I like Honjozo, but I like Special Honjozo even more.
It is easy to drink because it is polished and has a sweet taste. The sharpness of the alsochrome is also very pleasant.
This is my favorite of the special honjozo,
Atago no Matsu, Kikusen, Mikuyo, and Shoyuki.
A bowl of bonito sashimi.
This Shizuoka ginjo sake is soft and sweet.
and the meaty, lean bonito somehow went well with it.
Delicious, delicious. I love Shizuoka!
On a trip to Shizuoka (1)
Sake rice brand unknown, Polishing ratio 50%.
Start with the No. 2 bottle size. It has a ginjo feel, but because it is draft, it has a sweetness that makes it easy to drink. Delicious.
Second cup. It was a gift from a customer.
I was very drunk, so I don't remember the taste.
It was easy to drink.
I got some dried squid as a snack.
Bar HOROYOI
Yoshida Bldg. 2F, 7-6 Konyacho, Aoi Ku, Shizuoka City
From around the middle to the end of the bottle, the richness of the umami flavor is mellowed.
Slightly spicy and full of umami, with a zing to the end.
This is the first Shizuoka sake, one of two bottles I recently purchased.
When the bottle was opened, the aroma was not strong. When I took a sip, I found it to be drier than I expected. It is refreshing, so it is good for those who do not like sweet sake.