乾杯日本酒メン
Nagaoka City, Niigata Prefecture.
Kawachu Sake Brewery.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
想天坊Sotenbo
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Where to Buy
Brands from Kawachu Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
Timeline
あさちゃ
It was a little heavy for me, but it goes well with strong flavored snacks!
Japanese>English
Las
Sake strength, +10 or so.
I think I saw some liquor stores that said +10 and +15.
Orizumi (the top clear liquid)
As usual, only the supernatant is drunk.
It is supposed to be dry, but it has sweetness from umami.
I thought it was just a dry sake with a sharp taste, but it's not!
Drink it with the lees...
Pleasant sensation on the tongue
Ah, often the supernatant is more to my liking, but this one tastes great with the lees involved!
It is slightly cloudy, but the lees that are not fully dissolved are large.
The price is very reasonable and easy on the wallet.
It goes well with fatty dishes.
If you drink more, you may be surprised to find that it is still stimulating.
But it is a good balance of price and taste.
But it's a good balance of price and taste. I wonder what will happen after tomorrow. Basically, I think it will continue to deteriorate, but I'm looking forward to that too!
I'm looking forward to it.
Ingredients: Rice (Niigata Prefecture), rice malt (Niigata Prefecture)
Rice polishing ratio: 65
Alcohol content : 16
Content : 720ml
Production Date : 2024.12
Release from the warehouse : 2025.02
Japanese>English
めろんちゃん
Label cool. Good balance. Good balance.
Japanese>English
Sotenboじゃんげ 極辛生原
かるいいし
Sake degree +20% alc.
But it felt so easy to drink....
Too sharp!
Japanese>English
やすのぶ
It is a very tasty sake with a slight acidity and a touch of alcohol, but it is smooth and easy to drink.
Japanese>English
WOM
Nagaoka Sake no Yorozuya 5, also for the first time, is indeed the best Nagaoka sake in Niigata, which boasts the largest number of sake breweries in Japan. More and more sake is coming out.
This one is a bit more Echigo-style, but not too sweet and smooth.
However, it was a quick drink in a rush, so it may be different if you take your time to savor it!
Japanese>English
osugi
#632
It has a firm fruity sweetness, but the alcohol also comes in with a gusto.
Japanese>English
のちを
There was a nigori that I had never seen before, so I took it and had mammoth!
It is not like my image of "orikagari".
It is refreshing and easy to drink.
I think this kind of drink is also good these days.
Japanese>English
たーりょー
At Atsumori in Jimbocho.
Seafood and sake are the best 🐟.
Japanese>English
bikkotsu
I drink sake that my family bought for New Year's in February.
It is delicious with a strong taste of rice.
Japanese>English
Sotenbo純米酒 しぼりたて生原酒
かぉまんがぃ
Ingredients Rice (domestic), Rice malt (domestic)
Ingredient rice: 100% Takamine-Nishiki produced in Niigata Prefecture
Polishing ratio 60
Alcohol content 17%.
Manufacturer Kawachu Shuzo Co.
Niigata Prefecture
Favorites ☆☆☆☆
Like a refreshing grapefruit
Citrusy sake
No sparkling freshness of nama sake.
It is fresh and lively.
You can feel the freshness.
It has a rich aroma that fills the nose.
Japanese>English
金猫魔
Sotenbo's professional-only nigori!
The one that is so hard to open~! I think it took about 10 minutes last time...! I thought it would take 10 minutes, but I was relieved to hear that it takes 10 minutes for even a restaurant worker to open the nigori.
I opened the bottle a little bit and it got very hot, so I quickly closed it and let it cool down. This time, I was able to start drinking in about 5 minutes!
A refreshing yogurt,
A tangy gaseous sensation, or rather, a shrieking effervescence!
There was a dollop of lees, but when muddled, it was smooth,
It went in quickly and smoothly...
There were acidity and a refreshing bitterness,
It has a gentle umami flavor and a refreshing sharpness,
It has a mild umami, a clean and crisp taste, and a light and refreshing mouthfeel that goes down your throat,
It is delicious!
It is hard to open, but it is easy to drink and delicious.
Yesterday, I participated in a city-wide music event called Niigata Jazz Street. It was a day of immersion in music, mainly jazz. It was fun!
=== Rice
Ingredients:Rice(domestic),Rice malt(domestic)
Rice: Takamine-Nishiki produced in Niigata Prefecture
Rice polishing ratio:60
Alcohol content: 16
Sake degree: +0.0
Acidity: 1.4
1,513 yen for 720ml
===
★★★★☆
Japanese>English