ぴっぴ
*/ Unknown type/ Dry?
When I came to eat okonomiyaki, which is on the Michelin list, I found some sake from Osaka, so I ordered it, but it was too lukewarm and hard to drink.
I'd like to enjoy Osaka's sake at a different place.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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ぴっぴ
★★★★/cold-wholesale/limited-products
It's just plain delicious!
Don't rely on this rating, though, because it's a heck of a good one.
High in alcohol content. It's a bit thirsty (I have tonsillitis).
Sweetness, but with a thumping alcohol.
Japanese>English
ぴっぴ
★★★★
When I drank it before, I felt the alcohol was too strong,
but now it's just as I like it.
It has a sweetness to it.
Last time I drank it, it was brand new and freshly opened, but this time it was already opened and I don't know how long it's been there, right?
It's probably deteriorated, and it's on the regular menu.
But I feel like that makes it easier to drink.
I can't evaluate the taste of the food because it's been so long, even the food I'm eating tastes different, how can you guys tell what it tastes like...? I don't know...? ( = =) tooyme
Japanese>English
ぴっぴ
Daijokijo Nama / Banshu Yamadanishiki / ★★★★★🌸
Too good!
Fruity! I don't feel like it's sake!
I didn't think the last Jyushidai I had was that good, so I didn't have high expectations.
I didn't expect it to be that good, but the rare Jyushidai is so good...
Japanese>English
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★★★/
Fruity! Dry!
A little hard to drink? I can drink it, but...
Japanese>English
ぴっぴ
★★★★/ Takashimizu Brewery/ Junmai Daiginjo
It has a strong sweetness, but the alcohol content is very high! If it were a cocktail, it would be like Alexander!
At a standing sushi restaurant!
That's all from the scene: ！！！！
Japanese>English
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★★★★/sweet
Honey has a unique sweetness, doesn't it?
I don't know if you are aware of it or not,
It's not the same sweetness as sake, which is made from the sweetness of rice.
It's a right straight sweetness.
I wish I could make people who don't like sake and can drink sweet sake drink this. ！！！！
It's not for people who want to feel that clear, clean sweetness of sake, but it's easy to drink because it's normally sweet! I wonder if it's for women?
Also, I don't know what it is, but it makes my lips numb.
Why? I use rice called Yume Sarara.
I'm not allergic to it 🤔🤔I don't have a rash, maybe it's the drunkenness? 🤔🤔
Japanese>English
ジェイ&ノビィ
Good evening, Pippi 😃.
This Nanamizu-san here is selling you on anmai😋! It's so sweet that it makes me dizzy 🫨 like I've been hit with a straight right cross counter🥊 🤗.
I'm afraid to touch it for fear of numbness🤣.
Japanese>English
ぴっぴ
★★★★★/Ho Yamada
It's stable and delicious!
I knew it.
Sweet and tasty!
Japanese>English
ぴっぴ
★★★★
Clear and dry, not sweet but with some kind of fruity feeling!
Copy and paste below
Junmai Ginjo Ginrei Akiagari" will be available in limited quantities from August 20.
This is one of our most popular seasonal products, made by bottling our signature ginjo-shu "Drunken Whale Junmai Ginjo Ginrei" and then aging it slowly at a low temperature with special care.
The rice used for this sake is "Ginpu" and it is carefully brewed with our own yeast (derived from the No. 9 series). The rice used for this product is "Ginpu" and it is carefully brewed with our own yeast (derived from the No. 9 series). The matured taste after a summer's drinking is characterized by its robust flavor and crisp aftertaste, making it an excellent match with autumnal seasonal ingredients.
Product Information
Rice used: Ginpu (Hokkaido rice)
Rice polishing ratio: 50%.
Aroma: Elegant and full aroma of rice, with a discreet scent of grape-like fruit
Mouth: Full and mellow flavor, rich acidity typical of drunken whales.
Japanese>English
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Junmai Daiginjo
Fruity! Tastes like cranberries.
The picture doesn't do it justice, but it's slightly pink, like a rosé wine!
Sweet and sour!
Japanese>English
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★★★/
Store statement: juicy sweet, popular with women!
It seems to be popular among women!
In my opinion, it's like Omichi's Japanese shu~~~!
It's sweet, strong and a little hard to drink.
But as you drink and eat, it becomes easier to drink.
Japanese>English
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★/Honjozo/Yingkara spicy
Hard to drink, no sweetness, quite refreshingly spicy(*)
Japanese>English
ぴっぴ
Unopened!
No way it's unopened! Too lucky!
(🤟🏻 °°°°)🤟🏻Fooooooooooooooooooo
Sour.
Why? I only drank sour today, why 🤷♀️
It's still easy to drink, but maybe not the usual, watery drinkability.
Sweet and sour
I think the Sharaku I just drank is also sweet and sour, but I think Sharaku is easier to drink because it is sweeter.
I was too drunk to understand.
I have a theory that regular Shinsei is the best 😂.
Japanese>English
ぴっぴ
★★★
Ssuppa WOW!
What?
Because it's unfiltered? Because it is 40% polished?
I drank a Hana-HayoYoku before and it tasted better😕
I was made to dance by Premium.
AI Memo
Polishing 40%" is a term used to describe the ratio of polished rice in sake, meaning that the brown rice is polished to 40% and the remaining rice is 60%. In other words, it means that the brown rice used to make sake has been polished to 60%. The lower the milling ratio, the more polished the rice is, and the clearer and less cloying the taste is.
Japanese>English
ぴっぴ
★★★★
I used to rate it 2 * in the past, but now I drink it and it's delicious!
Sweet and sour.
Sweetness doooooo! Sourness afterwards soooooooooooooooooooooooooooooooooooooooooooooooooooooooo! Sourness afterwards!
Japanese>English
ぴっぴ
Fruity and dry.
Japanese>English
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★★/ Extremely hot
Water? It's so easy to drink!
What is sake hot?
Japanese>English
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★★★★/
Fruity and high fruity
Dry taste
Japanese>English
AramasaNo.6 S-type
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★★★★★/back-menu/expired
It's a stable deliciousness! I could see the tag, and it looked like the drink expired last month.
Sweet! I don't know, when I first learned to drink sake, I started drinking sake when I learned to watch a play on Shinsei.
The more I drink, the more I feel like Shinsei is for beginners.
I feel like The sake-like sake tastes better when I like sake
Graduating from Shinsei? 😢
I think it's too sweet, maybe my taste buds have changed with age.
Maybe what I drink changes depending on my age and sake history
But this picture might be the best ever...:*+. (( °ω° ))/. :*+.
I drank 4 glasses of sake and I was soaked in it!
Japanese>English
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★★★★/dry? /Back menu/unopened
The waiter said that Hiroki was unopened, so I ordered it after being rolled in his hand.
The sake Omichi, high alcohol content, light acidity
Weight Sawa
Japanese>English