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SakenowaRecord your sake experiences and discover your favorites
wishingwellwishingwell
本当はワインが好きですが、たまたま出会った良い酒屋さんで日本酒を知ってしまいました。知らなきゃ良かった。知らなければワインだけですんだのに… ワインと違い日本酒は基本どれも甘く感じます。なので辛口と甘口の意味合いがよくわかっていませんが備忘録として残せればとレビューします。 いろいろ教えて下さい。

Registered Date

Check-ins

92

Favorite Brands

6

Hall of Fame

RomanNabeshimaBunkajin

Most Check-in Brands

Nabeshima
10(14.49%)
Roman
8(11.59%)
Bunkajin
7(10.14%)
Shinshu Kirei
7(10.14%)
町田酒造
6(8.7%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
16(17.39%)
Saga
10(10.87%)
Gunma
9(9.78%)
Kochi
8(8.7%)
Nagano
7(7.61%)

Timeline

wishingwellwishingwell
Tensei朝しぼり　直汲み無濾過生原酒純米吟醸
Kumazawa ShuzoKanagawa
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53
wishingwell
I had to go to Chigasaki and dropped by a liquor store where I found bottles of Amanei. I asked the owner about it and he recommended Jungin, so I picked it up. When I put it in my mouth, it had a fizzy, melon-like ginjo aroma. This kind of aroma gives the impression of a sweet, delicious, and shwashy taste, but it is totally different, it is refreshing! It is so good that it disappears without a hitch. It is refreshing and easy to drink, so it disappears quickly. I didn't know there was such a good sake in Chigasaki, the Mecca of Shonan! Loved it ✨
Japanese>English
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Fusano KankikuBeyond C　総の舞29純米大吟醸原酒生酒無濾過
Kankiku MeijoChiba
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58
wishingwell
Rich umajuicy ✨ from the entrance. Great ginjo aroma. Not sure what it smells like though💦 but damn tasty! Slightly effervescent. I opened the bottle and drank half a bottle 💦. I don't need a reason. You don't need a reason for good taste. Still, it's delicious. I'm glad I bought it✨.
Japanese>English
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Tabika出羽燦々純米吟醸生酒無濾過
Hayakawa ShuzoMie
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54
wishingwell
It has a roundness in the mouth. The acidity spreads immediately. It shows a different face from the last time I drank Kami no Ho. It has a strong sake taste. Dry and dry. The refreshing feeling is also delicious ✨.
Japanese>English
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山の壽フリークス1 うたかた なま生酒
Yamanokotobuki ShuzoFukuoka
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49
wishingwell
It's been a long time since I've had a freebie. Last time I drank something like yellow-green white wine, but I finally got to the pink. You can see it fizzing like a carbonated beverage when it's poured into the cup. Schwarz, a hint of sweetness, and a clean, low-alcohol spurt that goes in and out. It's like a juice. Light and full of flavor ✨It's delicious without being deeply intoxicating. I'm sure I'll run out of this in no time.
Japanese>English
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Nabeshima赤磐雄町米純米吟醸生酒
Fukuchiyo ShuzoSaga
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52
wishingwell
The balance between the juicy sensation of the fizz, sweetness and sourness is as expected from Nabeshima ✨. It was easy to drink and disappeared in a blink of an eye, even if you had a full bottle 💦 it wouldn't last more than 3 days. It has a wonderful flavor. According to the owner of the sake shop, there are only a few days left to enjoy Nabeshima's fresh sake. I can't wait for next year!
Japanese>English
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41
wishingwell
I had glanced at it online and was curious. When I finally picked up a bottle, I saw the words "Haneda Shuzo" on the label of Kitayama, Kyoto. Haneda Shuzo had a brewery visit a few years ago, and there was a time when I was addicted to a sake I picked up at a store sale that read "Rikuyu" written as Rokuyu 🍶. According to the brewer, this sake is served on the riverbeds in Kyoto in the summer. It was mellow and delicious, and I looked forward to it every year around the end of the rainy season. I realized that the annual in-store sales had disappeared and I had forgotten about it, but I was reunited with it. The aroma is reminiscent of rum. It also has a slight melon-like flavor. The sweetness is felt only at the moment it enters the mouth, but it flows with a strong alcohol taste. 17.5 degrees Celsius. The taste is reminiscent of Rokuyu. Compared to Rokuyu, it is fresher and rougher. I was struck by the nostalgic and memorable taste ✨.
Japanese>English
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Sharaku播州山田錦純米吟醸
Miyaizumi ShuzoFukushima
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47
wishingwell
It is juicy, full of acidity and full of umami. You can sense the ginjo aroma, but the melon sensation that leaves your nose after drinking is very elegant and refined ✨. It's just one rank above the rest, and the flavors you taste in your mouth seem to be well-honed. Sharaku is still amazing✨.
Japanese>English
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Kamonishiki槽場汲み純米大吟醸生酒
Kamonishiki ShuzoNiigata
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43
wishingwell
This is the first packaged sake that I had always been curious about but had never gotten around to. The owner recommended Junmai Daiginjo. The owner recommended the Junmai Daiginjo, and I bought it. He said, "I'm not sure if this is a good idea or not. As you said, the freshness is in full bloom ✨Ramune aroma, a little lactic acidity. The price for Junmai Daiginjo is also great 💰I think it has a similar atmosphere to Machida Shuzo among the ones I've had so far. It is easy to drink and seems to disappear in no time.
Japanese>English
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Oosakazuki春しぼり純米吟醸
Makino ShuzoGunma
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41
wishingwell
This is my first Oobai. I was also interested in the Macho series, but could not afford it, so this is my first time drinking it. The first thing that hits the palate is the juicy ✨umami and the acidity. It has a pineapple aroma. It's very good on the nose⤴️. It's a clear impression, so we'll see what it tastes like when the bottle is opened and what happens as the day goes on. I'm looking forward to seeing if it turns out to be good or bad. Deliciously juicy and refreshing. That's my impression.
Japanese>English
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Mutsuhassen裏陸奥八仙純米大吟醸生酒
Hachinohe ShuzoAomori
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49
wishingwell
The aroma of ginjo is soft on the palate with a hint of fragrance. As you continue drinking, you will notice an apple-like aroma and sweet and sour taste. The sake has a very fine effervescence, perhaps because it is a nama-shu. The juicy sensation is irresistibly delicious ✨. I have had Mutsu Hachisen many times before, but this one really struck a chord with me. This is so good that a square of it won't last 3 days!
Japanese>English
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Takachiyo59 takachiyo 愛山無濾過
Takachiyo ShuzoNiigata
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40
wishingwell
The fruity aroma, sweetness, and acidity that is typical of Aizan spread out in a flash. You can feel the goodness of Aizan. It is delicious! It's a little fizzy. It is a little cloudy. I heard there is Kanji Takachiyo, Hiragana Takachiyo, and Alphabet Takachiyo, but this is my first debut✨. At this size, it's going to disappear soon.
Japanese>English
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Bunkajin土佐麗純米大吟醸
ArisawaKochi
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47
wishingwell
It is made from a rice called Tosa Rei. As the label says, it has a soft aroma and a fluffy taste. It is more like a pineapple than a melon, which is typical of Bunkajin. There is a lot of acidity, but the sweetness quickly fades to dryness. Melon? Pineapple? Sweet? Spicy? The drink goes on and on. Is it a little fizzy? It gives me hope for another year ✨
Japanese>English
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NabeshimaBlossoms Moon純米吟醸
Fukuchiyo ShuzoSaga
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43
wishingwell
Spring sake is starting to line up🌸. It is still cold, but the taste is wonderful. From the moment I opened the bottle, I could smell the ginjo aroma and it made me anticipate. In the mouth, the aroma is gorgeous. The sourness, the slight firing, the sweetness, and the lingering nasal quality✨. It's a taste that won't last more than three days! Delicious! Beautiful! Beautiful! The best Nabeshima in the world!
Japanese>English
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Romanかすみロ万純米吟醸原酒生酒にごり酒
Hanaizumi ShuzoFukushima
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44
wishingwell
It's my favorite ⤴️Rohma. There were other items in the store that I was curious about, but I didn't hesitate to buy them. It has a slight bitterness, but the flavor spreads quickly and disappears quickly. The aftertaste lingers after drinking. I'm not sure if I'll ever be able to drink it again. The reason why I feel freshness is because of this aftertaste. The oldest house in the country,abercrombie. I'm looking forward to waiting for the fall as well✨.
Japanese>English
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51
wishingwell
Well, it's good✨. Slightly pineapple. It's a little tender, and this year's seems to be cleaner and drier than usual. I can't believe it's been served alongside. I've been able to buy it every year through one route or another, but I like the Iso Boast! I'm not sure it's a sake that you can get a lot of change for 3000 yen👍. I'm not sure if this is a good idea or not. The best thing about this house is the fact that it is well-liked by many people.
Japanese>English
ヒラッチョ
I'm not sure if this is a good idea or not. I'm not sure if this is a good idea, but I think it's a good idea. I'm sure you'll love it.
Japanese>English
wishingwell
Good evening, Mr. Hiratcho✨. This is the first time I've had a chance to try this kind of wine.
Japanese>English
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41
wishingwell
I was recommended by a friend that I would be addicted to Hakudakesen. It has a faint scent. I wonder what it smells like. A smoky scent comes out of my nose afterwards. This is like a wine 🍷. It feels very light. The acidity is strong and disappears quickly, so you can continue drinking. The owner says it's a super food wine that goes well with any meal, and I totally understand✨. This is good!
Japanese>English
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Ohmine Junmai大嶺3粒 火入れ 愛山
大嶺酒造Yamaguchi
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47
wishingwell
I've been waiting to try Aisan. It is soft on the palate and full of flavor. The taste is rich and sweet. It is different from the usual Omine, which has a strong sour taste. It disappears in a flash, and I can't stop drinking. Tonight, I've just finished a big job, so I want to stay with Daimine for as long as I can✨.
Japanese>English
takeshon
Good evening, wishingwell😃. This is too good to be true😋. I bought a bottle of this yesterday and it was a bit of a shock to my taste buds😆.
Japanese>English
wishingwell
Good morning, takeshon ☀️. It's a very tasty drink and I gulped it down. I'm sure you'll want to repeat this one!
Japanese>English
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Sharakuおりがらみ 参純米吟醸
Miyaizumi ShuzoFukushima
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56
wishingwell
Sharaku! I look forward to working with you again this year✨. I bought this bottle of Sharaku's Origarami with that in mind. At first, if you drink the supernatant, you'll get a slight muskiness. When I mixed it with the ori, I could taste the sourness at first, then the pineapple, and after a while, the yogurt-like aroma. ⤴️I have a feeling we'll be drinking a lot of beautiful sake this year too! As a fan of Sharaku, my expectations are growing✨.
Japanese>English
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Hanaizumi純米無濾過生原酒 上げ桶直詰純米生酒無濾過
Hanaizumi ShuzoFukushima
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47
wishingwell
My favorite melon juice is made by Hanaizumi✨. The moment you put it in your mouth, the melon juice will be juicy and juicy with a lot of sweetness and sourness. I thought it would disappear from my mouth quickly, but it's 18 degrees Celsius. It's going to take you to a world of comfort in no time ⤴️It's really good!
Japanese>English
wishingwellwishingwell
Kure槽口直詰純米吟醸原酒生酒無濾過
Nishioka ShuzotenKochi
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42
wishingwell
It's a bit heavy and slippery to drink, but it has a banana-like aroma and an acidity that you can feel on the side of your tongue. Slight firing? But it is very smooth. (Is it called "mouthfeel"?). But a long aftertaste. A variety of textures pass through the mouth. Wow, I've never enjoyed so many different flavors before! It's not just a quick mouthful of deliciousness! I've never had such a variety of flavors! It's so interesting! I'd love to hear comments from different people✨.
Japanese>English
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