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I bought this sake in Kanazawa. It is refreshingly fruity but not too acidic! It's calm, but not heavy, and very tasty.
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SakenowaRecord your sake experiences and discover your favorites
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you
It is clean, sharp, and warms the throat! You can feel like you're drinking sake, but it's not habit-forming, so it's delicious!
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I had it warmed! It was full and tasted better when drunk in full rather than in small sips. It's sweet, warm, and has a strong sake flavor.
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It's refreshing and slightly sweet, and seems to be somewhat out of place no matter what mood you're in.
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Sour and fruity, delicious and pretty.
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The same Tedorigawa river, but completely different.
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It's been a while since I've had it - I'm glad I came across it 😭 it's mildly sweet but has weight and umami in the back.
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JokigenKISS of FIRE
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Exciting! It's tangy, but the sweetness that remains is surprising, it's too much of a star, and the name is very good. The more you drink, the more delicious it becomes.
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The first sake of my trip to Kanazawa was Tetorigawa! It has a nice aroma and is sweet on the palate, but still has a sake-like quality to it, making it really delicious!
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So this is the ginjo aroma! It's not fruity or anything, but it's delicious and very typical of sake!
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I prefer this to ginjo! It has a junmai-like depth, but it's even more crisp, clean, and delicious!
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Fresh and cool aroma. Slightly sweet, I personally enjoy the banana-like sweetness that slowly fades away!
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This may be the first time I've had it properly! The aroma is slightly fruity, tangy but sweet, and the aftertaste is just the right amount of sweet and spicy!
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A little habit-forming, thin, cleanly disappearing, umami.
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Fizzy, sweet but clean.
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HanaabiThe Premium
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I've always wanted to drink it: ！！！！ The aroma is fruity with a hint of sourness. It's refreshing but sweet, but not heavy, and the balance is wonderful!
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It has the weight and flavor typical of junmai sake, but is easy to drink! Delicious! This sake is perfect for those times when you like a refreshing sake but sometimes want something more Junmai-like.
I drank it cold this time, but it is definitely good warmed up too.
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It was so good, I can't remember the details because it's been so long since I had it, but I remember it had a wonderful acidity and depth.
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Clean and dry! It really has no habits. But it has a nice aroma and a slight sweet aftertaste from the rice. I think I prefer the special junmai.
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It is refreshing but not too sweet and heavy, with a deep acidity. Highly aromatic!
Japanese>English