Tamagawa純米 兵系酒85号 無濾過生原酒
香西 令
This is a Yamahai from the Natural Brewing Series.
The specs seem to be 19 degrees Celsius.
I like this series.
Japanese>English
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Katanosakura生酛純米無濾過生原酒 愛山
香西 令
I went to Osaka and brought a souvenir for myself.
It seems to be a local sake.
I've been drinking it cold first, but it's quite robust and to my liking.
Next time, I'll try heating it up. It has a nice sweetness to it when heated. It's good with a meal.
Japanese>English
Rika理可の実験 R5BY
香西 令
I'm going to try some free research during summer vacation.
It seems to be a limited edition product built in some kind of experimental way. I'm looking forward to it.
A slight lactic acidity gives it a pleasant sweetness.
When heated up, it is even easier to drink and it gets into your body.
I want to drink it while it's still warm.
Japanese>English
香西 令
Drink the popular ones too.
It's not very glamorous, and as you drink it, it goes right into your system.
It's low alcohol, easy to drink, and something calming.
I was informed that it is also good heated, so I gave it a try. It is quite good. Gentle sweetness and umami are pleasant. It's the type of sake that you can drink forever if it's lukewarm.
Japanese>English
Sanshoraku亀の尾山廃仕込み 生酒
香西 令
I am not familiar with Toyama sake. I was attracted by the label and bought it.
It is a selfish image, but I imagined Toyama sake to be a clean and modern type of sake, but this is a solid and robust sake.
I bought it for that reason, and it did not disappoint.
I would like to try heated sake as well.
Japanese>English
香西 令
A gift 2.
We received this gift from a person who does not drink much sake.
How will it be after one year of production? I am looking forward to that too.
It has a gentle and sweet taste with a proper fizzy feeling. It will be gone before you know it. LOL!
Japanese>English
Yoshinogawaゲンカラソニック
香西 令
A gift.
I may have seen a sake liqueur for the first time.
I heard it is good with carbonated water.
Japanese>English
Bentenmusume純米にごり 強力
香西 令
We participated in a sake festival (tasting) at a liquor store.
Number 19 daughter married into our family.
Japanese>English
Ubusuna2023山田錦 ニ農醸
香西 令
I have always been curious about this sake.
I almost didn't think I would have a chance to buy it, but I bought it on a business trip to Kyushu.
Let's enjoy a modern one of the current style, shall we?
It has been lying in the refrigerator for more than half a year.
When I drank it, I found it to be slightly lactic and slightly fizzy. I have no words to describe it other than easy to drink, which is good for first time sake drinkers. It is delicious!
Japanese>English
Tamagawa特別純米 2018BY
香西 令
My favorite one in a long time~.
Japanese>English
香西 令
It seems to be Yamada-Nishiki to the fullest.
The classical label is also being strengthened (^^).
It has a sense of maturity and is delicious.
It can be served chilled, but we prefer it warmed.
Japanese>English
香西 令
Hokkaido festival-like at the local supermarket.
Rock on to the classic design.
Slightly sweet, not too sharp, and tastier than expected.
A little over 2,000 yen for a special junmai, very cosy.
Japanese>English
香西 令
Bodai yeast yeast with Omachi.
Firm flavor and full-bodied.
My favorite type.
Japanese>English
UGOMIMBUS
香西 令
Sometimes, you get a stylish departure.
The first sip has a sweet and fizzy taste, but is it actually a sweet and fizzy type?
There is a bitterness in the back, and it has a solid drinking experience.
I had a preconceived notion from the label that it was fruity nowadays, but I was wrong.
But is it sweet?
Japanese>English
香西 令
I went to a liquor store in Kannonji.
Sake from Hiroshima was here and there.
I was attracted by the name, the sake's fresh yeast yeast, and the fact that it is brewed in wooden vats, so I bought some. The owner of the sake shop told me that Saijo is famous for Hiroshima, but this is the only sake brewery in the north that makes its sake on higher ground.
When I paid the bill, I was asked what kind of sake I liked. I replied, "A robust one.
He replied that it would be good, and my expectations were high. I was told that the flavor of the sake would develop as it sits, so I decided to give it a try.
This one was quite to my liking.
It is firm and has good umami and acidity.
It can be served cold or heated.
Japanese>English
香西 令
I went to the Shikoku Sake Festival.
I always buy a bottle, but this time it was this one.
My impression from the tasting was that it was a little off my taste buds, but I decided to give it some time to drink.
I'm thinking of opening the bottle in about 6 months, but I'm fighting patience.
It's just my personal feeling, so please don't use it as a reference. LOL!
I couldn't resist.
The first sip is fruity, but from the aftertaste and the second sip, the complexity and bitterness come through and it goes down smoothly.
It has a nice sweetness and calmness even when heated. It was quite good.
Japanese>English
香西 令
I received this as a souvenir.
First time hearing about this sake brewery. I'm looking forward to it.
I thought it was a bit classic when drunk cold, but it was easy to drink when heated.
I wonder if this is what a honjozo is like.
Japanese>English
Tamagawa無ろ過生原酒 玉栄
香西 令
First time as Tamagawa, Tamakae.
I'm very interested in it because I love the natural brewing series.
I love this type. Chilled today, it has a nice sweetness and acidity.
I think it would be good to drink it warmed up or left to sit for a while. I can't stop thinking about it.
Japanese>English
香西 令
What kind of things?
What do you think?
It took me quite a while to open the bottle.
The taste is sharp without being sweet.
The smooth mouthfeel, sweetness, and umami are quite good.
I am satisfied with my first active nigori.
Japanese>English
Nanbubijin雄三スペシャル 木桶純米
香西 令
It will be a very enjoyable taste. It is a pleasure.
It has no peculiarities, and it seems to enter the body smoothly. I am enjoying it cold at first, but I would like to enjoy it at different temperatures in the future.
Japanese>English