ch-072
Gorgeous ginjo aroma with exquisite sweetness and umami
Exquisite sweetness and umami with a lingering aftertaste
50% 15% alcohol.
Japanese>English
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ch-072
Refreshing schwarziness
Freshness and gentle sweetness
At a restaurant where you can bring your own drinks with your business associates.
Nikko no Goshinsui 50% 15-16 degrees
Japanese>English
ma-ki-
Hello, ch-072!
Mikmari's 2nd schwa and your taste matches it so well 😋.
It helps you shed the fatigue of work in a refreshing and invigorating way 😁✨✨.
Japanese>English
ch-072
Hello, ma-ki-.
We had a great time with delicious food in an air-conditioned place ^ ^. And we could drink as much bottled beer as we wanted...it was great!
Japanese>English
ch-072
Black Ship Model
Silver Label Classic Modern
Elegant, glossy, delicious
Bottle warmed, No. 14 yeast, Omachi 50%, 15%.
Japanese>English
ch-072
SPARKLING SAKE
Tasake Junmai Ginjo Shiro Nama
Injection of carbon dioxide gas.
Aomori Hanafukuyuki 55% 15
Japanese>English
ma-ki-
Good morning, ch-072!
Last week I got a microbubbly too 🎵.
It was delicious and perfect for summer 😋.
Japanese>English
ch-072
Good morning, ma-ki!
This is the best cider for summer 😊.
Japanese>English
ch-072
Fruity aroma, freshness
Pleasant sweetness and deep umami
Yamagata Izuwasanzan 55% 14
Japanese>English
ch-072
Gorgeous ginjo aroma
Transparency and fruitiness, pleasant sweetness, delicious
Banshu Aizan Ogawa 10 44% 15-16
Japanese>English
ch-072
Yellow label
Elegant sweetness, ripe taste, firm aftertaste, delicious
Organic Fukunoka from Aizu 65% 16
Japanese>English
ch-072
Summer only
Rich, with a pronounced sweetness.
Good acidity and flavor
50% 15 degrees Celsius
Japanese>English
shogot1978
Very beautiful and vivid pictures and,
and simple and easy-to-understand comments,
The balance between the beautiful and vivid photos and the simple and easy-to-understand comments was very pleasant,
I was so fascinated by the balance between the beautiful and vivid photos and the simple and easy-to-understand comments!
Japanese>English
ch-072
Thank you shogot1978 😊.
Japanese>English
ch-072
Summer Only
Donation to support local cat activities included
Tastes like a solid classic
10th anniversary of a local store
TAMAEI 60% 15% 15% 15% 15
Japanese>English
ch-072
Crisp and refreshing
Refreshing acidity and clean feeling
Good summer sake High malic acid producing yeast
60% 15% alcohol
Japanese>English
ch-072
Summer season only
Comfortable sweetness and acidity with a refreshing sensation
Refreshing feeling Delicious summer sake
A good friend sent it to me. Thank you always!
Yamadanishiki Kakemai: 55% Koji rice: 50% 15% alcohol
Japanese>English
ch-072
Sake for Wine Lovers to Drink
Making Wine in California
Collaboration with Chateau Igai Takaha
Wine-like bottle, gorgeous aroma
Elegant sweetness, deep umami and lingering finish
Yamada-Nishiki 55% 15
Japanese>English
ma-ki-
Hello, ch-072!
I didn't know there was a sake with such a label for Sakusama 😲.
I love both wine and Sakusama, so I am very curious 😋.
Japanese>English
ch-072
Hello, ma-ki!
I didn't know about this at all either, I found it at a store........
Japanese>English
ch-072
On the rocks.
Refreshingly sweet and sour, low alcohol, gobi-gobi-gobi
Perfect match with chicken 6%.
Japanese>English
ch-072
Dry and light supernatant
Refreshing and refreshing
Slightly sweet and delicious
Koji rice: 50% Kake rice: 60% 16
Japanese>English
ch-072
Blue Bottle
Tight, light and dry.
It has a firm and pleasant umami flavor.
Yamadanishiki Kumamoto No. 9 60% 15-16
Sake degree +14
Japanese>English
Tabika夏のBourru
ch-072
Summer only
Light nigori with refreshing sourness and sweetness
Birthday present from my best friend. Thank you!
Bourru=Nigori 60% 15%.
Japanese>English
ma-ki-
Good morning, ch-072!
Happy Birthday to you 🎉!
I love that you and your best friend have a good relationship ✨.
Summer boule is delicious 😋.
Japanese>English
ch-072
Good morning, ma-ki-!
And thank you 😊
Thanks to my best friend....it was a boulleu 4gallon drink instantly!
Japanese>English
ch-072
Cool, light and refreshing, with a full, robust flavor and lingering finish.
Plump, firm, umami and lingering deliciousness
Tochigi Gohyakumangoku 60% 16
Japanese>English
ch-072
Houou Mita and Sengoku Collaboration
Together with a local agricultural high school and the Agricultural Promotion Office
Aikoku No. 3, an ancient variety that has been revived in the modern age.
Fine gas, freshness, delicious taste.
Aikoku No.3 80%, Yamadanishiki 20%, 13%.
A birthday present from my best friend!
Japanese>English
ジェイ&ノビィ
Hello ch-072😃
How nice that you choose Kochira's Sentori as your birthday present sake 🍶! You have a good friend with good taste 🤗.
Japanese>English
ch-072
Hello Jay & Nobby 😃
I really wanted to taste this drink...
Thanks to my best friend!
Japanese>English
ch-072
Limited pressed, light nigori
Fine gasiness, fresh rummy taste, good sweetness and sourness, and a lingering aftertaste.
Good sweetness and sourness with a lingering aftertaste.
14 degrees Celsius (undiluted)
Japanese>English
ch-072
Brewed with modern Yamahai
Fresh and refreshing for hot summer
Low-alcoholic sake, light, mineral, clear
Hyakumangoku No Shiro 40% 9% (undiluted)
Japanese>English
うっち〜の超〜りっぱ
Good morning, ch-072. Whenever I see your images, I am always impressed by the wonderful composition of your images 😉😉😉.
Japanese>English
ch-072
Good morning, Uchi~'s super~ryu! Thank you very much 😊
Japanese>English