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SakenowaRecord your sake experiences and discover your favorites
takashitakashi
千葉在住。 日本酒党になったのは10年前ぐらい。 『うまい日本酒はどこにある?』(増田晶文/草思社文庫)の中で紹介されていた河忠酒造の「想天坊」を探して飲んだのがきっかけです。 皆さんの投稿も参考に、これからも充実した日本酒ライフを過ごしていければと思っています! よろしくお願いします!

Registered Date

Check-ins

288

Favorite Brands

1

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Denshu純米吟醸 古城乃錦
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39
takashi
Compared to regular tazake, it has a fruity flavor with a refreshing acidity and a bit of sweetness. It seems to be available only during the summer season, so it may be perfect for that time of the year as well.
Japanese>English
Hatomasamune純米酒 ひやおろし
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32
takashi
The overall impression is gentle and soft. The flavor and gentle acidity typical of hiyaoroshi are favorable.
Japanese>English
Denshu純米吟醸 秋田酒こまち
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36
takashi
The aroma is modest. In a good sense, there are no outstanding characteristics, but it has a good balance of umami, acidity, and bitterness, and was delicious with a meal. As one would expect from Tazake.
Japanese>English
Masumiひやおろし 二夏越し
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31
takashi
This is a limited edition sake that has been aged one year longer than the regular hiyaoroshi. It has a milder acidity and more umami than the regular version. Personally, I prefer this one. The difference in taste was quite surprising.
Japanese>English
Senkinモダン仙禽 無垢
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30
takashi
It has a gassy, fresh feeling of sake, which is very popular these days. It was delicious in a different way as I have been drinking only hiyaoroshi sake recently!
Japanese>English
Senkinクラッシック仙禽 無垢
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27
takashi
I've had the modern, but this is my first time with the classic. It's totally different.
Japanese>English
Masumi純米吟醸 ひやおろし
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29
takashi
Hiyoroshi again (lol). This time it is Masumi. It has a delicious flavor of rice with a bit of sourness, perhaps because it is a Yamahai.
Japanese>English
Mizubasho純米吟醸 ひやおろし
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28
takashi
Another hiyaoroshi. The taste is clean and refreshing, but also has a mellow rice flavor.
Japanese>English
Yuki no Bosha純米吟醸 山田穂 ひやおろし
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32
takashi
Snow Kayasha Hiyayoroshi drinking comparison✨ This one was a little more refreshing. It was also delicious lukewarm!
Japanese>English
Yuki no Bosha純米吟醸 ひやおろし
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30
takashi
I look forward to hiyaoroshi from Yukino Kayasha every year. It was delicious with the flavor of rice, just like hiyaoroshi!
Japanese>English
Hououbiden朝日米 荒走押切合併 純米大吟醸 かすみ本生酒
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30
takashi
First bottle in a long time (lol) R5BY. The aroma is very fruity, and together with the refined acidity, it has a great feeling of being a good sake!
Japanese>English
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33
takashi
The first Yoshida Kura u The mouthfeel is gassy and soft with sweet acidity, but later on comes a firm umami that is typical of Yamahai, which I thought was quite interesting.
Japanese>English
ま〜くん1128
I like it too. I was going to buy some from Ishikawa Prefecture and bring them home, but I was told that if I fly, the air pressure might cause them to pop open, so I decided against it.
Japanese>English
takashi
Thank you for your comment, Ma-kun1128! That's too bad... It sure looks like it's going to pop! I thought the concept of "Modern Yamahai" was quite interesting. I'd like to try the rest of the series as well ✨.
Japanese>English
Haneya純米吟醸 ひやおろし
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27
takashi
It's already hiyaoroshi season, isn't it? It was delicious with a great flavor, just like hiyaoroshi!
Japanese>English
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