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SakenowaRecord your sake experiences and discover your favorites
takashitakashi
千葉在住。 日本酒党になったのは10年前ぐらい。 『うまい日本酒はどこにある?』(増田晶文/草思社文庫)の中で紹介されていた河忠酒造の「想天坊」を探して飲んだのがきっかけです。 皆さんの投稿も参考に、これからも充実した日本酒ライフを過ごしていければと思っています! よろしくお願いします!

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251

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1

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The origins of the sake you've drunk are colored on the map.
Kinoenemasamune夏詣酒 星合
Kinoenemasamune Check-in 1Kinoenemasamune Check-in 2
SOL by K
33
takashi
I am having it on the day of release. It is sweet and tasty with a slight gassy taste. It has a good balance of flavors!
Japanese>English
備前
takashi-san I am also having it today. I am grateful to the liquor store owner for the... It's delicious!
Japanese>English
takashi
Bizen-san Good evening. Thank you for your comment! It is still good to drink it on the day of release, isn't it?
Japanese>English
かぶとむし Check-in 1かぶとむし Check-in 2
takashi
I drank it for the first time. It's called "lemon squash for adults," so I started drinking it during the day. It has a sourness that is typical of Senkou. The low alcohol content makes it easy to drink. It would be more like lemon squash if it had a little more sweetness (lol).
Japanese>English
ジェイ&ノビィ
Hi takashi 😃😃 Congratulations on your first Kabutatsumushi ㊗️ 🎉It's a good one for a quick midday drink 🤗and a nap afterwards 😙.
Japanese>English
takashi
Thank you Jay & Nobby for your comments! It's a little early for summer, but I got it lol. It was perfect for a lunchtime drink and I almost emptied it all by myself, lol.
Japanese>English
Izumibashiとんぼラベル 山田錦 純米吟醸 無濾過生原酒 中取り
Izumibashi Check-in 1Izumibashi Check-in 2
SOL by K
28
takashi
It's somehow been quite a while 💦. I'll comment once I've had it. Not much aroma, somewhat unique sourness, but the taste is soft. Maybe it is because it is a medium-brewed sake.
Japanese>English
Taka濃醇 辛口純米
Taka Check-in 1Taka Check-in 2
37
takashi
This was my first time drinking this. I like Ki, but this one seemed a bit spicy. It was not as rich as I would have liked. I preferred it warmed up.
Japanese>English
Taiheizan純米大吟醸 天功
Taiheizan Check-in 1Taiheizan Check-in 2
30
takashi
The long, slender single-bottle bottle is cute (lol). The moment you drink it, you will feel the elegant acidity. It is delicious with a dry impression.
Japanese>English
Shichida純米吟醸 無濾過生 雄町50%
Shichida Check-in 1Shichida Check-in 2
32
takashi
Anyway, it is fruity and delicious. I feel it might be slightly sweet, but it is cut by a refined acidity, so I don't mind that much. No, it is delicious!
Japanese>English
Hoken純米酒 広島八反錦
Hoken Check-in 1Hoken Check-in 2
takashi
I bought this sake because it was introduced in dancyu's "Sake on the Royal Road". The aroma is mild, and the soft sweetness and umami spread in the mouth, but it finishes with acidity and light bitterness, like a dry sake. It is delicious and interesting. And it is indeed addictive. I want to drink it again!
Japanese>English
Kamoshibitokuheijiうすにごり
Kamoshibitokuheiji Check-in 1Kamoshibitokuheiji Check-in 2
takashi
Kuheiji's raw sake is sold only once a year. We had no hesitation in purchasing it again this year! The lees and gassiness are subdued, but the balance of sweetness and acidity is just so wonderful that I drank it in gulps ✨. I have a physical exam next week, and I drank it all in one night💦.
Japanese>English
Kyokuho烏輪 緑のたいよう
Kyokuho Check-in 1Kyokuho Check-in 2
32
takashi
I drank the green one as well, since the "Red Ikaikarasu" I had before was quite tasty. But...this one seemed to have too much of the "dry and stimulating attack" that is mentioned on the label, and I didn't like it 💦. In terms of beer, is it like Asahi's Super Dry? (lol) I'm a Kirin guy when it comes to beer 🍻.
Japanese>English
Shidaizumiにゃんかっぷ
Shidaizumi Check-in 1Shidaizumi Check-in 2
37
takashi
Purchased at the same liquor store on the way back to Ito station. The design is cute. lol ❤️ It is a junmai ginjo-shu, and it is refreshing and tasty at the same time.
Japanese>English
Kikuyoi特別純米
Kikuyoi Check-in 1
39
takashi
Arrived in Ito and bought it at a local liquor store. This was also in dancyu, lol. I paid for it to be brought in and drank it at dinner at the hotel. It was delicious, with a refreshing acidity and smooth taste!
Japanese>English
Mimurosugi菩提酛
Mimurosugi Check-in 1Mimurosugi Check-in 2
41
takashi
I went on a hot spring trip to Ito for two days and one night. Since we are using the Odoriko-go, we will drink in the train from noon on the way there (lol). Influenced by the recently released dancyu's Royal Road Sake, I bought this one at Tokyo Station. It was very tasty with soft sweetness and acidity!
Japanese>English
Senkin立春朝搾り
Senkin Check-in 1
43
takashi
The second bottle of the Risshun morning pressing is Senkou. This is the first morning pressing. The aroma is not so strong, but when you put it in your mouth, it has a sourness and umami that is typical of Senkyoku. The bitterness is almost imperceptible. It is also delicious.
Japanese>English
Kaika立春朝搾り
Kaika Check-in 1
Kaika Check-in 2Kaika Check-in 3
SOL by K
41
takashi
The annual Risshun morning squeeze. This year we got three kinds. First, we have this Kaika. The aroma is mild, and in the mouth it has a gentle sourness and bitterness. There is a slight sourness that lingers in the mouth, but it is refreshing and delicious!
Japanese>English
Masumi純米吟醸 うすにごり
Masumi Check-in 1Masumi Check-in 2
36
takashi
Nigorigo continues (lol). This time it was Masumi's light nigori. It is an active nigori sake, but there was no particular blowout when the bottle was opened. When I drank it, the gassiness was not that strong, and the sweetness of the unrefined sake oozed out in the slight carbonation. It was delicious and I emptied it in one night lol.
Japanese>English
Denshu純米吟醸 生 うすにごり
Denshu Check-in 1Denshu Check-in 2
39
takashi
When you first drink only the supernatant, it tastes clear and dry. When mixed with the lees and nigoromi (nigori), the taste became sweeter and gentler. There was a hint of the usual rice wine atmosphere, and it was delicious.
Japanese>English
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