えだまめ
I've been neglecting this post for a long time😅.
Speaking of nigori, this is the sake. I enjoyed it very much.
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えだまめ
I wish you all the best this year 🙇.
I haven't posted anything at all during the New Year's holidays, so I'll post a few things.
I drank a bottle of Sanuki Kuraudai at the end of the year. 6% and it was so easy to drink, it was empty before I knew it.... I will buy it again! It was very tasty ✨
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ジェイ&ノビィ
Hi Edamame 😃Hello 😃Hope to see you again this year 🤗.
6% is a good idea to drink during the New Year when you are tired of drinking😊.
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えだまめ
Hi Jay & Nobby ✨Hello ✨ and best wishes for the new year. We look forward to another year of encountering different types of sake and locally rooted sake.
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えだまめ
It is sharp and firm and has a strong presence in the meal.
I served it chilled as described.
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えだまめ
This bottle was recommended to me by a liquor store.
It is a blended type, and since the weather is getting colder, he said it would be good to warm up the sake. It was delicious on its own, but also great when heated. We are now in the mood for heated winter sake 🍶⛄️
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えだまめ
This one is also easy to drink..!
It goes well with meals.
I would like to drink rosé next time.
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えだまめ
It was recommended to me and I had it.
It is fruity and very smooth.
I haven't had a gorgeous sake in a long time.
The potential of Shimane Prefecture is amazing 🤩.
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えだまめ
The color is a little bit dark, but it's a good thing that it's not a black color.
The wine is very good and the taste is very good.
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えだまめ
It was a gift 🍶👏.
I don't drink much sake from Kyushu except for Koei Kiku, so this was new to me. It was slightly sweet but had a nice sharpness.
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えだまめ
We had a lot of autumn sake....
It was a great opportunity to get a good feel for what Ishikawa Prefecture has to offer. Thank you very much 😊.
I've always loved Sogen, but this one is also very sharp, firm, and delicious! It was great to drink it with sashimi.
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えだまめ
Continuing the Ishikawa series.
I didn't drink this one locally, but I took a quick glance and thought this one was delicious...so I bought it.
The label is also nice and autumnal ✨🍂.
It has the depth and sharpness of Yamahai and is delicious 🤤.
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えだまめ
I've always wanted to try this drink🍶.
I was numb...I will buy it again.
It was expansive yet cohesive and a great food wine.
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えだまめ
I ended up buying this series because it was so delicious.
It's a very sharp and tasty sake. The hiya-otoshi taste is outstanding👍
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えだまめ
I visited Kanazawa a few months ago. It's been a long time since I've been and it was a lot of fun ✨.
I had a lot of different sake just as the ban on fall sake was lifted 🍶.
I compared many different kinds of sake, starting with Kikuhime. The quality of Yamahai is just....fantastic.
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えだまめ
I received this as a gift from Hokkaido.
I like the sharpness of Otokoyama and the way it goes with food.
The blue bottle is cool and nice.
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えだまめ
Yesterday was Sake Day.
Yesterday we had Nanaken's Hiyayogoshi.
The aroma was very fruity and promising!
It was a sake with a solid junmai core but without any cloying taste 🍶✨.
I didn't drink sake during the Mid-Autumn Moon, but sake at this time of the year is exceptional.
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えだまめ
Wild Tsuchida. From the naming, I'm already looking forward to it.
You can tell that this sake was made with a lot of time and effort.
When I drank it, I could feel the honey taste.
I will repeat Tsuchida's sake.
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えだまめ
Abe is always good to drink......................................... I love the label on this one ✨.
It has a little gas, a hint of sweetness, and a sharpness. It is well-balanced and very tasty.
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えだまめ
I am sorry I have been recording my hoarding.
I am relieved to know that the moon after the rain is stable and delicious.
I enjoyed the depth of the pure and broadened taste of the Jun Dai.
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えだまめ
This is also a drink comparison.
I had this at IMADEYA in GINZA SIX.
I got hooked on Matsu no Tsukasa and drank it slowly and chewily.
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えだまめ
We compared drinks at a corner bar.
Hatsune is from Kagoshima and Fukuda is from Nagasaki.
Both were very robust, and I could feel that Kyushu has a strong shochu culture.
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