お福政宗吟醸生貯蔵酒
SakenowaRecord your sake experiences and discover your favorites
お福政宗お福政宗
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Brands from Ofuku Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
OfukumasamuneSimilar Characteristics
SuehiroSimilar Characteristics
Location
606 Yokomakuramachi, Nagaoka, NiigataOpen in Google Maps
Related Articles
短編小説を日本酒とセットでお届け。新潟県・お福酒造のお酒に山内マリコさんの書き下ろし小説が付いた「ほろよい文庫」が創刊 | 日本酒専門WEBメディア「SAKETIMES」
コミュニケーションファクトリー「meet&meet」(東京都渋谷区)と、独立出版レーベル「TISSUESAKETIMES | 日本酒をもっと知りたくなるWEBメディア復興を果たした棚田で育てた「五百万石」を使用！新潟県・お福酒造が「お福正宗 純米大吟醸生貯蔵原酒 磨き40％」を、11/10(日)より販売中 | 日本酒専門WEBメディア「SAKETIMES」
お福酒造株式会社（新潟県長岡市）は、新潟県中越地震による被害から復興を果たした山古志（やまこし）地域で栽培されSAKETIMES | 日本酒をもっと知りたくなるWEBメディア朝日酒造・お福酒造株式会社・長谷川酒造・吉乃川、新潟県長岡市の４社が「越後長岡蔵開き」を4/20(土)に開催 | 日本酒専門WEBメディア「SAKETIMES」
朝日酒造株式会社(新潟県長岡市)、お福酒造株式会社(長岡市)、長谷川酒造株式会社(長岡市)、吉乃川株式会社(長SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
くまお
Like ❤️❤️❤️
clear and simple
Japanese>English
お福政宗越後純米花火ラベル
あかね
Full-flavored, with a strong rice flavor.
Japanese>English
立山ギンレイ
Sweet aroma like amazake with a strong aftertaste. Tasting.
Japanese>English
Konnaky
When it gets cold, I want to drink hot sake. Speaking of hot sake, I also like sweet sake, so up until now I had been drinking brewed sake from Ofuku. But when I saw a bottle of Harazake at the store, I thought I'd give it a try. It was quite sweet, and it was junmai, and I don't know what that means, but it was called hara-sake. I thought I would choose Yamadanishiki for sweet sake, but I was wrong.
Japanese>English
Pivo
Fresh and dry!
Japanese>English
ひまたろう
It is rather refreshing to drink. It is delicious with food.
Japanese>English
さっこ
It tastes like sake... rice flavor...
Yet it is easy to drink without leaving an aftertaste!
Japanese>English
れない
It is clear but easy to drink, sweet like syrup.
Japanese>English
ちの
A sweet sake that is typical of Junmai Daiginjo. The sweetness is sharp when it is cooled down to a crisp, so it is best when it is a little lukewarm to soften it up.
Because it has a strong flavor, it goes surprisingly well with meat such as ribs. It also goes well with red shrimp sashimi, which is also sweet!
It has a sweet aftertaste, but it is not sticky, so it doesn't interfere with your meal.
It's not my favorite on its own, but when paired with a meal, it goes well with it!
Japanese>English
Fuma#9
Easy-drinking Nigori
Japanese>English