It has a strong sense of rich sweetness, a firm but not unpleasant acidity in the aftertaste, and a nice balance of sweetness and acidity that are strong but strong together. Delicious.
It is heavy and heavy, and seems to be good for eating. It seems to go well with meat. Not too heavy and complex with acidity. I don't like it that much.
Shichida Junmai 70% polished Yamadanishiki Unfiltered Nama
This sake has a strong and heavy taste! It has a strong and heavy flavor. The acidity lingers in the aftertaste and seems to go well with strong-flavored dishes.
Junmai Ginjo made with Yamae Nishiki from Ueda City, available only at the Okazaki Sake Brewery. Fresh, juicy and rich. Feels like dark grapes. Delicious.
This is the first Natur's nigori sake I've had. When I opened the bottle and poured it, it was fizzy. It has a strong acidity, but it is not unpleasant and is easy to drink. It seems to go well with strong food.