Logo
SakenowaRecord your sake experiences and discover your favorites
おっおっ
N県M市 蔵元へ行く派

Registered Date

Check-ins

297

Favorite Brands

0

Most Check-in Brands

北安大國
6(6.74%)
夜明け前
6(6.74%)
Torai
4(4.49%)
Nanawarai
4(4.49%)
Imanishiki
4(4.49%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
148(49.83%)
Niigata
16(5.39%)
Shiga
15(5.05%)
Aomori
14(4.71%)
Fukushima
14(4.71%)

Venues With Most Check-Ins

小野酒造店
3(15.79%)
清酒 神渡 豊島屋
2(10.53%)
つるべゑ(呑み喰い)
2(10.53%)
山屋酒店
2(10.53%)
漆戸醸造 井の頭
2(10.53%)

Timeline

おっおっ
Nanawarai木曽義仲 特別純米 長野R酵母仕込
Nanawarai ShuzoNagano
alt 1
alt 2alt 3
25
おっ
Yoshinaka Kisso Aroma like apple stands out. Quite sweet. Aroma and acidity give a fruity impression. Strong taste. I like it. Purchased at the brewery opening in April. Nanasho releases a sake named after Kiso Yoshinaka every year as a challenge, and this year they used Nagano R yeast, which has the characteristic of producing an apple-like aroma. The very sweet taste has nothing to do with the yeast but with the way it is made.
Japanese>English
おっおっ
alt 1
alt 2alt 3
20
おっ
Aroma of dried grapes. Mild mouthfeel. Bitterness and numbness remain. Slightly dry, with a strong taste. Delicious. Purchased at Michi no Eki Nishiaizu. A Nishiaizu Town revitalization project product produced by the Sakaegawa Sake Brewery.
Japanese>English
おっおっ
It's the key純米吟醸酒 Sweet Version
Tamagawa ShuzoNiigata
alt 1alt 2
alt 3alt 4
22
おっ
Sweet and sour. Citrusy, apricot-y, lemonade-y. The sake has a low alcohol content of 10 degrees and a sake alcohol content of -60. Sake degree is -60, but it is not sweet and refreshing. I love sharp sake. We bought it at the Tama flavor Yukikurakan. I dropped by on my way back from Aizu. It is a peaceful place in the mountains. It seems that the temperature of the brewery is kept at a constant level by snow accumulated during the winter. The sales floor is magnificent. Like a roadside station. I would like to go there again. But, I would have to take a route other than Route 252!
Japanese>English
おっおっ
Hakkaisan魚沼で候 純米酒
Hakkai JozoNiigata
alt 1alt 2
alt 3alt 4
蔵元部
19
おっ
haikai acid Almost no aroma, alcohol stimulation. Spicy. Soft, disappears nicely, leaves numbness. Purchased at the brewery store. Only available in the Uonuma area. A large building on a large site. Tanks and warehouses are large in scale. A lawn mower that looks like a Roomba is in operation. You can also enjoy a tour of the snow room. Everything is on a large scale. The company cafeteria is open to the public, and I had lunch there, which was very delicious. I would like to eat there again.
Japanese>English
おっおっ
Kuromatsusenjo黒燕 純米大吟醸 ひやしざけ 火入れ
SenjoNagano
alt 1
alt 2alt 3
蔵元部
23
おっ
Black pine marten (Martes melampus) Odorless. Slightly sweet. Soft and refreshing. Weak bitterness and numbness. Calm and refreshing. This balance in this direction is quite interesting. Also, the label is stylish. Purchased at a sake brewery. It is located in a large rice field a little down the road from Takato Castle, famous for its cherry blossoms. The sales floor is a large space with old tools and sake, doburoku, and amazake neatly arranged. The annual opening of the brewery, which used to be held every year, has been on hiatus since Corona. No wonder.
Japanese>English
おっおっ
Kinsuisho純米吟醸 摺上川
KinsuishoFukushima
alt 1
alt 2alt 3
蔵元部
26
おっ
the reverse side of a kanji "suri" radical Very dry. Tasteless and odorless impression. If I had noticed the softness and umami astringency earlier, it would have been delicious. I did not have enough training. Purchased at a sake brewery. It is a local product. New and beautiful building. It seems to have just opened this year. The name "Marusake" is neat. Iizaka Onsen was also a nice and comfortable place for tourists thanks to the efforts of the local people. It was hot.
Japanese>English
おっおっ
Hiroki姫なでしこ　純米大吟醸
Shiwa ShuzotenIwate
alt 1alt 2
alt 3alt 4
Bunka Kaikan Building (文化会館ビル)
25
おっ
It tastes like cooked rice. That may be the characteristic of Hiroki. My memory is hazy. Sake Fair 7/6 Sat. Ikebukuro Sunshine Cultural Hall. Each prefecture had its own booth where sake tasting was available. I wanted to visit the prefectures that I had been to for sake brewery tours, and I wanted to visit the prefectures that had their own special characteristics. I realized that there are still many sake that I don't know about, and that I have a preference to settle for Nagano sake in the end. My memory of the second half of the tour is a bit fuzzy. It was fun. But this is the only decent picture I have. I should note that there was a cosplay event on the lower floor, and the area around the entrance to the venue was a pleasant mix of people in fancy dress and drunks. Photo 4 shows the sake-tasting event held a few years ago. I did not attend this year's event.
Japanese>English
ジェイ&ノビィ
Good morning, old man😃. I see you went to the sake fair! Seems like quite a lot of sake 🍶 lined up 😊It must be hard to keep your memory 😅 but it must be fun!
Japanese>English
おっ
Dear Jay & Nobby Our past visits to the venue where you can sample all the award-winning sake (for an extra fee) have been spectacular. If you have never been, I recommend it. You will learn that all sake breweries taste similar when they are trying to win an award.
Japanese>English
おっおっ
alt 1alt 2
蔵元部
29
おっ
Otokoyama, Ototo-koyama, the fragrance of dreams (scent of dreams) When well chilled, it has a chemical-like alcohol smell. Manly dry taste. Numbness on the lips. But as it cools down, the aroma of rice, umami and softness. Yumeme. No, this is umeme. Nice dry taste. Purchased at a sake brewery. A magnificent house in Minamiaizu. Beautiful flowers on the eaves. In addition to regular sake, they also sell a "super tasty" daiginjo called Kuboi.
Japanese>English
nabe
Hello. Thank you for visiting. The sister of the owner of the brewery is a kindergarten classmate of mine.
Japanese>English
おっ
Dear NABE Thank you very much for your visit to Minamiaizu for a moment. I would like to taste it slowly next time I go there. I envy you that you have a person related to a sake brewery close by.
Japanese>English
おっおっ
善哉寒造り 早朝しぼり純米吟醸原酒生酒
Nagano
alt 1alt 2
alt 3alt 4
善哉酒造株式会社
蔵元部
19
おっ
How about ...? Aroma of rice. A little strong, 17 degrees. When it is cooled down well, it tastes good after drinking. I like the sweetness that comes out when it gets close to room temperature. Purchased at a sake brewery. The area is called Uramachi, east side of Matsumoto Castle. The name may sound strange, but it is a very safe town. There is a big aeon nearby, across the Otoba River. When you enter the store, you will be seated and offered a tasting by a chatty proprietress. In front of the brewery, there is a spring named "Onna-Toba-no-Spring" where you can freely draw water. Of course, sake is made with this water. In Matsumoto city center, there are water springs all over the place and you can drink as much as you want. The spring in Onna-Toba is one of them. It is really appreciated during the hot season. Especially in the vicinity of Matsumoto Castle, there are many springs in front of the station and on Nakamachi-dori Street, so tourists should definitely try them. My personal favorite is Tai Man's Well.
Japanese>English
おっおっ
Kinpo Shizenshu純米吟醸 蔵付き酵母(火入れ) 生酛仕込み 酵母無添加
Niida HonkeFukushima
alt 1alt 2
alt 3alt 4
26
おっ
envelope containing betrothal money and given as part of a betrothal gift Grape-like aroma. Sweet. Soft, refreshing and light. Gentle sourness after a few minutes of salivation. Taste like sucking grape skin. It is an interesting taste that has no similarity to other wines. Purchased at a sake brewery. It is a limited edition directly pumped sake. The label is just a rubber band. It is located in a great place, a little far from Koriyama. Amazing rice fields and forests. We were lucky there were no oncoming cars.
Japanese>English
おっおっ
alt 1
alt 2alt 3
21
おっ
lessening Young grassy aroma. Slight effervescence, about the size of a carefree soda. Sourness accompanied by Sweetness. Bitterness. Something delicious. The historical Kaei warehouse is located in the town of Aizuwakamatsu, and there is a doctoral brewery that started operation in the Heisei period about 10 km away. Genzai is a series of high-end sake produced in small quantities at the Kaei warehouse. But the brewery is making it at the Docter Kura, or something. I'm not sure. Does that mean only special junmai? We went to the Suehiro Shuzo Kaei warehouse. It is wonderful because it is a gold medal winner in the sake competition while functioning as a tourist attraction where tours of the brewery are given every hour.
Japanese>English
おっおっ
Shichijuro低温熟成 純米吟醸原酒純米吟醸
Inagawa ShuzotenFukushima
alt 1
alt 2alt 3
蔵元部
22
おっ
Festival of the Seven Herbs of Health (7th of January) The delicious taste of rice. Dry. Mellow and numbing. Taste is strong and drinkable. Delicious. When I went to a sake event in Aizu the other day, I had a nice chat with the owner, who was very low key (some would say drunken). The sake was delicious, so the next day we went to the sake brewery. We had a chat with the owner, who was so low that he was not even talking about this, and talked about yesterday. He gave me a little money when I bought the sake. I am really glad I went there. The brewery is located in a nice shopping district at the foot of Mt. The brand name comes from the "common" sake named after the first generation, which is very important. Oh no.
Japanese>English
WOM
Whoa, Mr. Nice to meet you! Was she the grand landlady when I visited? She was still very talkative, and a new product using sake rice called Yume-no-Kou with her is waiting in the wings. It's nice to visit a brewery.
Japanese>English
おっ
Dear WOM I see that you visited Inagawa Sake Brewery. I am glad to hear that you enjoyed your visit. I am not confident in my tasting skills, but I think the merit of visiting a brewery is that you can add to the taste with experience and information.
Japanese>English
おっおっ
Yoshinogawaしぼりたて生酒原酒
Yoshinokawa ShuzotenFukushima
alt 1alt 2
24
おっ
reed bed Sweet and alcohol-derived spiciness. Green apple-like aroma. Umami. Delicious. But 20 degrees is strong. Purchased at Kineya Sake Shop in Kitakata. This sake seems to be popular among the locals, and Kineya buys it when it is pressed at the beginning of the year and sells it all year round. Because of its high alcohol content, it is recommended to drink it chilled or, if it is strong, on the rocks. It is not sold directly from the brewery. The high point is that next to the brewery is a Kitakata ramen shop (). Perhaps it was because this was the first sake I drank at an event the day before, but I enjoyed it very much. It seems to be mostly for the local market. It was a good harvest.
Japanese>English
おっおっ
Ou純米吟醸 山田錦 中汲み 無濾過本生原酒 R5BY(2023) 仕込五十三号
Akebono ShuzoFukushima
alt 1
alt 2alt 3
21
おっ
(after the -masu stem of a verb) to do ... to each other Gorgeous aroma, slight adhesive scent. Slight sweetness. Flows refreshingly. Very slightly carbonated, slight bitterness. This is delicious. Purchased at the Gonoi Sake Shop in Aizu Sakashita. The brewer is Akebono Shuzo, located along the same road. According to the brewery's manager (a very smart lady) at the event the day before, the brewery does not usually offer tours or direct sales, but once a year they open the brewery for tours, limited to 80 people. A narrow gate! Whatever, Aizu Sakashita sounds strong.
Japanese>English
おっおっ
alt 1alt 2
alt 3alt 4
蔵元部
28
おっ
third month of the lunar calendar Gorgeous, slightly melon aroma. Soft and spreading in the mouth. Tightens with numbness on the tongue, leaving a slight bitterness. High degree of perfection. The kind that everyone can enjoy. No flaws. The rest is a matter of taste. Purchased at a sake brewery. Limited edition sake brewery. A very fine mansion in downtown Aizuwakamatsu. It is a designated historical landscape building of the city. A nice flow line from the spacious parking lot to the store through the beautiful courtyard. On Saturday, June 8, I went on the Aizu Sake Bullet Tour. Aizu sake breweries were waiting for us at a restaurant in front of the station, and we exchanged tickets for a drink and walked around drinking one after another in this wonderful event. The one I drank there was a fresh, cloudy one that was served only at the event. I heard that this is something similar to it, so I bought it later.
Japanese>English
Masaaki　Sapporo
Hey, I see you went to Miyazumi Meijo ✨The sake brewery's limited edition sake looks delicious too 😋.
Japanese>English
おっ
Dear Mr. Masaaki Sapporo I visited several restaurants mainly in Aizu area. There are so many in Fukushima Prefecture that I had to narrow it down to a few. It was the first time for me to try Miyazumi Meikozo's sake, and I can understand the ranking of "Sake-no-wa".
Japanese>English
おっおっ
Roman七ロ万 純米大吟醸 一回火入れ
Hanaizumi ShuzoFukushima
alt 1alt 2
alt 3alt 4
蔵元部
29
おっ
Nana-man (woman) At first impression, it had a peachy aroma. Soft and refreshing but not too spicy, with a slight numbness that makes you want to put it in your mouth again. Liked. Or rather, I guess for the reasons mentioned below. It is a summer sake sold in July, so it is called Nanaroman. But in recent years, it has been hot from June, so it is sold in June. It is like a fashion magazine. I bought it at a convenience store in Minamiaizu (Hanazono Sake Brewery has a tremendous selection). At the sake brewery, I bought a T-shirt. Until now, I had an image of Loman and Hanaizumi as flashy sake sold in urban areas. However, after visiting the brewery and talking with the brewer, I got the impression that they are making honest sake rooted in the local community in the deep mountains of Minamiaizu. I deeply regret my prejudice. The brewery does not sell sake, but they do sell goods. I was given a sticker with the same glittering material as the label as a free gift (Photo 4). If you want one, go to Minamiaizu.
Japanese>English
nabe
Hello. Thank you for drinking sake from my hometown, Minamiaizu Town! I see that you also visited us. Next time you visit us again, please come to Kobayashi Sake Shop. We have a full lineup of Minamiaizu sake. By the way, a classmate of mine runs the business.
Japanese>English
おっ
Dear nabe Thank you for the information. You must be a local. Sake no Wa is very interesting. I passed by the Kobayashi Sake Shop without noticing it! I will revisit there someday. I heard there is an event on 6/21, but it is Friday....
Japanese>English
おっおっ
alt 1alt 2
alt 3alt 4
蔵元部
35
おっ
Pear-like aroma. Soft, light and dry. Sourness and umami. Bitterness at the end. Delicious when well chilled. Purchased at the brewery opening on May 11. A limited edition commemorating the 160th anniversary of the Ono Sake Brewery. It may still be sold at some distributors. The rice is Yamadanishiki produced locally in Tatsuno. The water is from the underground water of Mt. The eye-catching picture on the label was drawn by Atsushi Hagiri, a manga artist from Kita Ono (currently serialized in Shonen Sunday), in the image of a toji (master brewer)! The "Z" represents the desire to reach out to the Z generation. What a surprise.
Japanese>English
ジェイ&ノビィ
Hello, old man 😃 Oo! Nobby noticed that one before was 200CI ‼️ Congratulations ㊗️🎉㊗️ We are the bubble generation 😅 also known as the X generation, should we drink the No.6 X type 🤔?
Japanese>English
おっ
Dear Jay & Nobby. Thank you very much. I was grinning as I matched the Kishi no Matsu (very rare sake) with the 200 CI and the Nagano 100 CI. It is a good way to enjoy not only capturing the thoughts of the sake makers but also finding the meaning for yourself.
Japanese>English
おっおっ
alt 1alt 2
alt 3alt 4
山岸酒店
25
おっ
Kishimatsu Yamagishi Sake Brewery Co. The aroma of rice is strong. It also has a woody aroma. Soft mouthfeel with a slightly sweet aftertaste. It is unexpectedly quite tasty. One of the three most mysterious sake breweries in Nagano Prefecture (in my opinion). In front of Ina Matsushima station. You can buy it from a vending machine in front of the store. It is highly mysterious to me, but it is listed on the website of the Nagano Sake Brewers Association, so I may just not have done enough research on it. I will be diligent.
Japanese>English
おっおっ
Miwatari辛口特別純米 山恵錦 諏訪乃生一本
ToshimayaNagano
alt 1
alt 2alt 3
清酒 神渡 豊島屋
蔵元部
24
おっ
cracks that form in the ice on Lake Suwa Refreshing aroma in a dry taste. Refreshing and refreshing. Rice goes well with it. GI NAGANO" is said to have good quality this year. The same sake was also served at the tasting corner, but for some reason, this one tasted better. Maybe it is the influence of the barrels. 5/25 The 20th Kamidori Kurabiraki Sake Tasting. There were stalls, taiko performances, and the eating and drinking areas were packed, making it look like a festival. During the brewery tour, you could see the freshly made koji and hear about the price of rice and the real financial situation. For 1500 yen, you can sample 23 kinds of sake (including shochu). And you can pour as much as you want. It's too loose and it's the best. Daiginjo infinite loop. It's a festival.
Japanese>English
おっおっ
abeFOMALHAUT 2023 直汲み (酒の陣限定)
阿部酒造Niigata
alt 1alt 2
25
おっ
formal haut Abe Sake Brewery's challenging positioning of the ★ (Star) series. First magnitude star in the constellation of Pisces in the southern hemisphere. fom-al-haut. "Al" means something like the in Arabic, and is often used in star names (trivia). Oriented sedimentation. Sweet. Calpis soda. Bitter taste remains. Precious sake. I like it. I transferred it to a PET bottle and opened it from Monday to Friday, but the gas is much stronger. I got this sake in line at the Niigata Sake-no-jin (Sake Festival). It is best to drink this kind of sake early. Closed with a crown, this type has a strong effervescence. This kind of sake is best to drink early! Chill it well in the kitchen, wait until the bubbles subside, and open the bottle slowly, in the kitchen! If you open the bottle, accidents can be prevented. I have learned. I conquered it!
Japanese>English
5

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title