A cup of sake that I bought to drink on the train on the way back from my trip, but brought home without drinking it.
Unusually for a cup sake, it is a junmai ginjo. It has a subtle ginjo aroma and a crisp finish.
The aroma of alcohol and a hint of sweet rice aroma.
It has a clear, refreshing taste, characterized by well-balanced acidity and umami.
The aftertaste is sharp with a slight bitterness.
3.5/5
Gorgeous, fruity aroma. It is like melon.
The taste is refreshing with moderate sweetness and acidity, but the umami is rich and satisfying.
There is a slight bitterness, but it does not linger and is pleasantly crisp.
4/5
Masaaki Sapporo, thank you ✨I'm not a tastemaker and my comments are always the same, but I enjoy them☺.
I think I'm going to open the Aizan in Yamasan next too.
This is the main brand of Shinshu Maihime, one of the five Suwa breweries and the brewer of the curtain in the top image of our group. The sweetness of the rice and Kirigamine water system. The concept of this brewery is "from sake to be drunk to sake to be savored and enjoyed. They make not only Japanese food, but also sparkling sake, Princess Time, etc.
Preference Rating ☆☆☆☆☆
Junmai Ginjo Nama Shu made from 59% polished domestic rice
0.72L 1,650 yen
A product only available at the brewery store
When my sister visited Suwa City in Nagano Prefecture
I got it as a souvenir.
When I opened my mouth
When I opened it, it had a rough taste.
But after a few days, it calmed down and was very gentle and gentle.
It had a gentle sweetness that is typical of a female brewer.
The sweetness of the sake was refreshing.
We have applied for and won the lottery for the Kamisuwa Gozo. Thank you very much. It is dry as indicated on the label, but since it was served at room temperature, I could feel the deliciousness of Miyamanishiki rice.
