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The fresh and fresh taste is so good that you can gobble it down as a summer sake.
The aroma also has a freshness that reminds me of rum and grapefruit.
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Congratulations on winning the SAKE COMPETITION 2024 GOLD award.
It has a grapefruit aroma when cold and a rummy aroma as the temperature rises.
The aroma and fresh flavor are irresistible.
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It has a ginjo aroma like a young banana.
It is juicy, sweet and tasty, and the acidity comes in at the end.
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As the label on the back says, this sake is fresh and young, like apple juice. It is a delicious, sweet and crisp sake perfect for summer.
Kangiku is delicious no matter what you drink.
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HaneyaClearBlur
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This sake is brewed with a unique blend of various rice varieties.
The sweet and delicious aroma is like a Niagara wine.
The aroma is good, the taste is sweet, and it is refreshing, making it the perfect sake for summer. Haya-ya is my favorite.
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No matter how many times you drink it, it remains the Aomori standard. There is no doubt about it.
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It is a dry junmai sake made with Nara Prefecture's only rice suitable for sake brewing, Rohafu.
Unlike the Mimuro-Sugi I have had in the past, this sake has a more classic taste.
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I chose this bottle after having tasted a variety of delicious sakes at a Takeyuki sake tasting.
The fruity aroma was overwhelming, and the beautiful taste on the palate was irresistible. Congratulations to the 6th place winner in the Junmai Ginjo category of SakeCompetition2024!
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From the aroma, it is full and fruity. The mouthfeel is juicy and delicious, with the delicious flavor of rice rushing in.
Even my wife, who is not a sake drinker, enjoyed it as if it were wine. I enjoy this sake with the thought that it is a Junmai Ginjo level sake.
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The fresh, fruity aroma of muscat-like fruit is great, and the aroma alone is enjoyable.
The mouthfeel is clear, which I like, and it goes well with cheese.
If you like fruity, sweet and clear, you will be satisfied with this wine.
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It is a sake that has betrayed the image of Hououmida that I have had so far, in a good way.
It is great to drink in the summer because it is so refreshing when poured into a glass.
The taste is dry and dry, and you can gobble it up.
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ジェイ&ノビィ
Good morning, Mr. Hinde 😃.
We haven't had a chance to drink it yet, but it is one that overturns the image of Mida-san! You have to drink it 🤗.
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Jay & Nobby.
If you like Houou Mida, you should drink this sake. I'm such a big fan of it, too, and I'm guzzling it down today. It is delicious!
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The aroma is exciting from the start, like a combination of pineapple and apple. After enjoying the aroma, it seems to be quite dry thanks to the 16% alcohol content. Today I served cucumber sticks with mayo miso as a snack, and it was a great match and made the sake go down a treat.
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As the label says, the aroma is grapefruit. Once you take a sip, it is truly grapefruit juice for adults. The moment you put it in your mouth, the sweetness and sourness rush over you, and it is delicious! It is a good sake for summer.
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Immediately after the bottle was opened, the taste was sweet, followed by a strong sourness, which I did not like, but the subsequent change in taste swung it in the direction I liked, and after 5 days the sourness had almost disappeared and it became sweet, tasty, and refreshing to my taste.
I enjoyed Prototype 4 including the taste change.
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Just like the yellow label, it smells like pineapple. It is a hit in my opinion!
Fruity, with a pleasantly sharp aftertaste, this is a delicious sake.
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The aroma is fruity and gorgeous. The mouthfeel is light, fresh, juicy, and juicy.
It is also nice that it disappears smoothly after drinking.
Hououmida's Sake Mirai is delicious!
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The aroma is fruity, and from the moment it enters the mouth, it tastes tropical and fresh like pineapple, with a crisp acidity at the end.
You can never go wrong with Kangiku!
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I am always interested in sake made from Sake Mirai, a sake rice developed by Takagi Shuzo, the brewer of Jyushiyo. This time, for the first time, I was able to try Sake Mirai made from Ichibakusuisei rice.
What was it like? It was somewhat different from the Sake Mirai I have had in the past. The aroma and sweetness are moderate, but after the umami of the rice, you can taste the acidity and the aftertaste disappears nicely.
There is not much change in taste after opening the bottle.
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Immediately after opening the bottle, I was surprised by the aroma in the glass, which smelled exactly like ramune.
After the refreshing aroma and the delicious taste of rice, a slight sourness can be felt in the aftertaste.
It has been a long time since I have had Takachiyo, but it is still as delicious as ever, including the cost performance.
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I bought this sake when I went back to Aomori for GW. It has an apple-like aroma, which is typical of Aomori.
It has a refreshing taste like a ginjo-shu. The cost performance is good, and the sake goes down smoothly.
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chika
I'd love to drink this.
My fridge is so full 😭
I have 3 bottles at the liquor store right down the street...
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