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SakenowaRecord your sake experiences and discover your favorites
とりどりとりどり

Registered Date

Check-ins

190

Favorite Brands

11

Most Check-in Brands

Aramasa
7(8.43%)
Senkin
7(8.43%)
Hiran
5(6.02%)
Shinkame
5(6.02%)
Juyondai
4(4.82%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
17(8.95%)
Akita
14(7.37%)
Yamagata
13(6.84%)
Tochigi
9(4.74%)
Saitama
8(4.21%)

Timeline

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Ou純米大吟醸　袋垂れ
Akebono ShuzoFukushima
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22
とりどり
4.5 I don't have to tell you, it was insanely delicious. Tenmei's, the original version of Aizu's sake shop. Ao" is made based on unfiltered, unpasteurized sake (raw sake with no orikiri or filtration). It is made from unfiltered, unpasteurized sake. It is a Daiginjo with Fukuro-hozuri. The leap year is limited to leap year only. I wonder how much it costs,
Japanese>English
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29
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★4.5 This is really pineapple. It tastes great on its own and has a lot of flavor. I wonder what kind of snacks go well with this kind of alcohol. Salted tofu, cream cheese, prosciutto, dill, black pepper,
Japanese>English
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25
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4.0, 4.5 Comparison of Nirugame from the low-polished series The 100 has a great top-fragrance, and a distinctive bran flavor lingers in the aftertaste. It seems to be a favorite of different tastes. It is a very refined version of Terada Honke's Musuhi. The 88, on the other hand, is quite tasty, with a moderate acidity that has been removed and a moderate sweetness.
Japanese>English
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27
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4.0 Comparison of Ni-no-zozo and Go-no-zozo Ni-no-kozo has a more robust flavor, The fifth has fine gas and is sharp. Yamadanishiki from the Kikuchi River basin "Namahashidashi" brewing Wooden vat brewing. No fertilizer. No fertilizers, no pesticides.
Japanese>English
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Hoken涼香　純米吟醸
Hoken ShuzoHiroshima
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21
とりどり
4.0 A clear sake that corresponds to the cool silver color of the label. It is refreshing and you will never get tired of drinking it. It is my favorite taste. Sake rice is Hachitan-Nishiki.
Japanese>English
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18
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★3.5 Don't stop Noto's sake! Reconstruction support sake drinking comparison. The one close to the original and the one made by Tetorigawa? The former is classic and has a deep flavor. The former is classic and deep in flavor. The latter is modern and refreshing. The former is more polished.
Japanese>English
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21
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★3.5 This wine is made with wine yeast. It is really wine-like and easy to drink. It is amazing that they can do this with sake. It's great that a major company can make a cheap and high quality sake.
Japanese>English
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24
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3.5 Laughing Four Seasons is found in many places. I don't remember the impression of the one I had before, but this one has an interesting taste with a hint of bitterness.
Japanese>English
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29
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4.0 I drank a lot of "Hiran" so I could recognize that it tastes like "Hiran". It is sweet because it is a kijo sake, but it is different from sweet sake, and it is a beautiful sake.
Japanese>English
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