I thought it would be quite dry, but it is surprisingly easy to drink. It has a strong umami flavor and a spicy aftertaste, but not too strong.
I drank it with salted squid, and it was a perfect match 👌.
Sweet, light and easy to drink.
This is also my favorite flavor 😊.
I drank it at a slightly faster pace, probably due to the fact that I've been drinking a lot of my favorite easy-to-drink drinks.
It is clean and easy to drink, yet has a slight sweetness and flavor.
I love the sweet aroma that comes through the nose😊.
It's been a while since I've found a sake that fits my taste and I immediately made it my favorite👍.
I will definitely be buying some to take home from the gift shop!
My first Hokkaido sake 🙌
I got the impression that it has a full-bodied mouthfeel. I think it has a bit of spiciness to it.
It's a little out of my taste, but it's still delicious 😊.
I had it at a sushi restaurant.
Easy to drink with a strong watery feel.
The alcohol comes in the aftertaste, which reminds you that what you are drinking is sake, but the mouthfeel is light and refreshing like water.
I had an image of Aomori's sake as being very dry and strong, but I was surprised to find that everything I drank today was easy to drink 😳.
I would like to try more, but be careful not to drink too much.
It is refreshing and easy to drink.
The menu said it was dry, but I only felt a slight spiciness in the aftertaste.
We were about to eat fried food, so it was a perfect pairing 😆.
I had it lukewarm 🍶.
I had not had much sake from Aomori, so I was looking forward to it.
It is easy to drink without any peculiarities. I got the impression that it is a sake that can be easily matched with any meal, Japanese or Western 😃.
Sake prepared for New Year's Day.
Since it was New Year's, I wanted to drink my favorite sake! I requested my husband to have it.
I felt the banana flavor was stronger than what I had had before, but it was still delicious 😋.
Moderately sweet and easy to drink.
This is delicious! I love it! I was so excited and told my husband, "I think you drank it the last time we were here and said the same thing 😳.
I can't remember...
I must keep a record 😅.
It gives the impression of a taste that sake lovers would like.
The spiciness is not strong, but it lingers in the nose.
The smell of alcohol is strong, or perhaps the aroma has a chemical flavor, which I did not like 😢.
My husband bought this sake as a souvenir from a business trip.
When he was drinking it at the store, a local customer who was there recommended Kinjaku as a good one to buy back home.
The souvenir was an autumn limited edition of Kinjaku.
It has a sweet and fruity aroma like juice. ☺️
It tastes very fruity too. It tastes like a combination of apple and pear 🍎🍐.
It was slightly carbonated and shrizzy😳
The Kinjaku my husband drank at the cookout was not the autumn label, so he says it tastes completely different. I'd like to compare the drinks too: ......
It was kind of a snack menu dinner, so I made a day of drinking in a hurry.
Today's sake was Asakai's Suijin🍶.
It's been a while since I've had such a dry sake, and the first sip was a shock 😳 As you drink it, you get used to it and can really taste the umami.
Unfortunately, however, it does not go well with food 😭.
I had a light Japanese menu consisting mainly of vegetables and fish, but the direction was somehow different 😭! I felt it was 🌀🌀
It is very assertive and dry, so I thought it would be good with rich meat dishes.
Good evening, Mr. Salt Musubi😃.
I'm looking at the food lined up on the table and I'm thinking of sake today 🍶! 🤗.
If you have various kinds of sake in the fridge, you can compare them 😅.
Finally, here is the sake 🍶.
It was a little off my taste buds because of its strong sweetness, but I was drinking it while I was getting nigiri to finish off my meal, and the wasabi in the nigiri was quite effective, so it balanced out the sweetness of the sake 😆.
It was a synergistic effect that made it taste good, so it was a lucky combination of food that I didn't aim to order.