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TRUE WHITE
Stable Ama-Uma
Omachi
Polishing ratio 50%.
Alcohol content 15
Japanese>English
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Second drink at Onigai-san
Not as good as Mr. Junior's.
Moderately sweet and tasty sake
100% Aizan
Polishing ratio 44
Alcohol content 16-17%.
It is in the same family as Drunken Risuke which I usually go to.
They also serve Mallory pork steak.
You can have a steak and black vinegar pork for only 1100 yen!
Senbero (chinchillorin) is also available for 1100 yen once.
Japanese>English
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At Onigai OUGAI in Yokohama Station
Yamagata Masamune very muddy
Looks sweet but not sweet, sharp and spicy.
A little sweetness in the aroma
Might be suitable for a mid-meal drink.
Polishing ratio 60
Alcohol content 16%.
Japanese>English
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Chatting with senpai at Kimishimaya
We had a delicious meal with amaurosis!
I wouldn't mind buying this for drinking at home!
(In my opinion, this is a very high evaluation expression)
The penguin on the label is cute and cool.
I recommend it for bringing in or giving as a gift!
Rice polishing ratio 60
15% alcohol by volume
Japanese>English
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Akabu's Sake Mirai
The last one I had was good, but this one is pretty good.
but this one is quite good.
It's clean, but with a strong sweetness.
It has a strong sweetness, just the way I like it.
Even if you drink it with Kudokide jr.
I feel it's sweet even when I drink it with Kudokutei jr.
It's quite good.
I finished it much earlier than usual
I've finished it.
100% Sake Mirai
Polishing ratio 50%.
Japanese>English
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Mellow
Alcohol content 16-17%.
Polishing ratio 50%.
Japanese>English
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wine that tastes salty but has no edge
Japanese>English
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For a wine that claims to be dry, it's sweeter than I expected.
it is sweeter than expected and easy to drink.
Polishing ratio 65
Alcohol content 16%.
Sake degree +8
Acidity 1.3
100% Hiroshima rice
Japanese>English
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Clear, sharp and spicy
Good as a mid-meal drink
Rice polishing ratio 65
Alcohol content 15
Japanese>English
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This is the first brand I've ever had.
Sweet and easy to drink
Alcoholic content 16 degrees Celsius
Japanese>English
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Oh, my goodness, oh, my goodness, oh, my goodness!
Stable Mr. Junior
And it's Aizan!
You can't go wrong!
100% Banshu Aizan
Polishing ratio 33
Alcohol content 16-17%.
Japanese>English
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Generic new political positioning.
It is very useful, but
but it tastes different when compared.
It is sweet and juicy
but it's still delicious in its own way.
Yamada Nishiki
Alcohol content 13 degrees
Japanese>English
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"Salmon Musashi" (title bestowed by the Japanese government to professional wrestlers prior to WWII)
The sweet flavor unique to Hahoyo is very strong.
Easy to drink with no bitterness
Rice polishing ratio 48
Alcohol content 16%.
Japanese>English
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Popular Shimbashi restaurant "Ougai" has opened a branch in
opened a branch in JR Yokohama Station
opened yesterday, 5/24.
I visited the next day!
It is located between the south exit and the central exit.
If you get off at the north exit
you should move through the platform
There is Senbero Chinchirorin and
Sake lineup is good, so I visited
I thought it might compete with my favorite restaurant
I was convinced that it was an affiliated restaurant.
The lineup was very enthusiastic at the opening.
I went there for the rare sake.
but they had 2 kinds of Hanayuup in the regular lineup for 2 coins.
I couldn't help but compare them!
I was hesitant to try the Jyushidai Gin-Sen, but
I added the 3 coin Ten Frog and the Hanayo Sake Musashi.
I said H-type (No.6) was similar to Tenkaeru.
However, they are completely different in spite of the similarities.
I'm glad I had a chance to try it at this time.
Tenkaeru is sweeter and more to my taste.
The carbonation is stronger than H-type.
Polishing ratio 60
Alcohol content 8%.
Onigai Ecute Edition Yokohama
Japanese>English
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At Junmugi
Softly sweet and easy to drink.
I feel like it's one of the sweeter ones in Nabeshima
Kitashizuku
Polishing ratio 50%.
Alcohol content 16
Japanese>English
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Newly opened in Yokohama Station
at Onigai, which opened in Yokohama Station.
Hanamup drinking comparison
Akita Sake Komachichi raw sake and
Miso Nishiki, which is a one time fire-brewed sake.
I thought I could tell the difference
but it's hard to tell the difference.
It has a sweet aroma like Hanamup
No bitterness
Crisp aftertaste
I wonder if the fresh one has a mellower aftertaste.
100% Misato Nishiki
Polishing ratio 50%.
Alcohol content 16
Japanese>English
ばび
Newly opened in Yokohama Station
at Onigai, which opened in Yokohama Station.
Hanamup drinking comparison
Akita Sake Komachichi raw sake and
Miso Nishiki, which is a one time fire-brewed sake.
I thought I could tell the difference
but it's hard to tell the difference.
I need to be more diligent.
It has a sweet aroma like Hanamup
No bitterness
Crisp aftertaste
I wonder if the fresh one has a mellower aftertaste.
100% Akita Sake Komachi
Polishing ratio 50%.
Alcohol content 16
Japanese>English
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H-TYPE (Hasegawa Sake Shop Limited Edition)
I opened it as soon as I could buy it.
It was sparkling and there was a warning.
The bottle opened with a squeak and never overflowed.
Some of my friends said it was a bit of a lost cause, but I quite like it.
It's more carbonated and has more sweetness than sourness, so it's closer to a frog than a flax cat sparkling.
It is more similar to Ten Frog than Flax Cat Spark.
As a lover of Tenkaeru, I like it, and the 12% low alcohol content makes it easy to drink.
It's better to drink it quickly.
It has a clearness that is typical of No.6, and I think it's a good product.
Polishing ratio is 40%, so it is X class as a grade.
The regular price is 4,500 yen (I think it was resold at 10 times the price).
It has a slight flowery aroma, but it might have been like this originally.
100% Akita Sake Komachi
Rice polishing ratio 40
12% alcohol by volume
Japanese>English
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I love it because of its sweetness.
Kuroryu Kijoshu
From our stock of 150ml bottles
I opened a relatively new one (2023) from my stock of 150ml bottles.
The last one I opened was not so good.
but this one was good again!
I think it's hard to tell the difference in kijo sake.
I'd like to try it again if the timing is right.
I'd like to compare the different BY (brewing year) if the timing is right.
Japanese>English
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I've never seen this brand before, so I drank it.
Sake from Noto
Slightly acidic, clean, sharp and spicy!
The owner is a sake lover.
so even if the sake on the shelves is not well-known, there is a high probability
There is a high probability that it is a good sake, even if it is unknown.
you can challenge with confidence.
It's a good sake for a mealtime drink.
It also has a slight sweetness potential.
I would like to try it warmed up.
Rice polishing ratio 55
Alcohol content 15%.
Japanese>English