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SakenowaRecord your sake experiences and discover your favorites
ばびばび
甘めのお酒が好みです。 苦味が強いのは苦手。 自分の好きな銘柄は 飲み慣れない人や女性に勧めても 喜ばれることが多いです。 甘いもの好きな人は お気に入り銘柄もチェックや!

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Check-ins

1,416

Favorite Brands

71

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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51
ばび
I love it because of its sweetness. Kuroryu Kijoshu From our stock of 150ml bottles I opened a relatively new one (2023) from my stock of 150ml bottles. The last one I opened was not so good. but this one was good again! I think it's hard to tell the difference in kijo sake. I'd like to try it again if the timing is right. I'd like to compare the different BY (brewing year) if the timing is right.
Japanese>English
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海鮮とせんべろ 呑りすけ
52
ばび
I've never seen this brand before, so I drank it. Sake from Noto Slightly acidic, clean, sharp and spicy! The owner is a sake lover. so even if the sake on the shelves is not well-known, there is a high probability There is a high probability that it is a good sake, even if it is unknown. you can challenge with confidence. It's a good sake for a mealtime drink. It also has a slight sweetness potential. I would like to try it warmed up. Rice polishing ratio 55 Alcohol content 15%.
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海鮮とせんべろ 呑りすけ
52
ばび
It's different from my taste and lineage. I usually don't drink much iso boast I can't consume this kind of drink at home I want to drink a little at a restaurant every once in a while. It's a refreshing and juicy food sake. 100% premium Yamadanishiki rice (new rice) produced in Tojo, Hyogo Prefecture Sake meter rating: +5~+7 Rice Polishing Ratio: Koji 55%, Kake 60 Acidity: 1.1 Polishing ratio: 43%~45% (average) Alcohol content: 15-16
Japanese>English
ジェイ&ノビィ
Hi Babi 😃 It's good to drink sake that you don't buy at home 🍶 at a bar 🤗 it tastes better when you drink it outside 😁 and you may be able to broaden your taste of drinking at home from there 😚.
Japanese>English
ばび
Jay & Nobby. Thank you for your comment. Sorry we didn't notice. I like to drink but I'm not very good at it. My wife doesn't drink either. It takes me 2-3 weeks to consume a four-pack. We can only keep 3-4 bottles, so we can't easily buy them.
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Takachiyosummer blue純米大吟醸原酒生酒
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海鮮とせんべろ 呑りすけ
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hiragana hiragana takachiyo with silver label Takachiyo summer blue Junmai Daiginjo Unadjusted Nama Sake This one was quite a hit! Among the hiragana takachiyos that focus on sweetness I thought it was the most delicious ever! I had heard rumors that it was good, but But just being able to drink this it was worth coming here today! It has a strong sweetness. but there is almost no unnecessary bitterness. A little bit juicy and mildly sharp. It was the last sip. Maybe it's the type that improves with time? (I don't know when it was opened) Rice polishing ratio 48 Alcohol content 16
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46
ばび
I don't like it because it has a strong old Japanese sake flavor. I guess I can drink it as a food sake. Rice polishing ratio 55 Alcohol content 15%.
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Kagura純米大吟醸生酒無濾過
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47
ばび
Favorite Sake Sweet Ummah Polishing ratio 35 Alcohol content 15
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51
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I asked for cold sake and got a 300 ml bottle. I thought it was a bit much. but it was good enough to drink up! It's a refreshing Niigata-style sake! Rice polishing ratio 55 Alcohol content 15%. Sake meter rating +7 Acidity 1.2
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Juyondai純米中取り無濾過
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鮨つぼみ
58
ばび
I went out for sushi with a gourmet master. and he brought me a bottle of sake! Thank you! I hadn't had a glass of Jyushiyo for a while. It's still delicious! I heard they made it more refreshing. but the sweetness and smoothness are still there! And the sushi is just as good as the sweetness. was also amazing! It was the best combination!
Japanese>English
Wakamusume純米吟醸原酒生酒無濾過
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Nakameguro Isego (中目黒 伊勢五本店)
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My favorite Wakamusume There is an indication of caution when opening the bottle. I just heard a little pushering sound. No need to worry about overflowing The sweet aroma escapes from the nose with the piquant juiciness of the sake. and the sweet aroma escapes from the nose. This is good work. Mr. Bunko has improved his skills. It's delicious. It's very refreshing. You can drink as much as you want. Twelve secret colors 100% Yamadanishiki Polishing ratio 60 Alcohol content 15.5
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I got it as a souvenir. Watery and refreshing. Alcoholic but no unpleasant smell Easy to drink even with a regular cup. It is made of hinoki cypress? It's good to drink it with a wooden cup It's also good to drink it with a nice aroma. Polishing ratio 50%. Alcohol content 16 180ml
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HiraizumiHITEN 鵠(はくちょう)Type A
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すし勝
50
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HITEN HIKUCHO Type A Sake degree is very high. but the acidity is even higher than that. The impression of acidity is too strong. You can't taste the sweetness so much. But it's a good sake. The flavor is similar to that of Shinmasa's Flax Cat. It seems to be made with a combination of malic acid, lactic acid, and citric acid. 100% Akita Sake Komachi from Akita Prefecture Chiyoda Yeast No.77 Polishing ratio 50% for koji rice, 60% for kake rice Alcohol content 14 degrees Celsius Sake degree -17.0 Acidity 4.8
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すし勝
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Risshun Morning Squeeze I'm glad I haven't had it this year! It's a little less sour and a little more sweet than Sengkyo. I think it's more on my favorite side. Is that what this year's production is like? Or maybe it's just the way it's made this year, or maybe it's just the way it's been made over time. Or maybe my memory is wrong. I'm not sure if it's always been like this. Rice polishing ratio 60 Alcohol content 14
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Masumiスパークリング純米発泡
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すし勝
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For the first time in a long time, we went to a famous restaurant that only the locals know. Sushi Katsu It's a long walk from JR Kotsuke station where Yokohama Stadium is located. from JR Kosukeshi Station where Yokohama Stadium is located. so be sure to make a reservation and visit! Masumoto-san stocks the sake. I had the ankimo and tobikko salad at Masumoto's I have been a fan of Masumoto's since I had a standing drink at Gakudai Masumoto I became a fan! If you leave the sake to us They serve it in a good way! It has a refreshing sweetness and Easy to drink and shuwa shuwa! An excellent toast! 11% alcohol by volume
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魚とめ
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I asked for the label because I've never seen it before. Rough Running Oshikiri Merger It's a bit spicy and refreshing for a Houou Mita, but it makes me think it's still a Houou Mita. but it makes me think that it is Hououomida after all. It also has a sweet aroma. It is a beautiful sake with 35% polished rice. I prefer the sweeter one, but it's good for those who don't like sweet sake. but people who don't like sweet sake can also enjoy it. A little sweet and refreshing 100% Yamadanishiki rice from Hyogo Prefecture Polishing ratio 35 Alcohol content 16
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魚とめ
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ばび
Oze Snow Dry Easy to drink like water. Not my favorite type OK with fish 100% Yamadanishiki Polishing ratio 60 Sake meter reading +8.8 Acidity 2.6 Alcohol content 16%.
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