I haven't had sake for about a month since my coronary, because my sense of smell has been impaired 💦 so I started with my first sake in a long time, Romain. It was mild and refreshing without being overpowering.
I have had Yamadanishiki and Akitsuho? have been drunk before, so this time it is Omachi. I wonder if Omachi has a round sweet taste. I felt a slight sparkle right after opening the bottle, followed by a banana taste, then bitterness, and after the second day, it was like a melon-banana taste followed by bitterness + complexity.
I was politely served by the person in question and purchased ✨I would say it was like white grape juice, but not juice. It's not juice...! It's delicious.... I can directly feel their desire to promote sake to young people. My friend who drank it with me, who is not familiar with sake, was also impressed!
Hirotogawa is highly recommended by enthusiasts. Delicious... It's not flashy, but it's like a person who has a self that is not influenced by others. It is mellow and has the flavor of rice, with aromas of banana and melon.
Local sake. I have been hearing the word "Masumi" in commercials ever since I was little, but this is the first time I tried it. First of all, it has a strong acidity, and the rice flavor is also strong. It was very mature. It was a chic sake that did not interfere with the meal.
I got Nabeshima summer moon! The moment you put it in your mouth, it has a ginjo aroma? It has a fruity aroma, but after that, there is a sourness, a gasiness, and a slight bitterness that quickly disappears. It was the first summer that I got into sake. It was my first summer since I got into sake. Is this what summer sake is like? I think so 🤔.