Toukoru Sakura Junmai-shu, 1,540 yen (4 gos. bottle)
I went to visit Sawara and got it at a nice liquor store. 3 months later, I opened the bottle tonight. ‼️
Today's snack was high rolls and cream cheese salmon from Costco! The aroma is a bit alcoholic, and the initial attack is light and easy to drink. If you're used to sake made from raw sake, it may seem a bit thin, but it's easy to drink! It's a good sake for a mealtime drink.
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Fresh aroma and taste
Chiba Prefecture Fusakogane
Rice polishing ratio: 60
Sake degree: +5
Alcohol content: 15
@Exchange meeting with breweries in Tokyo and the three prefectures
The taste of rice is strong.
Strong rice flavor
Clear and crisp taste
So no Mai
Rice polishing ratio: 55
Sake strength: +2
Alcohol content: between 15 and 16 degrees Celsius
@Exchange meeting with breweries in Tokyo and the three prefectures
Slightly dry, with a strong astringent aftertaste.
Yamadanishiki
Rice polishing ratio: 35
Sake meter rating: +3
Alcohol content: 17%.
Paid tasting: 200 yen
@Exchange meeting with breweries from Tokyo and three prefectures
Tokun Kinmon Iris Cup
15%, 180ml, 270 yen
I bought this cup as a golf souvenir in Chiba.
I drank it with a very strong taste, but it is good. It is refreshing but has a country flavor.
The rice is "Fusakogane". I have had a few Fusakogane, but I have the impression that it has a refreshing finish.
The design is simple and refreshing enough to keep in your pocket.
Rating 3.9 (out of 5.0) 20230331
A gift from a visitor.
He said he visited Kashima Jingu Shrine and bought it.
I forgot to take a picture, so I don't have one.
It was a fresh, slightly dry sake.
It is a classic type of sake, but easy to drink.
We enjoyed it with bonito tataki, bonito kakuni, potato salad, etc.
However, I drank too much and my memory is doubtful.
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