JunJun
Was there a Hachitan-Nishiki brewing at that time? After opening the bottle, it was easy to drink with a fruity taste 🍺.
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SakenowaRecord your sake experiences and discover your favorites
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JunJun
Fresh taste and melon-like fruitiness. All unfiltered unpasteurized sake is delicious. 100% Omachi rice for a mellow taste.
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JunJun
At the tasting, the taste of mellow melon with a slight sparkle and a soft, mellow, and mellow taste in the mouth makes you want to repeat the taste.
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JunJun
Good, first taste of chicken skin fry after a second in the mouth.
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JunJun
For the first time in my senses, there is a slight aroma of wooden vats, and the fermentation is elegantly expressed and luxurious. Is it a regular sake because there is no specific name on it? Pair it with horse mackerel nameko and it's the best match!
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JunJun
Dewa Sanzan Polishing 45 Natural acidity mouthfeel from the raw yeast, rich and mellow, fresh and juicy feeling Good, best match with Mentaiko Sake Thief cream cheese
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JunJun
All are good! HIROTOGAWA from Fukushima, smooth entry, no cloying taste, fruity, white peach-like, excellent sake, easy to drink.
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JunJun
Junmai Daiginjo, 50% polished rice, Kangiku Spring, cloudy and tasty with no cloying taste, easy to drink, goes well with meat dishes
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JunJun
Good, supple attack, smooth, fruity, full and expansive taste, 50% polished rice.
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JunJun
Freshness of unpasteurized sake, slight effervescence, easy to drink, with a hint of riceiness.
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JunJun
Polishing 55, full-bodied, clear, fruity, with a clean aftertaste, rice flavor, lingering, enhanced aroma and luxurious texture.
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JunJun
Thick, fruity and thirst-quenching.
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JunJun
jun0331 refreshing, goes well with sushi, light, light rice flavor, raw freshness, no fruity taste, 490 yen at the liquor store, too cheap
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JunJun
Limited edition of 3,000 bottles of Kaze no Mori. It is slightly carbonated and has a robust flavor, with a fruity, gusty, happy mouthfeel that is hard to believe it is 91% polished rice, and a great umami taste. One of the top 3 best sake.
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JunJun
Ripe taste, quite plump and plump aftertaste. Best match with cheese salted fish. Salmon roe would also be a good match. Room temperature, lukewarm is recommended.
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ZakuImpression
JunJun
Mie Prefecture Saku Unfiltered Nama Sake (Direct Kumi?) I want to repeat it because of its strong taste. Cheese seems to go well with it.
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JunJun
Hokkaido with a little bit of tailings? s sake.
Sweet, fruity, deep taste.
Would like to repeat
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JunJun
UNITED ARROWS Collaboration SENKYO
The blue one on the right is a fast brewer and the red one on the left is a sake brewer. 90% rice polishing ratio.
Not very fruity, but rich and light
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JunJun
First Yamahai brewing 1,200 yen, with a broadening aftertaste, mellow and deep flavor, and a soft luxurious sweetness. Long aftertaste, one of the best 3 in my life.
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