JunJun
Tenshu and Yamahai. Simple and strong taste with a solid tradition.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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JunJun
Smooth, elegant and full of euphoria from the slight oaky, melon-scented attack of the wooden vat brewing. This is the first x-type I've had, and it's good for the scarcity experience value.
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JunJun
It has a complex flavor and a hard image. Feels less fruity than the Haneya.
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JunJun
I wonder if it is stored at freezing point, I can taste the slow yeast flavor as if it is aged at low temperature. Pitchy, squashy, and delicious.
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JunJun
This one is also cloudy. Moderate flavor.
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JunJun
It is a muddy sake that has a delicious taste but leaves a strong dry, astringent aftertaste, a masculine product. It has a 21% alcohol content, but the alcohol is weak, so it seems to get drunk quickly. The rice is 70% polished, so there is some miscellaneous taste.
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JunJun
Doburoku is a thick, thick, and rich doburoku that has won a gold medal for doburoku production. Very drinkable!
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JunJun
I found it 9 years ago for $1,800 and bought it. The lid jumped when I opened the bottle. The taste is dry and super bubbly.
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JunJun
There was a small bottle of Daiginjo at the station, so I bought it immediately. It's great with gansu!
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JunJun
Gorgeous, lovely and elegant. It has a melon-scented ginjo aroma and is juicy, making it an excellent stand-alone wine. We drank it last year as well, but last year it was 15 degrees, and this year it is 13 degrees, which is easy to drink!
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JunJun
Overwhelmingly delicious Elegantly fruity, reminiscent of white peaches and muscat, and smooth and easy to drink, not unlike a 15% wine. Delicious!
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JunJun
A crop bought at Toba station and stored at room temperature. Slightly fruity but with a bitter taste.
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JunJun
This is the first green bottle of black rice pictured that I have had. The taste is reminiscent of melon and rum, a little sweet but with a refreshingly clean and crisp taste. It was delicious paired with horse sashimi.
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JunJun
Isozumi for special occasions. It has a round, watery, light and lustrous taste. A deeply flavored gem that has undergone repeated low-toned fermentation in the subsoil water of Mt.
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JunJun
Delicious It was supposed to be paired with horse sashimi, but since it is a delicious sake on its own, it is delicious with horse sashimi, which enhances it considerably. Rich, aromatic and mellow. Better with cheese or salted fish than with horse sashimi.
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JunJun
Medium-hot, mild, full-flavored, easy-drinking
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JunJun
It had a savory, aromatic flavor and was drunk with cheese. It was delicious and I finished it in no time
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JunJun
Stable taste. I continue to have a bad nose and can't taste much.
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JunJun
I brought it to the pub 🏮 I could hardly taste it because of the stuffy nose. It's a shame. But I sensed an absolutely delicious atmosphere 16 degrees and heavy
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JunJun
It's juicy, melon-scented, and has a nice flavor that I like. I want to buy another bottle.
Japanese>English