Logo
SakenowaRecord your sake experiences and discover your favorites
みーみー

Registered Date

Check-ins

30

Favorite Brands

0

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Tedorigawa白寿純米にごり酒
alt 1
29
みー
Next, I made this one, which has a good reputation. I had already had a bottle of niji from the same Tetorigawa the other day, so I was well prepared for this one. It has a nigori-like mouthfeel and is very shwashy. It is not too sweet and easy to drink. This is really delicious!
Japanese>English
alt 1
25
みー
I've always been interested in this. I was told that it was an adult calpis, and it certainly was! The only thing is that it is surprisingly calpis at the entrance, but the aftertaste is like rice. To be honest, I may not like this aftertaste...
Japanese>English
Morishima雄町純米大吟醸しぼりたて
alt 1
20
みー
I got my first Morishima, which I had been wanting to drink for a long time! I didn't feel anything special when I poured it into the glass, but when I took a sip, I felt chili gas. It is not too sweet and refreshing, and can be served with a meal or without anything. This is a repeat purchase for sure!
Japanese>English
Aizuchujo生純米原酒無濾過初しぼり
alt 1
23
みー
Sweet and fruity aroma. Melon-like in the mouth. Afterward, there is a lingering taste of alcohol. It is also delicious. The sweetness is not too much, and it is refreshing. Is this Junmai? How amazing!
Japanese>English
alt 1
31
みー
It has a light yellowish color. When you put it in your mouth, the delicious taste of rice comes out. The aroma is weak, but the impact is strong. Delicious. I drank it cold, but it would also be delicious warmed. It's like how sake was made in the olden days. In a good way.
Japanese>English
alt 1
27
みー
This is my first time drinking Murayu. I drank it because it was said to be sweet, but I didn't feel that much sweetness. I guess colored labels give it more character. Nevertheless, it is easy to drink and delicious.
Japanese>English
Hanaabi八反錦 純米吟醸
alt 1
28
みー
I woke up early and successfully purchased it at the brewery. When I opened the bottle and poured it into a glass, the aroma was gorgeous. The aroma is sweet and fruity, which is a common impression, but the fact that it is immediately recognizable as Huayouyoku is a great characteristic of the brewery. The taste is naturally delicious.
Japanese>English
Keigetsu超辛口特別純米酒
alt 1
26
みー
It was recommended to me at my favorite liquor store and I bought it. It was recommended to me by my favorite liquor store and I bought it. It is a very refreshing sake, but it is full of flavor. It's refreshing, but full of umami. It is also delicious.
Japanese>English
Hidakami超辛口純米酒
alt 1
26
みー
I bought this because I made motsu-ni (stewed pork) and wanted to drink it warmed. It's not too strong and it's very refreshing. It was very tasty since I've been drinking a lot of sweet fruity sake lately. I paired it with yellowtail and radish later. It goes well with fish! I guess it goes better with Japanese seasonings than with fish. It's so good!
Japanese>English
Kameizumi純米吟醸原酒 CEL-24
alt 1
30
みー
It is very fruity and juicy! What's so great👍The aroma is strong and fruity. Pineapple 🍍
Japanese>English
Denshu特別純米酒2024新酒
alt 1
31
みー
Recently, I have had more and more opportunities to drink tazake. It tastes great no matter what I drink. It is fresh and fruity, but not too sweet and easy to drink.
Japanese>English
alt 1
34
みー
The aroma is sweet and fruity, as is typical of Nabeshima. Personally, I prefer the one I had before. I look forward to this type of drink because the flavor and aroma change as the bottle is opened.
Japanese>English
Kokuryuいっちょらい
alt 1
19
みー
The aroma is weak, but the flavor is full in the mouth. The balance is just right, neither heavy nor light. You can drink it slowly without getting tired of drinking.
Japanese>English
alt 1
22
みー
I was looking forward to drinking it, as the store staff told me it was dry. The aroma was weak and colorless. It was very refreshing and easy to drink with food. It is easy to drink and delicious. I served it with seared shime saba (mackerel) and warmed it up for the second glass. The second glass was served warm. The umami of the rice is easy to drink without losing any of its flavor, but it seems to have become too rounded, and I think it has lost some of the important things. Next time I'll drink it at a lower temperature.
Japanese>English
alt 1
18
みー
The first time I had a Yuki no Mayu. I've been curious about it for a long time, but never got around to drinking it. Just pouring it into a glass, I could smell the sweet smell. The color was light and cloudy. It was fruity and sweet without being alcoholic. It was so good!
Japanese>English
Hanaabi純米吟醸 美山錦
alt 1
27
みー
I just bought it and the weather is nice in the garden 🍶 Interesting and different from the Ihyakumangoku I drank the other day. But I feel the same roots of sweet and fruity. It is also delicious 😋.
Japanese>English
alt 1
27
みー
It's so sizzling. I love the sweetness, acidity, and flavor. This is the first time I've had it and it's the best. ❤️
Japanese>English
alt 1
18
みー
The aroma is weak before drinking. When you put it in your mouth, it has a pleasant aroma. It smells like cedar or cypress, as it has wood in its name. The aftertaste is not too strong, but just right. I was able to purchase it on a trip, but it will be a while before I can drink it again, considering where I live.
Japanese>English
HanaabiTHE PREMIUM越後五百万石 おりがらみ
alt 1
26
みー
This was my first Huayangbao. My personal impression was that it was not that sweet, fruity and pineapple juice-like. Still, the aroma, taste and aftertaste were more than enough. I like it the best. The snack was grilled silverfish with sakekasu using sakekasu purchased at the brewery. Delicious.
Japanese>English
1