Slightly sweet, gorgeously aromatic, no unpleasant aftertaste. It is pleasant to drink. It does not leave a strong impression, but it is a favorite that I like to drink from time to time.
At a local izakaya.
The mouthfeel is natural but continues to have a robust richness with a refreshing aftertaste. There is no strange aftertaste, and it is delicious. This is a good Tokushima souvenir.
I was disappointed to hear that they were out of Otters, but then he said, "How about this instead, since it's a bit similar?" I was disappointed to hear that they were out of Otters, but they came out with this instead. It was not as glamorous as the Otters, but it was delicious.
It has no complex flavor, is straight and dry, and has a clear aftertaste. It does not have any impact, but it is a solid sake with no bad impression. With oyster mushrooms.
The mouthfeel is rather a bit floral and sweet? But then it finishes with a tight, compact, dry aftertaste. There is no strange aftertaste, and it is clean and pleasant to drink.
It enters the mouth quickly and for a moment you think there is no particular taste, but then you can clearly taste the umami, and then the aftertaste quickly disappears, leaving behind a nice aftertaste. It is delicious.