maz
It has a light fruity and shuwa taste with a sharp aftertaste.
It was a perfect food wine.
Japanese>English
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maz
It was like a slurpy yogurt drink mixed with alcohol.
The bitterness of sake in the sweet and sour was just right ^ ^.
Japanese>English
maz
Fruity aroma and sharp taste.
It may be recommended to drink it cooled down to a crisp ^ ^.
Japanese>English
maz
The balance of light gas, soft sweetness and refreshing acidity was very good.
It might have been better if it had been cooled down to about Hanakairo (flower-cooled temperature).
Japanese>English
maz
Active nigori with undisclosed specs.
It is rich and juicy, and has a refreshing gasiness.
I wanted a wine glass ^ ^.
Japanese>English
maz
Fresh gasiness with a little sweetness.
Good balance of flavor and sharpness that made the meal enjoyable ^ ^.
Japanese>English
maz
The aroma is rich and the flavor remains in the mouth. It is a well-balanced and enjoyable sake.
On a different day, there was a Junmai Ginjo Ginrei from the same drunken whale at a different place.
I thought it was strange, so I checked the label and found that it was not a pure sake.
I was surprised at how much difference there is between sake with and without fire-working.
Japanese>English
ChuaiSparkling
maz
Sparkling with secondary fermentation in the bottle.
Is it sake or a slightly carbonated fruit wine?
Both fruity and refreshingly wonderful.
It was the perfect accompaniment to a summer stamina meal ^ ^.
Japanese>English
maz
The logo is also written on the back of the label.
The aroma spreads with a whiff, and the flavor spreads quickly.
You can drink as many cups as you like.
Japanese>English
maz
How wonderful. How is it possible to make such a drink? I feel like.
My best ^ ^.
Japanese>English
Rihakuやまたのおろち
maz
Super dry Yamata-no-orochi series.
It had a clear, yet umami taste with a robust flavor ^ ^.
Japanese>English
maz
A mellow yet light Junmai sake from Tsururei. It is a year-round product.
It has a well-balanced flavor and aroma, and is easy to drink without any peculiarities.
It is easy to drink with snacks.
Japanese>English
maz
It's still delicious 😋.
No need to comment.
I had it with fried small horse mackerel ^ ^ ^.
Japanese>English
maz
Polishing rice 55%, unfiltered and bottled directly from the vat.
It has a clear aftertaste with a strong umami of rice. It has a well-balanced taste that you will never get tired of.
Japanese>English
maz
It is a junmai sake, but a little light on the palate. The well-balanced flavor made it perfect as a food sake ^ ^.
Japanese>English
maz
This junmai sake is made from the revived phantom sake rice "Hiroshima Nishiki" and Kamotsuru yeast (Association No. 5).
It is said to be a roman from back in time.
It was delicious with a firm rice flavor.
I matched it with firefly squid ^ ^.
Japanese>English
maz
It has a mellow mouthfeel, a delicious oji flavor, and a refreshing fruity taste on top of that.
It is indescribably well-balanced.
After all, Sharaku never misses ^ ^.
Japanese>English
maz
Light, fresh mouthfeel and smooth sharpness due to the slight carbonation.
It left a refreshing aftertaste ^ ^.
Japanese>English
maz
This is an ogara-mi from the Savour the flavor series made with hana-yeast.
It has a soft aroma, a mild flavor created by the sake residues, and an elegant acidity, just like "Savour the flavor".
You can drink as many glasses as you like.
Japanese>English
maz
This is a limited edition sake from a small sake brewery in Fushimi with less than 100 koku.
The soft and fluffy tail and the delicious taste of rice spread quickly and disappear leaving a lingering aftertaste.
It was delicious.
I matched it with simmered flatfish ^ ^.
Japanese>English