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SakenowaRecord your sake experiences and discover your favorites
mazmaz

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The origins of the sake you've drunk are colored on the map.

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Mutsuhassenオレンジラベル純米吟醸生詰酒ひやおろし
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28
maz
It has a mild aroma and mild umami, with a hint of light acidity. A calm and firm umami flavor spread throughout the mouth ^ ^.
Japanese>English
Hanaabi瓶囲い純米大吟醸原酒生酒無濾過
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33
maz
Gorgeous, fruity aroma with a rich, slightly sweet richness. A hana-yosu within hana-yosu, this is hana-yosu! I didn't need any snacks, just drinking this was enough ^ ^.
Japanese>English
Oze no Yukidokeひやおろし純米大吟醸生詰酒ひやおろし
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28
maz
The aroma and umami are both very appealing. The strength of the drinking experience can be seen even above the quality of Junmai Daiginjo. And yet, it has no corners, and the soft acidity and mild sweetness linger in the mouth. Deliciously enjoyed ^ ^.
Japanese>English
Akishikaひやおろし純米吟醸ひやおろし
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27
maz
It is made from home-grown sake rice from their own rice fields in the village of Kuragaki, located in the northernmost mountainside of Osaka, between Hyogo and Kyoto. Perhaps because it was served cold, the aroma was a little subdued and the taste was a little restrained and dry. The deep richness and sake flavor spreads in the mouth. I would like to try it heated next time.
Japanese>English
Fudo白麹&林檎おりがらみ純米原酒生酒おりがらみ
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28
maz
Ummm! What is this? It's not sake! Wine? Shochu? Champagne? It's like a drink like nothing else. ...... Refreshing, refreshing, with a slight green apple aroma and taste. You might not even suspect it's a cocktail. ...... I paired it with pickled eggplant in autumn ^ ^.
Japanese>English
Tenka秋酒純米吟醸原酒無濾過
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26
maz
This is an autumn sake from Onogawa in the Yokote Basin, an area famous for its heavy snowfall and famous for the Kamakura Festival. It is said that it is a single-bottle fire-brewed sake, so it is different from hiyaoroshi, or autumn sake. ...... Just from this description alone, one can imagine the deliciousness of this sake. It has a refreshing acidity, and when you take a sip of it, the aroma and flavor spread quickly in your mouth. It was the first autumn sake of the year ^ ^.
Japanese>English
Bornひやおろし純米吟醸ひやおろし
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28
maz
Deep flavor and mild aroma. It has a refined taste with a well-defined corners. It was a sake that you can enjoy slowly with a relaxed feeling ^ ^.
Japanese>English
Senkinクラシック 無垢生酛原酒無濾過
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38
maz
The mild aroma is accompanied by a sourness unique to Senkou. Is it the result of lactic acidity? It is not strongly assertive, so the food went well with it ^ ^.
Japanese>English
Ippakusuiseiパープルラベル 雄町純米吟醸生酒
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33
maz
The aroma and umami spread quickly in the mouth. The color of the label may give you an idea of its color, but it has a pleasant sweetness with a slightly strong acidity like that of grapes, and a well-balanced taste with the umami of rice. It has a well-balanced taste with a strong rice flavor, yet it is elegant and has no corners ^ ^.
Japanese>English
東長むつごろうさん なつ純米
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18
maz
Fresh fruity aroma, soft sweetness and firm flavor. I could gobble it up ^ ^.
Japanese>English
Buyu特別純米にごり特別純米にごり酒
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16
maz
This is a nigori version of the special junmai, a year-round product. The aroma and taste were mild, with the corners reduced ^ ^.
Japanese>English
宮泉初しぼり純米生酒にごり酒
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21
maz
Unlike Sharaku, which is sold nationwide, Miyazumi is sold mainly at local stores. The freshness of nigori combined with fruity and rounded acidity spreads quickly in the mouth and disappears smoothly down the throat. It was delicious ^ ^.
Japanese>English
Hakkaisan魚沼で候純米
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15
maz
Sake sold only in the Uonuma area. The rice flavor and acidity are well balanced and spread on the palate. It is like old-fashioned sake without being pretentious ^ ^.
Japanese>English
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17
maz
One of Niigata's "Koshi no San Ume" (three plums of Koshi). It has a refreshing throat and light flavor. It was a food sake that did not disturb the accompaniments at all ^ ^.
Japanese>English
Yuto純米原酒生酒にごり酒
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14
maz
It has a light fruity and shuwa taste with a sharp aftertaste. It was a perfect food wine.
Japanese>English
Kawanakajima純米にごり酒純米にごり酒
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17
maz
It was like a slurpy yogurt drink mixed with alcohol. The bitterness of sake in the sweet and sour was just right ^ ^.
Japanese>English
Tanigawadake夏吟醸 涼純米吟醸
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18
maz
Fruity aroma and sharp taste. It may be recommended to drink it cooled down to a crisp ^ ^.
Japanese>English
JunseiGalaxy純米吟醸生酛生酒無濾過おりがらみ
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20
maz
The balance of light gas, soft sweetness and refreshing acidity was very good. It might have been better if it had been cooled down to about Hanakairo (flower-cooled temperature).
Japanese>English
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23
maz
Active nigori with undisclosed specs. It is rich and juicy, and has a refreshing gasiness. I wanted a wine glass ^ ^.
Japanese>English