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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Penetrating" flavor, ranked by the strength of the impression.

# 71

3.50 pt.

磐乃井酒造 Iwate

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磐乃井 1

磐乃井 2

磐乃井 3

🏠 Drinking ( -̀ -́ )୨⚑︎゛ I didn't care for the aroma. Crisp ‼️ and no bitterness. Maybe a light acidity when paired with veggies😊. For the entrée... Yakitori with sauce made with rice wine 🐓. I'm not sure if it's a good idea to use it with vegetables Rice used, Miyamanishiki Yeast, Kyokai 701 Alcohol 13%. Personal preference among 4 types 4️⃣ I received a bottle of sake that has been stored at room temperature for a wacky long time... I tried to drink it but it was old sake ( ´-̥̥̥̥̥ω̥̥̥̥̥̥`) I got about 7 kinds of sake including Tasake and Jyushiyo... What a waste 😭😭😭 The sauce made with Tasake was delicious though 🥲.

Japanese>English

🏠 Drinking ( -̀ -́ )୨⚑︎゛ Aroma is sourness ( *¯sigh*)kumkumkumkum Sourness light sweetness, no bitterness Lightly drinkable🎶. Rice used, Ginga Yeast, Giovanni no Chikara Alcohol 9 degrees Personal preference among the four varieties: 1⃣ I saw "satsuma-jiru" in a cooking manga and was curious to make it: ☺️ Miso soup with lots of ingredients and sweet sweet sweet potatoes🍠. Perfect for 🍶´- closing 🍶´- full stomach! I love soup after all. ❣️

Japanese>English

🏠 Drinking ( -̀ -́ )୨⚑︎゛ Clear, crisp, no bitterness. Maybe the perfect food wine 😋🍖🍖😋. Both 🍖🥗 (*̀ ֊ ֊ ֊ ֊ ֊ ֊) و✧ After 3 days of opening the bottle It became sweeter and more to my liking🎶. Rice used is Ginga Yeast: Kyokai 601 Alcohol 13 degrees Celsius Personal preference among the four types: 2️⃣ Photo: 3️⃣ The famous Ishiwarizakura🌸

Japanese>English

# 72

3.49 pt.

Sakaroku Shuzo Ehime

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Ittoryodan 1

Ittoryodan 2

Ittoryodan 3

愛媛旅行⑤

Well balanced and very tasty Purchased at Dogo Onsen

Japanese>English

# 73

3.49 pt.

Kamenoi Shuzo Yamagata

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Dry Sharp Fruity Umami Crisp Penetrating Sweetness Firm

Bakuren 1

Bakuren 2

Bakuren 3

(∇￣￣* 🍶🍶🍶🍶 My first white bakuren. All Bakuren is said to be super dry, but it tastes just right to me and is delicious. It's so smooth.

Japanese>English

(I'm sorry for your inconvenience. Today I got a bottle of Bakuren for the first time in a long time 😀I missed buying it last year, but this year I got it ✌️. The aroma is gorgeous and firm muscat 🍇The polish is 33% and there is a little sweetness from the beautiful rice 🌾, but it is still very sharp 🤩They say it is super dry, but I found it very beautifully dry. I found it very beautiful and dry 🥰.

Japanese>English

(*∇｀*)🍶🍶🍶🍶 I had it cold. The aroma is meek, and on the palate the aroma and taste is just a hint of muscat flavor😍after that the alco finally comes but with a good cut. Not dry at all, but delicious.

Japanese>English

# 74

3.49 pt.

Gyokusendo Shuzo Gifu

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Umami Flamboyant Invigorating Dry Crisp Tranquil Fruity Bitterness

Mukade 1

Mukade 2

Mukade 3

Today is Mukade, the second time it has appeared. After opening the bottle, it immediately had a nice aroma. I wonder if it is because it is a daiginjo. The taste is robust and dry. There is no fruit in it. Yona? 🤔

Japanese>English

The third cup is a centipede ministry. The one I probably wouldn't buy based on the label 🤣. But I think this one had the best aroma of all the ones I had yesterday 😋. It was unexpected and made a big impact👍 You're getting into the swing of things now 🤣.

Japanese>English

It is said that it is written "no wind" and read "Mukade". Once you see it, you'll never forget it. It is soft to the palate and seems to go well with any dishes.

Japanese>English

# 75

3.49 pt.

Gonda Shuzo Saitama

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Hot Temperature Champagne Coffee Umami

Naozane 1

Naozane 2

Naozane 3

It is a very good normal sake. It has a sweet and strong flavor, and it is perfect when heated. It has a moderate alcohol content, which is typical of a normal sake. It is a versatile sake that also makes it delicious! I once thought that Kichiemon Nakamura was a great sake because my brother is a Kabuki fanatic, and this sake may have the same weight. If it's a regular sake, I imagine it would be a Junmai sake, and it would be a very bad one at that! I would definitely like to try the junmai sake! Mr. Ota is in Shinjuku! Mr. Ota went to a sake bar in Shinjuku, where the sake was delicious, and to Robeliya, a very deep bar in Shinjuku's Golden Gai. A 30-minute broadcast in two bars is too short!

Japanese>English

Today is the annual New Year's Day visit to Kawagoe Naritasan Naritasan, and then to celebrate the golden wedding of my wife's parents. Dinner. The drink menu consisted mainly of wine, but there was also sake on the menu, and Naozane was recommended as a mid-meal drink. The sake was classical and calm, but had a moderate flavor of rice and a sharpness that left a good impression. I would like to try it at home next time.

Japanese>English

I got this 🎁 for 🍶✨. They said it's a Kumagaya sake! I was told I would definitely like it! Yes, I liked it 🫱🎯. Sake strength: +6 The acidity is just right. The mouthfeel is dry and refreshing! I guess I like less sweetness. 🫶🏻 It was delicious even when drunk at room temperature! What is "Sake Musashi"? I wondered what "SAKE MUSASHI" was, but it was developed by Saitama Prefecture. It is a representative of sake brewing rice produced in Saitama Prefecture. I enjoyed it in the kitchen with a side of deep-fried soaked vegetables. I was soaked in fried rice in the kitchen and enjoyed it. I know it's a cup of tea, but it's still a cup of tea... lol

Japanese>English

# 76

3.47 pt.

Tosatsuru Shuzo Kochi

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Dry Crisp Umami Hot Temperature Firm Flamboyant Penetrating Acidity

Tosatsuru 1

Tosatsuru 2

Tosatsuru 3

October 17, 2023 Evening drinks at my parents' separate house. After watching the Niihama Taiko Festival, one of the three major festivals in Shikoku After seeing the Niihama Taiko Festival, I stayed overnight at the apartment I rent to take care of my grandmother. apartment for my grandmother's care. I went to the nearby Coop Ehime Yamane store to buy sake and fish with snacks. I bought some sake and snacks at the nearby Co-op Hime Yamane store and had a drink with my aunt. and my aunt. I was actually looking for Niihama's sake, Hanaheizakura. I was looking for Hanaheizakura, a sake from Niihama, but they didn't have it, so I went to this Tosatsuru but they didn't have it, so I chose Tosatsuru. I thought it would be a classic dry sake. I thought it would be a classical dry sake, but when I drank it, I was surprised to find it was a full-flavored sake. but when I drank it, I found that it was surprisingly fruity and had a strong umami flavor. It tasted surprisingly fruity and had a strong umami flavor. I drank it at room temperature, but it would be better to cool it down a little it would be better to drink it chilled. Spanish mackerel and yellowtail sashimi, It was delicious with Spanish mackerel and yellowtail sashimi, sukiyaki Sashimi of Spanish mackerel and yellowtail, and sukiyaki.

Japanese>English

Junmai sake. Dry. As it is.

Japanese>English

November 26, 2023 Evening drink at home. After work, I went to my favorite supermarket. I bought sake and snacks and had a drink. This time I chose Tosatsuru Unfiltered Junmai Sake Tosa no Ojakyu. The drink I chose this time was Tosatsuru Unfiltered Junmai Sake Tosa no Oshaku. It has a slight melon and melon-like aroma. aroma of melon and melon-like flavor. It has a slight sweetness and acidity. The mouthfeel is very smooth with a hint of sweetness and acidity. It is clear, clean and dry, just like the unfiltered It is clear, clean, dry, and very easy to drink. and very easy to drink. It is a good sake that goes well with meals. It is a good sake that goes well with meals. It was delicious with Suman (farmed) sashimi. I enjoyed it with Suman (farm-raised) sashimi.

Japanese>English

# 77

3.47 pt.

Shirataki Shuzo Niigata

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Fizzy Sweetness Umami Fruity Room Temperature Plump Warm Sake Peachy

Shirataki 1

Shirataki 2

Shirataki 3

It is Junmai with Kiwi-derived yeast by Jozen. It is a delicious, refreshing sake with a slight sweetness and dry acidity. It does not interfere with meals.

Japanese>English

Shirataki Shuzo Junmai Daiginjo Minatoya Tousuke. This is another delicious sake with a sweet and umami taste.

Japanese>English

This Sake has a lovely aroma of apples. The mouth feel is soft and smooth with a bit of acidity at the finish. There are flavors of apple and grape with a hint of pine wood at the finish.

Where to Buy

上善如水オフィシャルショップ

白瀧酒造ロック酒 by Jozen 純米 300ml 白瀧酒造フルーティーな日本酒甘口甘口日本酒ギフトロックフルーティ純米酒お酒好きプレゼントホワイトデー飲みやすい低アルコール甘い低アルコール日本酒すっきり美味しい地酒新潟県魚沼美味しいお酒食前酒¥676 白瀧酒造キウイ由来酵母 by Jozen 純米 300ml 白瀧酒造フルーティーな日本酒甘口ギフトキウイフルーツ甘口日本酒日本酒フルーツ女性フルーツ地酒新潟県魚沼お酒好きプレゼントお祝い銘柄コスパ美味しいお酒飲みやすい低アルコール¥737

# 78

3.47 pt.

Ozaki Shuzo Aomori

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鯵ヶ澤 1

鯵ヶ澤 2

鯵ヶ澤 3

sake rice Sake rice: Mashigura Tsugaru Roman Deep and dry, with a well-balanced aftertaste, delicious! ✩4.0

Japanese>English

Japanese>English

Special Junmai Dry. Dry, with a crisp aftertaste.

Japanese>English

# 79

3.47 pt.

Sasanokawa Shuzo Fukushima

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Sasa no Kawa 1

Sasa no Kawa 2

Sasa no Kawa 3

BBQ in the garden🍖Cup of sake is good to drink outside😋.

Japanese>English

The second check-in in the morning Nice sake with the taste of rice! Is this cheap sake? It's a cheap sake! I think it could be sold for 1000 yen if it was branded like wine... For a businessman like me, it's a blessing! At the mountain pass, I got that Rikimochi (rice cake): ‼︎ They were selling it on the platform. The number of pieces sold at the Pass Station is probably very small, but I guess that's how the stores feel about it! I am very thankful to the railroad lovers! The rice cakes were delicious and slightly salty.

Japanese>English

The first frozen sake I've ever had! The flavor was so good that I was able to finish it by myself.

Japanese>English

# 80

3.46 pt.

Furusawa Shuzo Yamagata

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Sawamasamune 1

Sawamasamune 2

Sawamasamune 3

I went to Yamagata for the first time in a long time😊. I was allowed to drink sake at my uncle's house. Mellow and sake-like sake, just the way I like it for everyday drinking 😊. There was also some Asahitaka at night, but I don't remember drinking it. I forgot to take a picture 🥲.

Japanese>English

The aroma of the rice is very deep. The aftertaste is very strong.

Japanese>English

After all, I felt that the brewery has its own taste. The aftertaste is the taste of the brewery. This is one of the bottles I bought during the brewery tour.

Japanese>English

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