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SakenowaRecord your sake experiences and discover your favorites
ぐんまーぐんまー
旅と居酒屋。 色んなお酒を教えてください。

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The origins of the sake you've drunk are colored on the map.

Timeline

TENBU純米吟醸 播州愛山
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ぐんまー
My wife found the Kagoshima prefecture temp that I've been looking for for a long time 👀. I found myself one more prefecture away from conquering the 47 prefectures 😳. Tenpyo Junmai Ginjo Banshu Aizan Prefecture: Hioki-shi, Kagoshima Rice used: 100% Aiyama from Hyogo Prefecture Rice polishing ratio: 50 Sake degree: -1.0 Alcohol content: 15%.
Japanese>English
ポンちゃん
Hello, Gunma 🐦. Nice assist, Mrs. Gunma! I was the first one to win the competition with this Tenpyo, and I remember being surprised that there is such a delicious sake in Kagoshima 😊.
Japanese>English
ぐんまー
Thanks for your comment, Pon 😳 Yes, it is! I drank it for the first time and it was perfect as a food wine!
Japanese>English
Fusozuru純米酒 無ろ過生原酒
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ぐんまー
Fusozuru Junmai-shu Unfiltered Nama-shu Prefecture: Masuda City, Shimane Prefecture Rice: Domestic rice Rice polishing ratio: 70 Sake degree: -1.0 Alcohol content : -19%. @Yamanaka Sake Shop Ekimarche (Osaka)
Japanese>English
Ginban純米大吟醸 春ラベル
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83
ぐんまー
Ginban Junmai Daiginjo Spring Label Prefecture:Kurobe City, Toyama Prefecture Rice: Yamadanishiki Rice polishing ratio: 50 Sake degree: +7 Alcohol content: 15 degrees @HOKURIKU+BAR (Osaka)
Japanese>English
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85
ぐんまー
Kikusen Special Junmai Prefecture: Fujieda-shi, Shizuoka Rice used: -0.5 Rice polishing ratio: 60 Sake Degree: ±6.2 Alcohol content: 15%. @Yaizu Grand Hotel (Shizuoka Prefecture)
Japanese>English
Eikun純米吟醸 橙の英君
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83
ぐんまー
Eikun Junmai Ginjo Orange Eikun Prefecture: Shimizu City, Shizuoka Prefecture Rice: 100% Bizen Omachi from Okayama Prefecture Rice polishing ratio: 55 Sake Degree: ±0 Alcohol content: 15%. @Yaizu Grand Hotel (Shizuoka Prefecture)
Japanese>English
Hanatomoe速醸 うすにごり生酒
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84
ぐんまー
Hanaboe Hayasuzu Mild Nigori Nama-zake Prefecture:Yoshino-gun, Nara Prefecture Rice used: 100% contract-grown rice from Nara Prefecture Rice polishing ratio: 70 Sake degree: -1 Alcohol content: 17%. All of Nara's Sake Breweries @Sumashu (Nara Pref.)
Japanese>English
Shojo生酛 特別純米 山田錦
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Shojo Shoso Special Junmai Yamadanishiki Prefecture: Yoshino-gun, Nara Prefecture Rice used: 100% Yamadanishiki from Hyogo Prefecture Polishing ratio: 60 Sake meter degree: -1.0 Alcohol percentage: -%. All the sake breweries in Nara: Umasshu (Nara Prefecture)
Japanese>English
Kicho純米吟醸 冬限定酒
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Ureshicho Junmai Ginjo Winter Limited Sake Prefecture: Ikoma City, Nara Prefecture Rice used: -1 Rice polishing ratio: 60 Sake degree: -1.0 Alcohol content: 15%. All the sake breweries in Nara: Umasshu (Nara Prefecture)
Japanese>English
KuramotoKURAMOTO 64 山田錦 GENERAL 無濾過生原酒
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ぐんまー
KURAMOTO KURAMOTO 64 Yamadanishiki GENERAL Unfiltered Unpasteurized Sake Prefecture:Nara City, Nara Prefecture Rice:100% Yamadanishiki Rice polishing ratio: 64 Sake meter degree: -1 Alcohol content: 16%. All the sake breweries in Nara: Umasshu (Nara Prefecture)
Japanese>English
Kusudama手造り純米 さるぼぼ絵ワンカップ
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ぐんまー
Kusudama Handmade Junmai Sarubobo-e One-cup Sake Prefecture:Takayama City, Gifu Prefecture Rice:Gifu Hidahomare Rice polishing ratio: 60 Sake degree: +5 Alcohol content: 15.5
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99
ぐんまー
Senpuku KakiSyuwa Prefecture:Kure City, Hiroshima Prefecture Rice: Domestic rice Rice polishing ratio: 72 Sake meter degree: -45 Alcohol percentage: 4 @Gomi no Ichi (Okayama Prefecture)
Japanese>English
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ぐんまー
Kidoizumi Junmai Genshu Prefecture:Isumi-city, Chiba pref. Rice: Domestic rice Rice polishing ratio: 60 Sake degree: -1 Alcohol content: 18%. @Nihon-shu store Hanakin (Osaka)
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HanaabiTHE PREMIUM 純米大吟醸 山田錦40
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99
ぐんまー
HANAHODAYUKU THE PREMIUM Junmai Daiginjo Yamadanishiki 40 orikigarami nama sake Prefecture: Hanyu City, Saitama Prefecture Rice: Yamadanishiki Rice polishing ratio: 40 Sake meter degree: -1.0 Alcohol content: 16%. @Nihon-shu store Hanakin (Osaka)
Japanese>English
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ぐんまー
Kagatobi Summer Junmai Nama Prefecture: Kanazawa City, Ishikawa Prefecture Rice used: 100% Fuchunohana (Hyogo Prefecture) Rice polishing ratio: 65 Sake degree: -1.0 Alcohol content: 16%.
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ぐんまー
Kinjaku Junmai Ginjo 50 Prefecture:Iwakuni City, Yamaguchi Prefecture Rice: Domestic rice Rice polishing ratio: 50 Sake degree: -1.0 Alcohol degree: 16 degrees Celsius @Tonarino Jack and Matilda, Luqua Osaka (Osaka, Japan)
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Kamikokoro冬の月 純米吟醸 生酒
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Kabishin Fuyu no Tsuki Junmai Ginjo Nama Shu Prefecture: Asakuchi-shi, Okayama Rice:Akihikari produced in Okayama Prefecture Rice polishing ratio: 58 Sake degree: -3 Alcohol content: 16.5 @New Zealand (Hyogo Prefecture)
Japanese>English
Dan純米 無濾過生原酒
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99
ぐんまー
TADAN Junmai Unfiltered Nama Sake Prefecture:Otsuki-city, Yamanashi Rice: Miyamanishiki Rice polishing ratio: 60 Sake degree: -1.0 Alcohol content: 15%. @Sakafune (Osaka Prefecture)
Japanese>English
長珍しんぶんし60 八反錦 純米生原酒
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ぐんまー
Chochin Shinbunshi 60 Hachitan-Nishiki Junmai Nama-Nagara Sake Prefecture:Tsushima-city, Aichi pref. Rice: Hachitan-Nishiki produced in Hiroshima Prefecture Rice polishing ratio: 60 Sake degree: -1.0 Alcohol percentage: 18 @Sakafune (Osaka Prefecture)
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ぐんまー
Happy New Year!!! 🎍 I'll be looking forward to another year of looking at your posts and searching for drinks I haven't tasted yet😳 Iwaki Kotobuki Junmai Sake Prefecture: Nagai City, Yamagata Prefecture Rice: 100% Nagai City produced in Nagai City Rice polishing ratio: 65 Sake meter degree: -1.0 Alcohol content: 15%. @Sakafune (Osaka Prefecture)
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ma-ki-
Happy New Year, Gunma🎍. Thank you very much for your support during the old year🍀. Let's enjoy a more and more fulfilling drinking life together this year 🎵. Thank you for your support 🙇.
Japanese>English
ぐんまー
Congratulations to ma-ki-, ㊗️🎉! This year I would like to follow ma-ki-'s example and aim to win the national championship! I look forward to working with you this year 🙇.
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