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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Patiently" flavor, ranked by the strength of the impression.

# 21

3.88 pt.

太田酒造 Shiga

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Kokoro 1

Kokoro 2

Kokoro 3

Smells like caramel, baked apples, ripe. Yellowish liquid. Taste of caramel and a bit of sweetness and acidity. I opened the bottle as soon as I bought it, but the shipment was a year ago.

Japanese>English

Ota Sake Brewery in Shiga, which brews Doukan. This is my first time to try this brand 🍶. It is a rich, robust, unadulterated sake. It is easy to drink without any peculiarities. It has a mild sweetness.

Japanese>English

At my usual restaurant This week I was full time for five days after the holidays. so I couldn't wait for the weekend to arrive. The first sake was this one! It was freshly cut so it was a bit bubbly. It was freshly cut so it was a little fizzy. ☺️ The side dish was pork belly cartilage with ponzu sauce!

Japanese>English

# 22

3.88 pt.

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巖 1

巖 2

巖 3

Mildly refreshing aroma 🥂. Soft and juicy fruit on the palate 😌 Very well balanced, high alcohol content but dangerous to drink more and more 🤤

Japanese>English

Slightly sweet, firm sake feel

Japanese>English

Ueno tasted Fujioka sake. It was a blend of matured sake and a good sake, with a moderate drinking experience. It was a truly delicious sake with a flavor gently brewed over time.

Japanese>English

# 23

3.83 pt.

アルプス正宗

Kametaya Shuzoten Nagano

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Umami Acidity Crisp Sweetness Dry Creamy Fruity Graceful

アルプス正宗 1

アルプス正宗 2

アルプス正宗 3

Fruity like pineapple. The interweaving of rice flavor, sweetness, and acidity is very delicious. You can drink it refreshingly.

Japanese>English

This is the one that Neemuchi and I bought together! We both bought it! After tasting the junmai ginjo nama sake first, we thought it wouldn't be any better than that, so we were shocked! It has a beautiful acidity and juicy sweetness like an apple. The sweetness is rich and the bitterness is a little bitter at the end. I like it a lot.

Japanese>English

Sorry for the liqueur. It's the best sake cider I've ever tasted, and I'm sorry I got it from a 300 yen gacha. My daughter says it is delicious.

Japanese>English

# 24

3.80 pt.

Sentoo Shuzojo Kochi

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洒落衛門 1

洒落衛門 2

洒落衛門 3

The aroma is subdued. The taste is clean and refreshing, with a citrusy, refreshing and moderately sweet flavor. It is still delicious.

Japanese>English

It's been a long time since I've had a chance to try it. It is a sake limited to a certain liquor store in Fukuoka. This is very tasty. The aroma is not so much. The taste is juicy and melon-like. There is a slight bitterness in the aftertaste, which is also good. If you come to Fukuoka, I recommend you to buy it 🍶.

Japanese>English

# 25

3.79 pt.

Itamioimatsu Shuzo Hyogo

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老松 1

老松 2

老松 3

Downhill Sake Story Event 3) From the Itami Laematsu Sake Brewery, established in 1688, we drank "Laematsu" Itamigo Special Honjozo, a highly prestigious sake for the Shogun. It has the flavor of honjozo and a smooth throat. It is also good as heated sake. A joint sake brewing song was performed. The song was sung in slightly different tunes at each brewery. It was a nice touch. The symbol of Kobe, the Port Tower🗼, is closed for renovation work.

Japanese>English

Local Itami Sake in Tohoku We wanted to do this once. We brought okaki (Japanese crackers) as snacks. It's nice to have a familiar local taste plus the feeling of traveling! After the bitter taste, a subtle aroma spreads in your mouth! It goes well with the soy sauce flavored Okaki, but I'm worried about the sugar content 😭 I mean... here we are. If only we'd come a little earlier... it's a sad sight... although it's a traveler's dream

Japanese>English

Today is the day before a business trip via my parents' house It's a petit drinking iron. Two sake breweries in my hometown of Itami: Shumatsu and Hakusetsu (Konishi Shuzo). First, let's start with Omamatsu... With side dishes from a nearby Kansai supermarket 😊. Old pine is a sweet sake. This sweet sake is delicious. It also has a little bitterness, and surprisingly, the aftertaste is delicious, with no sweetness remaining, only a lingering aftertaste!

Japanese>English

# 26

3.79 pt.

Kikusui Shuzo Nagano

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猿庫の泉 1

猿庫の泉 2

猿庫の泉 3

Alkuma cup bought at a Nagano products exhibition in Ginza. It is said to be brewed with spring water from the Saruko-no-spring, which was selected as one of the 100 best waters by the Ministry of the Environment. It has a mild and soft taste. It has a sweet taste with a clean aftertaste. You can feel the deliciousness of the pure water and the tangy aftertaste is pleasant. Don't drink too much! is on the package, but it is so delicious that you want to drink too much. Ingredients Rice (domestic), Rice malt (domestic) Alcohol content 15 Rice polishing ratio 55

Japanese>English

Cup Kikusui Alkuma Cup I bought it because I saw eye to eye with Alkuma. lol

Japanese>English

I started to drink and took out my phone to see how I felt about it, but I didn't take a picture of it 💦That's a bummer! I'm glad I didn't take them all at once💦. It's the holiday season, so I got this cup of sake 😚🍶😚🍶♪ Kapan⭐︎ and open it up, yeah, it smells great☺️💕! It's very smooth on the palate, and then suddenly it comes with a cue. Like it disappears smoothly and goes back to flat? 🤔 Don't drink too much! I'm sure I'll drink too much just like it says on the cup. Thanks for the treat 😋💕

Japanese>English

# 27

3.75 pt.

Oita Shuzoten Gifu

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Onikoroshi 1

Onikoroshi 2

Onikoroshi 3

This is a seasonal sake from spring to summer of Onikoroshi, the main brand of the Uota Shuzo brewery. It is a junmai daiginjo unfiltered raw sake that is stored in a snow cellar. It is sold at the brewery, at a roadside station in Kiyomi, Takayama City, and at supermarkets in Takayama City. The color is hazy with lees, and it has a rich aroma of rice like doburoku. The rich flavor is reminiscent of onikoroshi, and the sweetness spreads out from the rich umami. It is one of Misobagi's favorites with a long-lasting aftertaste.

Japanese>English

Only at home, Takayama Buy at the brewery and at home! Anger, Shouten, super dry 18_19 degrees It's a soft drink, but it goes down smoothly. BOTTAKURI 11

Japanese>English

National Sake Fair 2025 Day 2 ㉚ Gifu ⑥ Oda Sake Brewery in Takayama City I remember drinking vacuum-packed sake at the Japanese Sake Festival. Annual shipment is 700 koku. They say they are the originator of many Onikoroshi sake breweries in Japan. I think the real brand name is Hida-boast. It's under the umbrella of Hidagura Corporation, a sake brewery revitalization company. Polishing ratio 58%, Hidahomare 18-19%, Sake degree +10, Acidity 1.9 Amino acidity 1.9, 901 yeast, 1754 yen. It tasted sharp and dry 😅.

Japanese>English

# 28

3.74 pt.

Fukuda Shuzo Nagasaki

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Fukutsuru 1

Fukutsuru 2

Fukutsuru 3

Easy to drink smoothly

Japanese>English

First encounter since the change from Fukuhime at the Hakata Station event. The first sniff was like a sacred wine But I didn't mind from the second sniff. The taste is more modern, but I could feel a little alcohol. Since it's a nokumi, it's very exciting to see how it will change from here.

Japanese>English

Preference ★★★☆☆☆☆☆

Japanese>English

# 29

3.73 pt.

おがわの自然酒

Seiunsyuzo Saitama

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おがわの自然酒 1

おがわの自然酒 2

おがわの自然酒 3

as expected Daiginjo Easy to drink and delicious Most popular

Japanese>English

A little watery.

Japanese>English

Opening of the warehouse Seiun Shuzo It felt clean and thin.

Japanese>English

# 30

3.72 pt.

Hakubanishiki Nagano

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Bitterness Plum Umami Sweetness Apple Invigorating Acidity Balanced

le lac 1

le lac 2

le lac 3

Toshichan I found a good sake. It has a sweetness to it, but not too sweet. But not too sweet. It has a slight carbonation. It is refreshing and easy to drink.

Japanese>English

It is -4 and sweet, but the taste of the rice is perfect and delicious!

Japanese>English

Faint ginjo aroma✨ A sip will leave you with just the right amount of spiciness and sharpness 🥰. This is a food sake, but it has a delicious flavor that doesn't interfere with the ingredients 😌. I rarely drink outside, but this one was delicious 🥰. The disadvantage of drinking it in a restaurant is that you can't taste the flavor immediately after opening the bottle... and you can't tell how it changes the next day or later 😭. The sake I got this time was a bottle and there were only a few bottles left, so there is a high possibility that the taste has changed since the bottle was opened 💧... 💧. And, well, it's impossible for me to drink it in a restaurant... but I have an inquisitive mind as a sake lover 🤭 lol

Japanese>English

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