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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Honey" flavor, ranked by the strength of the impression.

# 11

3.45 pt.

Miyoshino Jozo Nara

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Shaoxing Wine Honey

南遷 1

南遷 2

南遷 3

Manufactured in January this year, this color! Sweet and bitter delicious! I went to Yoshino the other day and chose this sake because I haven't had any sake from Nara. Polishing ratio 80 17% alcohol by volume

Japanese>English

Matured old wine, at the store I want it.

Japanese>English

I bought this sake at Nishizawa Shoten, a liquor store in front of Kawayuonsen station in Teshikaga-cho❗ I went to the south for the first time to try a sake I had never had before 😊I see this sake is made by Miyoshino Brewery, which brews Hanaboe 😃. The color is amber as you can see! It has a rich and sweet taste like an aged sake! I think it has the feeling of being organic due to the Yamahai method 😋. I would like to have a bottle with something salty like cheese or cured ham 😉.

Japanese>English

# 12

3.40 pt.

Moritashobee Aomori

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Honey Vigorous Thick Subtle

Komaizumi 1

Komaizumi 2

Komaizumi 3

The driest I've had on the same day.

Japanese>English

I heard from an acquaintance that Sakuta was delicious and ordered it because there was no special distributor near me and it was in the hometown tax payment. Since it was a set of two bottles, I received it with sincerity. Ginjo-shu with brewing alcohol Fruity ginjo aroma like muscat, sweetness and umami at first, but lingering in the middle as if it were crystal clear water, and later acidity comes in and it is a refreshing dry sake.

Japanese>English

Good balance of bitterness and sweetness.

Japanese>English

# 13

3.27 pt.

Suwa Shuzo Tottori

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Caramelized Honey

Mantensei 1

Mantensei 2

Mantensei 3

The sake I bought back from Tottori. Oh... it's a Junmai Ginjo, but it doesn't have a Ginjo aroma... Aged scent? Yes, it's actually a sake that's been aged for 3 years. Aged sake usually has a harsh aroma for me, but But this one has a gorgeous aroma and a soft taste. It's an excellent product for beginners of aged sake.

Japanese>English

Strongly peculiar Golden colored liquor Smoky aroma/taste, a little sweet? Likes and dislikes may differ

Japanese>English

Please judge by the difference in color. (Ever hot)

Japanese>English

# 14

3.25 pt.

Tentaka Shuzo Tochigi

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Dry Honey Umami Crisp Sweetness Creamy Invigorating Gentle

Tentaka 1

Tentaka 2

Tentaka 3

Tochigi sake featured in Hankyu Department Store's Traveling SAKE. It was not that spicy and easy to drink. It was different from the image I had in my mind. As the pop-up says, it is also surprisingly gorgeous. I guess because Tenryaka is made from organically grown rice, you can find it in natural food stores. The regular Amataka is particularly dry, and the organic series doesn't seem to be that dry.

Japanese>English

Tochigi sake featured in Hankyu Department Store's Traveling SAKE. Nemuchi was hesitant to drink Tenryaka because it was dry, so I encouraged him to try Kuho Series, saying it was fruity. I have been avoiding Tenryaku until now. I was surprised to find that the sparingly spiced Kuo series is not spicy but rather sweet and delicious. I'm sorry I've been avoiding this sparring even if I saw it at a liquor store.

Japanese>English

続いては｢天鷹｣を開栓！開栓すると先の｢惣誉｣と同じようなスッキリ甘い香り。口当たりはコッテリ味があって穏やかさを感じる味わい。お米の旨味+渋味がこちらはしっかり感じられてお茶やコーヒーっぽく感じます。渋味主体のちょい甘味が体感的には緑茶感ある美味しさです🍵 小さい頃から鬼怒川には毎年来てるので、今回の新型特急には感慨深いものがありました。沿線各地で手を振ってくださる方々や温泉に身も心も温まる1日でした👍

# 15

3.24 pt.

Shiraito Shuzo Fukuoka

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Acidity Sweet and Sour Honey Strawberry Tranquil Lemon Umami Smooth

Tanaka Senkin 1

Tanaka Senkin 2

Tanaka Senkin 3

Refreshing, clean, fruity 🌸🍶✨ Sour mouth like Sentori ~⤴️😚 Sweet, sour, delicious 🐴 and oicy ❕. I found it again this year 😆. I enjoy it very much.

Japanese>English

I always wanted to drink Tanaka Sentori. I was surprised at the quality of Sentori and the quality of and the quality of Tanaka Rokugo. Since then, 12 years have passed. I think about many things when I drink it. I can say this much. It's very tasty. While cheering for the baseball game While thinking about various things I enjoy it very much.

Japanese>English

Fukuoka! So this is the Kyushu Brewery Shiraito Shuzo. It is different from the Tanaka Rokugo we just drank! Yeast is amazing. My subordinate, who came late, brought in some food. This is a must have for a night out in Fukuoka. Without it, I might not have been able to go home the next day.

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

田中仙禽 720ml たなかせんきん白糸酒蔵せんきん¥4,180

# 16

3.20 pt.

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Acidity Honey Gulping Sweetness Pineapple Lemon Hot Temperature Gentle

Hokosugi 1

Hokosugi 2

Hokosugi 3

It is a royal Junmai sake with a very smooth texture and moderate flavor(s). Hokosugi has an outstanding cedar child cup, and the cup sake is excellent! Power up in order when heated. The spiciness and acidity are slight and work well with the depth! It goes well with any kind of sauce! There is no need to write much about it! Mr. Ota is a rerun of Nagasaki It is a treasure house of good food! There are also a variety of good sake, and it's a place I've always dreamed of visiting!

Japanese>English

Dark golden yellow, warmed up. In the mouth, it has a mellow, mellow aroma like Western-style sake. The acidity is pronounced and the spiciness tightens it up.

Japanese>English

Shiki RICH Junmai Daiginjo 🌟🌟🌟 Best, super like it. Shiki SWEET Junmai Ginjo ⭐️ Delicious but too sweet.

Japanese>English

# 17

3.17 pt.

Kazuma Shuzo Ishikawa

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NOTO 1

NOTO 2

NOTO 3

Purchased at KINMI Sake, which came up in the installations. Dry fruity, strong taste, goes well with sashimi. Delicious.

Japanese>English

I bought a set of "KINMI Sake" after seeing it on Instagram. It is dry, fruity, umami and rich.

Japanese>English

They say it will help with reconstruction.

Japanese>English

# 18

3.17 pt.

老松酒造 Hyogo

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Oimatsu 1

Oimatsu 2

Oimatsu 3

レアウマイ

Morohaku in my hometown, Itami! Do you know, Itami Morohaku has become a Japanese cultural heritage? Itami Morohaku is a Japanese cultural heritage site. For more information, please visit https://japan-heritage.bunka.go.jp/ja/stories/story097/ It is a true sake that shows the hard work of our predecessors in the sake making process 😉. We will pair it with sukiyaki (garlic 🧄mashimashi) made with white miso for a seasonal change of health. ....it was delicious 😋🍶.

Japanese>English

Arima Onsen Hyoue Kouyoukaku, delicious drink!

Japanese>English

# 19

3.14 pt.

Hamashima Shuzo Oita

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華鷹 1

華鷹 2

華鷹 3

Yamada Nishiki and Oita Mitsui. The flamboyance of the perimeter. Spiciness swells from the mid-palate and is released in a refreshing manner.

Japanese>English

It has a gorgeous yet robust taste with a lingering aftertaste. It was very good with hot pot, but it might not be good with something with a strong taste like kimchi.

Japanese>English

Spanish>English

# 20

3.13 pt.

Kazuma Shuzo Ishikawa

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Sen 1

Sen 2

Sen 3

Slight sweetness with a delicious rice flavor. A very well-balanced sake.

Japanese>English

100% Ishikawa-mon delicious ❗️

Japanese>English

Dry, yet mellow and fluffy on the nose. Dry? It's dry, yet elegant.

Japanese>English

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