さなD
Purchased at Yokohama Takashimaya
Rice used is Kame-no-o type Koshihikari produced in Kasama City
The alcohol is a little strong, but the taste is smooth and not like an unfiltered draft.
It has a good balance of sweetness and bitterness and is refreshingly clean❣️.
There aren't many unfiltered sake that are good all-around food sake, but this one seems to go well with all kinds of food❣️.
Japanese>English