Okushimizu純米吟醸 三郷雪華 ラベンダー酵母
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Even though I live in Akita, I don't see this sake very often.
It is a delicious sake with a refreshing, sweet and fruity taste.
It is made with lavender yeast, which is extracted from the rare white lavenders that grow in Misato-machi, Akita.
Anyway, it is delicious.
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