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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Invigorating" flavor, ranked by the strength of the impression.

# 11

3.95 pt.

Ikekame Shuzo Fukuoka

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Chilled Invigorating Shaoxing Wine Flamboyant Dry Umami Strawberry Crisp

Ikegame 1

Ikegame 2

Ikegame 3

I felt that it was a refreshing drink. I drank it up in a good mood while tucking into the delicious fish dishes at Hasunotena.

Japanese>English

First Fukuoka sake on my new account. It is Ikegame from Kurume 🐢. The label is a cute goldfish: ❤️ This is my first time drinking Ikegame, and while it is a junmai sake, it also has a bit of ginjo aroma, which gives it a nice cosiness 😙. It has a refreshing and crisp summery taste, with just the right amount of sweetness and umami that won't interfere with your meal 😋. It went well with meat, fish, and vegetables👍. Thanks to the sake brewery and the store that recommended it to us 🙏!

Japanese>English

Pond turtles are good. This is the first time to see this one, and it's also hot, so I thought raw would be good too, so I bought it. It has a very light and refreshing taste, but it has a very strong spiciness and a very strong umami taste. It has a lot of elements that make you want to drink it. It can also be heated. Some of the nama sake can be too strong, but this sake is light, so it goes well with it. I liked how the astringency came out well. Mr. Mitamura went to Arashiyama He was tasting a high Tanzan. He said it is only available at certain times of the year, but it's a great service!

Japanese>English

Where to Buy

佐野屋〜日本酒・ワイン通販専門店

池亀さわやか夏の純米酒¥1,287 池亀特別純米酒　亀印¥1,320

# 12

3.89 pt.

Kumazawa Shuzo Kanagawa

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Fresh Umami Invigorating Fizzy Crisp Acidity Bitterness Refreshing

Tensei 1

Tensei 2

Tensei 3

At home. It is the first Kanagawa and the first Tensei. The aroma is slightly fruity. The characteristic is the softness when you put it in your mouth. It's so tasteless and odorless that you think it's water for a moment, but it makes your mouth swell up. The smell of Cemedine in the nose and throat is clear. It's the first time I've ever felt such a sensation.

Japanese>English

Purchased for the purpose of coloring Kanagawa Prefecture😅. It had a green apple-like aroma, a refreshing taste, and the sweetness of rice. I could feel the producer's "penetrating tininess and full of moisture". We will soon be able to complete the Kanto area as Hanahayo and Yamori will be in the cellar as well 😊.

Japanese>English

Polishing ratio 100%. The color is golden rather than yellow. It has a grassy, black vinegar, and when shaken, it has an apple-like flavor. It has a honey, sour, vinegar, and umami taste. It seems to have five times more amino acids than regular sake, which may be responsible for the umami and acidity. The umami lingers for a long time. It has a long lingering umami aftertaste. It has a sour, umami, vegetal, and matured taste, and the surging sourness and umami make it hard to feel the 16% alcohol content. It is good with Robatazuke and pickled plums. It is good with food.

Japanese>English

# 13

3.89 pt.

Asama Shuzo Gunma

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Dry Invigorating Crisp Bitterness Sharp Herbal Acidity Fresh

Asamayama 1

Asamayama 2

Asamayama 3

At the usual store As usual Slowly and quietly Fresh sake, refreshing! It was delicious!

Japanese>English

Drinking alone after a party to send off juniors. It was my first time to drink. But I seem to develop a memory disorder when I drink outside.... No, I just drank too much. I'm uploading this for my record.

Japanese>English

A long-awaited gathering of sake friends after vaccination. Asama Yamaguchi Junmai Sake. Grainy aroma of raw materials, sweet rice with a clean taste, and a spicy finish.

Chinese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

浅間山純米酒夏純1800mlあさまやま¥2,970 浅間山純米大辛口1800mlあさまやま¥2,970

# 14

3.86 pt.

Yamanashi Meijo Yamanashi

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Fruity Invigorating Fizzy Flamboyant Sweetness Fresh Umami Acidity

Shichiken 1

Shichiken 2

Shichiken 3

The bottle looks like champagne. When the clasp and cork are removed. "I heard a fizzing sound. I was afraid that it would overflow, but But I was able to pour it normally. But I was able to pour it. The sweetness is clear. It is a true champagne of rice. The alcohol content is also light at 12 degrees, making it easy to drink. It is stored in cherry barrels and undergoes secondary fermentation in the bottle. It is said that it is finished as sparkling.

Japanese>English

It's my first time drinking Shichiken raw😄. Sweet aroma like a cake. Almost no bubbles. The sweetness is moderate and the taste is cleaner than expected. The aftertaste is pleasantly spicy and bitter with a long finish. The finish is long and refreshing 🍎 like apples. Sashimi is a good match, but salt is a better match than soy sauce😋. This bottle is also only about 1,200 yen, so I guess Shichiken's cost is great👍👍.

Japanese>English

Sparkling Japanese Sake. It was made with a lot of time and effort by laying it down in the whiskey barrels of Suntory Hakushu Distillery. I didn't have a chance to open the bottle after I bought it, but finally I did. It has a sharp throat. It's a great way to start the day. It's not as bad as the sparkling wine ☺️.

Japanese>English

Where to Buy

はせがわ酒店

七賢山ノ霞スパークリング360ml発泡日本酒山梨銘醸山梨県¥1,100 七賢風凜美山純米酒720ml日本酒山梨銘醸山梨県¥1,320

# 15

3.84 pt.

Imada Shuzo Honten Hiroshima

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Lemon Acidity Wine Invigorating Citrusy Reviving Fizzy Smooth

海風土 1

海風土 2

海風土 3

I had it with sea bream carpaccio and as the name suggests, it enhances the flavor of the fish dish😊. The sake alone is refreshing and delicious.

Japanese>English

Finally got some raw oysters so I could drink 😆. I knew it was good😁. The white wine style goes well with it😋 I felt a little sweet this time. @Kawagoe

Japanese>English

Schwarzenegger and Refreshing Aroma: Fruity, a little foamy attack. Taste: Fresh sweetness, low acidity. It goes in smoothly and has a refreshing aftertaste. Easy to drink at ABV 13. Aperitif and instant kill. Didn't hold up to seafood 🤣.

Japanese>English

# 16

3.82 pt.

Fujioka Shuzo Kyoto

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Umami Invigorating Sweetness Rich Acidity Lingering Crisp Neat

Soku 1

Soku 2

Soku 3

🙂 Next was Aozora. I thought it would be sweet because it was nigori, but it was dry. You would think it would be sweet because of the pink label. It was refreshing and easy to drink.

Japanese>English

500ml ¥1,755 It's been a year and a half since I've had this 💦. It's definitely delicious though😅😅. Now let's open the bottle 🎵 The perfect balance of refreshing sweet and bitter 😆. Super yummy 😋!

Japanese>English

Not much aroma. Slightly yellowish. The sake is junmai sake, so you would expect it to be robust, but it has a light mouthfeel. The light sweetness and acidity are pleasant. It is only 500 ml, so it ran out quickly. I wonder if I should throw it away or reuse it after drinking out of the Italian bottle every time. I'm a poor person, aren't I?

Japanese>English

# 17

3.75 pt.

Momokawa Aomori

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Sugidama 1

Sugidama 2

Sugidama 3

First Momokawa, sharp and crisp.

Japanese>English

Light and sweet. The sweetness reminds me of bubble gum with the flavor of apple. The aftertaste is clean, short and slightly dry. Very enjoyable to drink on a warm evening.

I had it lukewarm 🍶. I had not had much sake from Aomori, so I was looking forward to it. It is easy to drink without any peculiarities. I got the impression that it is a sake that can be easily matched with any meal, Japanese or Western 😃.

Japanese>English

# 18

3.73 pt.

Ozawa Shuzo Tokyo

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Fruity Invigorating

Soten 1

Soten 2

Soten 3

I didn't expect to see them here. The flavor is clear and transparent. A hint of sourness with a hint of sweetness.

Japanese>English

Haven't had sake in ages! Unfiltered raw sake, fruity and delicious. I would like to drink this sake again.

Japanese>English

フルーティ

# 19

3.71 pt.

Yoshida Shuzo Fukui

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Fresh Fruity Fizzy Umami Invigorating Acidity Sweetness Bitterness

Hakuryu 1

Hakuryu 2

Hakuryu 3

Another dragon-related white dragon. Ori-related? I thought so, but the bottle was just white. It's refreshingly fruity and good, too! Thank you very much for your kindness!

Japanese>English

(˶ᐢ˶)🍶🍶🍶🍶 I bought a bottle of Hakuryu today on the recommendation of the lady at my regular liquor store 😀 She said it was freshly arrived ✨. After opening the bottle, the aroma is mellow 😘the mouthfeel is fresh 😊swishy and juicy rice🌾 flavor 🥰 mild sweetness and acidity😚 nice 😋. It is a delicious sake with the energy of a new sake 🥳.

Japanese>English

( 'ч')🍶🍶🍶🍶´- I drank this Hakuryu before the remote New Year's party 😀. It was bottled on the morning of 2/3 and opened on the evening of 2/4 🌇😚It's probably a Risshun morning pressing, but the label is different from everyone else's 🤔. The bottle was opened with a light puff 😘It has a muscat aroma and a smooth, fresh mouthfeel😊The acidity is moderate and it has a nice gentle sweetness and umami 😘It was a delicious sake 🥳.

Japanese>English

# 20

3.68 pt.

Akita Seishu Akita

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Dry Umami Acidity Invigorating Crisp Sweetness Bitterness Fruity

Kariho 1

Kariho 2

Kariho 3

I was a little curious and mail order, kawasemi. This is my first Kariho. Dry...The aftertaste is refreshing, but when you put it in your mouth, you get mwah. I think it's delicious when you drink it. Yeah. When I went to my parents' house recently, they had an empty bottle of the new Ottersai, and I was a little jealous - I should buy it, but I can't because there are so many other things I want to drink.

Japanese>English

Sake degree +6. If you only look at the number, it is a dry sake. But it has a gorgeous and rich aroma. The sweetness is impressive. The sweetness is impressive.

Japanese>English

I was attracted by the shop's introduction pop-up.

Japanese>English

Where to Buy

はせがわ酒店

刈穂純米吟醸生kawasemi桜label720ml日本酒秋田清酒秋田県¥1,815 刈穂山廃純米+121800ml日本酒秋田清酒秋田県¥3,080

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