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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"マスカット"な日本酒ランキング
"マスカット"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
51位
2.95ポイント
白隠政宗
高嶋酒造
静岡県
161 チェックイン
辛口
燗酒
桜
Flesh! It has a wine nouveau-like feeling. Is it because it's the first time it's been squeezed?
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Fuji Day Morning Squeeze! I've been drinking it since last year. It's a very delicious sake. I'm looking forward to another year!
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英語
The light blue color with goldfish, fireworks, sunflowers, and wind chimes is cool, and the fluent white font further expresses the sense of sake. I imagined it would have a greenish smell because of the name "Numazu, Shizuoka," but it was crisp or smooth? But it was crisp or smooth? I was expecting it to have a greenish taste, but it was crisp and smooth.
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52位
2.95ポイント
朝日鷹
高木酒造
山形県
818 チェックイン
フルーティ
甘味
旨味
メロン
華やか
マスカット
酸味
フレッシュ
It has the smell of mambo candy, which is a candy made of colored vinyl and filled with a candy like ramune, pears, and rice. It starts with the fruity sourness of pear and rice, followed by a pungent spiciness and then a full-bodied, delicious sweetness. The caramelized taste comes in like it has been aged, and the sweetness, which is not as sweet as sugar, and the light bitterness extend. If you continue to drink it, it will taste sweet in the mouth, but if you pour some cold sake back into the mouth, you can drink it without hesitation. As you continue to drink it, your tongue gets used to it and the caramel taste is a nice accent, making it a delicious drink. It is delicious. When the temperature is raised to 60 degrees Celsius, the spiciness, acidity, and the rice flavor are all present.
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I knew Asahi hawk was oishy❕🍶. I enjoyed it very much.
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(*´ω*)🍶🍶🍶🍶 At Sakaishi Daigo (Part 12) I had my first bottle of Asahi Taka 😀 . It's an all-you-can-drink drink, so I had the luxury of comparing it with a bottle of Jyushiyo Honmaru. My impression is that both are delicious. I felt it was completely different from other Honjozo 😙I would like to drink it again 😁.
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53位
2.95ポイント
羽水
せんきん
栃木県
75 チェックイン
ヨーグルト
ガス
Whoa, it's like wine, but it's sake 😆. It's refreshing with a low acidity ☺️. I drink too much 😋
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The restaurant does not seem to be a sake store, but the lineup always draws me in. This time, I ordered "SENKOURI" and this was the sake I ordered. Fresh! But almost no acidity. But there was almost no acidity, and a slight bubbling sensation on the tongue. The dishes were sashimi of flatfish and fried red mullet. Oh, yummy! I'm glad I ordered it. (^^)
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It was delicious!
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54位
2.93ポイント
府中誉
府中誉
茨城県
33 チェックイン
ブドウ
Another Ishioka sake after Shiraga ❤️. This brewery is famous for Watafune and Taiheikai, but the main local sake is Fuchu Homare👍. By the way, yesterday's group consisted of 1 person in his 30s, 1 person in his 40s, 5 people in their 50s, and 2 people in their 60s, so it was fun to drink sake without worrying 😍! We drank 6 gos of Shiroshika, followed by a whole 4 gos bottle of this 😆. Fruity aroma of white grapes 😆. The taste goes down your throat with a grape-like sweetness and a white wine-like acidity. It's almost a white wine compared to the Shiraga we just had ❤️. The richness of the wine is so strong that I could enjoy it with menchikatsu ❤️.
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Honjozo 🍶 Warmed up this one too. My wife says it has a complex taste 😅mature sweet flavor. I know I'm repeating myself, but the hoshiei liver sashimi is still a must-try 🎉I heard they don't always have it, so be happy if you can find it 😆. KUITTO@Yono 20230819
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Fuchu Homare Junmai Ginjo Watanune Unfiltered Unrefined Genshu by Fuchu Homare The overall impression is full-bodied. Rich fruity aroma reminiscent of apple and muscat due to the low-temperature ginjo-style production. The lingering sweetness is pleasant. Ingredients: Rice (domestic), Rice malt (domestic) Alcohol percentage: 16 or more, less than 17 Rice used: Short-stalked ship produced in Ibaraki Prefecture Polishing ratio 50 Yeast used: yeast cultivated in the brewery Sake meter degree: around +2 Acidity around 1.4 Nama/Hiirei/Hiirei
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55位
2.91ポイント
白嶺
ハクレイ酒造
京都府
250 チェックイン
ワイン
酸味
甘酸っぱい
甘味
フルーティ
柑橘
ジューシー
マスカット
Hakurei was sold in the bargain section at the supermarket. I bought it by accident. It tasted clean and dry. It was a good purchase.
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At the Hakurei Sake Brewery booth, we were allowed to compare the Vivid series. This is the best part of the tasting event😋. Blue, green, and red, all delicious and interesting. I had a short chat with the brewery owner as well, as I had visited there before. Personally, I prefer the sweet red.
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NINI. The second cup from Kurokiri hot water. I decided to warm it up to "lukewarm" as my body warmed up.
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56位
2.91ポイント
巌
高井
群馬県
202 チェックイン
旨味
熱燗
辛口
派手
ふくよか
しっかり
酸味
ジューシー
Fujioka City. It has a mild aroma and is easy to drink, with a Junmai-like character, but without being cloying. It has a moderate sweetness and is easy to drink with meals. It has a good aftertaste and is easy to drink.
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dry taste Full-bodied aftertaste that lingers on the palate
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Alcohol content: 15-16%. Rice:Gohyakumangoku Rice origin:domestically grown Rice polishing ratio: 55 Sake meter rating: +2 Acidity: 1.6 Sake with a flavor typical of Japanese sake Ate with tuna
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57位
2.90ポイント
フモトヰ
麓井酒造
山形県
577 チェックイン
酸味
フルーティ
スッキリ
旨味
甘味
さわやか
さっぱり
甘酸っぱい
I know fukui has some kind of austere image 😅. But when I tried it, I found it very easy to drink and delicious ❗️. It's a sake with a characteristic sourness as shown on the label, and it tastes rather modern 😄. It has a delicious flavor and the acidic aftertaste is refreshing and very tasty 👍
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Easy to drink with no sense of aging or anything. Quite fruity. I was served it because there was not much left.
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. Sake rice: Yamadanishiki Rice polishing ratio: 40 Slightly dry, clean and well-honed flavor! The alcohol content is strong. ✩4.0
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フモトヰを買えるお店
木川屋 山形の地酒専門店
Amazon
【山形の地酒】
フモトヰ
吟醸 秋上がり 限定品
720ml
1,705円
フモトヰ
純米吟醸山田錦
720ml
麓井
日本酒
山形
地酒
1,980円
フモトヰを買えるお店
銘酒本舗 IMANAKA SAKESHOP
楽天市場
フモトヰ
純吟 山田錦 生
1800ml
ふもとい
麓井
麓井酒造
3,850円
フモトヰを買えるお店
はせがわ酒店
楽天市場
フモトヰ
吟醸 秋あがり
1800ml
日本酒
麓井酒造
山形県
3,410円
58位
2.90ポイント
北斗随想
小林酒造
北海道
177 チェックイン
フルーティ
旨味
I was curious about this sake when I saw it on Sake no Wa before. It was given to me as a present by chance. It has a spreading umami and a bitter finish. It was a delicious sake. The "Recommended for you" list has become full of Hokkaido sake 😀.
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It has a firm spiciness and moderate acidity. Sharp, clear mouthfeel, and quite alcoholic for its 16% alcohol content.
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Recorded at Izakaya Furusato, good sake and food
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59位
2.90ポイント
亀の海
土屋酒造店
長野県
1,911 チェックイン
旨味
フルーティ
酸味
ガス
ジューシー
華やか
苦味
甘味
We are having a hiya-otoshi drinking comparison today‼️. Summing up at the end👍
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( -ᴗ- و(و"🍶🍶🍶🍶 Opening the bottle was Saturday night 🌃I got a half-full Haruura from Turtle Sea that was only half-full before I knew it 😀. Opened with a nice shpon ✨. It seems like there's almost no aroma 🤔In the mouth it's slightly effervescent with a gentle sweetness and a beautiful acidity 😊Then a mild umami and bitterness that seems to disappear forever 😚This is a delicious spring-like sake 🥳.
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|-'-)❣🍶🍶🍶🍶 Today we had another sake from Nagano Prefecture, Kame no Umi🐢🌊 😀 The aroma is a rather gorgeous ginjo aroma 😚 with a solid umami and acidity 🥰 the sweet and umami acidity is well balanced and disappears with a bitter taste 😊 it is a delicious sake with enough presence on its own 🥳.
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亀の海を買えるお店
美好屋酒店
楽天市場
亀の海
超辛口純米
720ml
【日本酒/長野県/土屋酒造店】
1,540円
\正規販売店/
亀の海
かめのうみ kamenoumi 旨口 純米
720ml
日本酒
お酒 酒 SAKE
長野県
土屋酒造店
美好屋酒店 有名 人気 飲みやすい ギフト プレゼント お祝い 贈り物 誕生日 退職祝い 結婚祝い 還暦祝い 内祝い 手土産
1,540円
60位
2.89ポイント
石見銀山
一宮酒造
島根県
120 チェックイン
Shimane Local Sake Fair Osaka ③. Ichinomiya Sake Brewery of Iwami Ginzan and Rika. I had bought Yukika at Hanshin Department Store in Amagasaki in the past. I found out that it was Mr. Rika, the toji (master brewer), who was standing in the store at that time😅. I tasted the following Iwami Ginzan Special Junmai Hiyoshi Oroshi Rika Junmai Ginjo Kaihatanryu Ichitunya TANE Nama-zake Yukika Sparkling None of them left much of an impression on me, but I thought the Yukika was as tasty as ever. It was sweet and strong, like a strong calpis soda. I would like to try it again because Sugidama-san in Kyoto sells Iwami Ginzan.
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Matsue Izumo Trip 11 The fourth cup at the third restaurant [Shunsaitei Raijin] 😁 Memorandum I don't drink much special Honjozo, I don't even remember why I chose this sake anymore 😅...
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Soft on the palate. The umami flavor spreads gently afterwards.
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