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"Yakult" Ranking

We are ranking brands that are thought to have a strong impression of “Yakult” by analyzing the comments on Sakenowa.
# 3
4.70 pt.
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Timeline

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ランボー
Travel to Toyama: ⛰️ Purchased at the Manjusen brewery 🍶. Since I was traveling, I ended up with a small Junmai Daiginjo 😅. I guess I should have used a Yongo bottle after all 😁. Very easy to drink 😁.
Japanese>English
Daisekkei純米酒 リンゴ酸多産性酵母仕込
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じゅん
In the middle of a three-day weekend ✌️ It was a beautiful day so I made lunch at my son's request and went to the park: 🦸‍♂️ It was fun~! At night, we had a hot pot 🍲 with a great snow ravine as accompaniment ♥️ I haven't had a drink since my trip to Nagano 🥰. This was recommended to me at my regular liquor store and it's so good ✨🌠🌠! It's an apple 🍎! And sour and fresh🌠♥️ It was a great decision~☘️
Japanese>English
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ぐがげご
It is served at room temperature. The taste is not elegant, as is typical of second-grade sake, but it is not unpleasant, and the full-bodied, robust flavor is quite tasty.
Japanese>English
Haneya愛山純米吟醸原酒生酒
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Nippon Saketen (日本酒店)
家飲み部
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bouken
Haneya after a long time Haneya pure silver ah no mama🎵 splashes and splashes of water Ai-Yama🎵 Aiyama🎵 😽😽😽😽😽 The aroma is subdued and the taste is sweet but calm. A little melon-like? There is a light gas. The latter half of the taste is bitter and converges. This is the type of Aizan sake that does not interfere with food. It is my favorite type of Aizan sake. It has a strawberry-like berry sweetness.
Japanese>English
Senkinクラシック仙禽 雄町
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外飲み部
5
まっちー
The second bottle on the trip. It is made from 80% Omachi and 20% Yamadanishiki, with 50% Yamadanishiki for the malted rice and 60% Omachi for the finished rice. It has a gentle acidity, and Sengoku is still delicious.
Japanese>English
Denshu花吹雪50純米吟醸山廃
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家飲み部
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まえちん
(♡˙³˙)🍶🍶🍶🍶 On the second day of the holiday, we opened another bottle of Tasake, which we haven't had in a while 😊. The aroma is mild but lactic 🤔. Fresh and fresh in the mouth 😊Clear sweetness and umami 😚Acid and bitterness tighten the taste and have a good balance👍 It needs to be chilled, but since it is yamahai, I tried heating it up 🥳The aroma and flavor doubled and it is delicious 😋. I'm sure you can't go wrong with the stable Tasake 🥰. Excellent! It tastes great cold, It is also very good at room temperature and lukewarm.
Japanese>English