Timeline
理華Of course I'd love to drink my favorite Wakanami's regular sake anytime 😋.
But the Dragonfly series of seasonal sake is also delicious and hard to pass up 😍.
I was able to get my hands on some this year.
It's Akatonbo: ❣️
It's still good! I've never tasted anything like it before 😍😍.
The sweetness is gentle and mellow like hiyaoroshi 😋.
Fruity, like muscat 🎶.
There is a slight foam in the glass, but when you drink it, you don't feel much gas!
I was happy this fall too ❣️
Rice polishing ratio 60
Alcohol content 16%.
Date of production: 2024.09 デューク澁澤⭐︎
Hi Rika.
Wakanami is delicious, isn't it? The Imamura Toji is a cute guy in his 30s.
I've never had this Dragonfly and the label doesn't look like Wakanami, so I'd love to try it 😎😎. T.KISOGood evening, Rika!
You are completely swamped with young waves 🌊😁.
It's about time to say your name 🎵.
理華My favorite Wakanami: ❣️
I discovered Hiyadoroshi and couldn't help but pick it up 😆.
It has a calm taste like hiyaoroshi.
But my usual Wakanami ❣️😍
I love it so much I could drink it forever 😂. 理華I drank it a while ago and didn't take note of what it tasted like 😂.
I'm pretty sure it was so good I drank it in no time 😆😆.
I'm also intrigued by the orange label and the name "orange sea toumi" 😍❣️❣️😍
Alcohol content 15%.
Rice polishing ratio 55
Production date: 2024.08 SaraSara the starry night Altair 理華I wanted to drink Sairai!
It is sweet and gentle, but also has volume.
Slightly bitter aftertaste
Super soothing!
Alcohol content 14
Manufacture date 24.08 部下🐤Good evening Rika, ❣️
Sara, you are so soothing, aren't you? I know!
I mean, this bottle is so cute ✨ 理華Subordinate 🐤! I know, right? Sara is so soothing 😂 so gentle and softly enveloping and sweet😍Sara is the best on a tired day ❣️
And this bottle is so stylish 😍⤴️⤴️ 理華It's been a long time since I've had a pot-sama ❣️
When I saw this orange label, I was tempted to drink it with the Mid-Autumn Moon 🌕️
It's so good!
Unlike the flashy juicy fruity ⤴️ that I usually prefer 😆, this one is full but stylish, moist but with a modern adult taste with a touch of flamboyance ❣️
It was so hot this year that I wasn't in the mood for it until just before,
But when I looked up at the moon, it was shining so brightly,
I'm excited to enjoy this kind of seasonal event again ⤴️❣️ from now on 😍
How did you enjoy tsukimi 🌕️? ❣️❣️ ポンちゃんHi Rika 🐦.
I love the Nabe-sama😻It's perfect for the Mid-Autumn Moon!
The moon was beautiful there too. 🌕️ It's hot and disgusting today, but it's getting closer to autumn little by little 😊. ジェイ&ノビィGood evening, Rika 😃.
I love the Mid-Autumn moon 🌕 and the bun with rabbit 🐰.
It's nice to have a sense of event ♬☺️ modern adult taste ♬Nabe-sama😍I want to drink it leisurely 😙. エースRika, good evening.
Your photos of the Mid-Autumn Moon🌕 are so bright and beautiful🤩.
This orange 🟠 label is very attractive 🤣. ムロRika, good evening ✨
Excuse my comment 🙇♂️ Nabeshima is hard to get 😅Mid-Autumn moon was also no good last night due to cloudy skies😭.
I'm very jealous of both 🥺. 理華Pon-chan🎶Nabesama's seasonal sake is the Moon series, and their autumn sake is Harvest Moon, which means you would want to drink it in mid-autumn! The name of the sake is "Harvest Moon" 🤣It's like Pavlov's dog, Mid-Autumn = Nabe-sama 😂. 理華Jay & Nobby 😆I really wanted to decorate it with dango🎑 and silver grass🌾 but I managed to get a bunny bun and just barely shaped it like that lol🤣 I want to enjoy my drinks in a more elegant and relaxed way lol😂 理華Ace, ❣️ the orange of this potsama's autumn sake label is really eye-catching, isn't it 😍I can't resist drinking this sake, as the image overlaps with the orange of the rising moon at dusk 🌕️ at this time of year 😆😆. 理華Muro ❕I live in Fukuoka, so I tend to put off Nabeshima because it's so easy to get 😂 it's a luxury 😂 thank goodness I'm Japanese enough to enjoy sake along with seasonal events, not just mid-autumn 😍. 
いーじーAt Sake-no-Hisaya, a famous liquor store in Fukuoka City where you can buy Niimasa
It's been a long time since I've had No. 6, and this is the first time I've purchased it!
Like my last post, I brought it home with me when I went back home!
This is the 666th check-in on their website 👀I posted it to get it 😂.
Cheers to Utada Hikaru's concert on Tuesday the 27th 🍶.
I'm glad the concert was held safely despite the possibility of cancellation due to the typhoon (I hope the house in Fukuoka where I live now is safe since it was shifted to the west)....
Cold sake
Smooth and watery
Slightly gassy.
Low alcohol and clear even though it is a pure sake.
Not too sweet.
Among the No.6, I like X the best.
However, I heard from a restaurant owner that R is preferred because it is difficult to match with food.
Enjoy it while watching the moonlight!
Traveling to Akita for a sake brewery tour
I want to be crazy about you, the first sake I met there.
This is truly first love!
I'd love to meet you and have a drink with you ma-ki-Nice to meet you, Ijji-san.
Congratulations on your 666 check-in 🎉.
I'm so happy to hear that you checked in 🎵.
I had it for the first time this year and it was really good ✨I want to drink it again 😊. アラジンGood evening, Eezy 😃.
Congratulations on your 666 check-in ㊗️🎉🎊㊗️🎉🎊
No.6 and celebrating with X-type is Super Special!
The euphoria of multiplying your favorite things is too good☺️ グラHi Eazy-san, congratulations on your 666 check-ins 🎈.
I sometimes go to Hisaya too, but my timing is not good and I can't find Shinsei. I envy you! ねむちNice to meet you, Iezy 🙇Congratulations on your 6666 check-in 🎊🎉NO.6🍶 and Hickey🎤, a wonderfully adrenaline-pumping combination 🤣I adore your extremely brewed memorial CI 😍. 熊谷 朋之Hi, IJI! 😄
Congratulations on achieving 666 check-ins with the new policy NO.6! 🎉🎉🎉
And what a great X-type! 👍👍 いーじーma-ki - nice to meet you! Thank you so much! It was very delicious 😊. いーじーThank you, Aladdin!
I was going to be sad and drink myself to death if it was cancelled due to the typhoon, but I'm glad to hear that it was safe 😁It was a good midnight extravaganza 🤣. いーじーHi Gula! Thank you 😊
I went there before Obon and it was there! I heard that a friend of mine went there 2 days later and it was still there, so I think R is easier to lose than X 😅.
Please let me know if you see any new Masa 😁. いーじーNemuchi, nice to meet you! Thank you 😊
It was my first time to drink Shinsei and first time to see Hickey live and I was very satisfied 🤣.
And it was great to see them up close in the 4th row from the front 👍👍👍👍. いーじーThank you, Tomoyuki Kumagai!
No way it was a coincidence(?) I was not expecting X at the check-in 😆.
I'm glad I didn't drink it in Fukuoka but brought it back to my parents' house 😄. エースCongratulations on your 666 check-in, eejit🎊㊗️
No.6 fits perfectly👍.
And well done on the X type 🤩.
I also drank R-type on June 6 this year 😭 only 2021 R6 🤣. ジェイ&ノビィGood evening, Izzy 😃.
Great shot 🎯 at 666 in on #6's first drink at home ㊗️ 🤗first love! つぶちゃんGood evening, Eezy 😊.
Congratulations on your 666 check-in ㊗️🎉🎊666 is still No.6 😆👍and X-type✨and the aftermath of your favorite 🎤🥂was great 😆🙌 ポンちゃんCongratulations to Izzy on his 666 check-in: 🎉🎉🎉🎉🎉🎉
It's really awesome to be able to combine these drinks 😻‼️ and the Hickey concert is before! Your first awesome thing all around great ✨. いーじーThank you, Ace 😊.
Drinking No.6 on June 6, 2024 is a great experience 😳.
I will look forward to drinking it at 6:06:06 on the 6th day of the 6th month of the 6th year of the next new era lol いーじーThank you Jay & Nobby!
The good drinking time lasted for about 2 hours as we soaked up the afterglow of the show 🍶.
This is a real 2 hours vacation 🤭. いーじーHi, Tsubu-chan! Thank you very much!
It was a good afterglow drinking time 😄.
I can't wait for the next 6666 check-ins, which are still a ways away 😁. いーじーThank you, Ponchan 😊.
It was a good drinking time with all the firsts: ✌️
I'd like to try the Shinmasa Colors series at my next post-live drinking time 😋. 理華Sairai for a light but sweet sake.
Mmm ⤴️ good ❣️😋
It tastes like a soybean, but it tastes like rice.
I like the sweetness with a bit of dryness and bitterness on the back end 😍.
It makes me want to eat some more sasami 😋😋😋😋😋.
Alcohol content 16 degrees
Polishing ratio 50%.
Date of production 24.05 いーじーPurchased at a liquor store
I was going to buy the Eva collaboration sake with Oyama, but I found a bulk sale with Hiroki!
I've been longing for this Tobiroki 😆.
Cold sake
Gorgeous aroma
Gentle on the palate
Neither sweet nor dry.
Slightly light to medium type
Well-balanced flavor
Suitable for a mid-meal drink 理華Oooooh 😍Yum ⤴️
Tasake ✨✨ as expected.
Not the second fermentation in the bottle,
I wondered how it would be to add carbonation to sake,
It's amazing 😍😍😍😍!
It's like sparkling wine 👏👏👏.
I'd drink it dry even though it's 15 degrees 😂😂.
Alcohol content 15 degrees
Ingredients rice, rice malt/carbon dioxide
Rice polishing ratio 55
Date of production 2024.06 ymdazHi Rika 😃
I got this one too.
I haven't drank it yet, but from your comment, I'm sure it's good 🤣.
I will definitely drink it today ❗️ 理華ymdaz 😆 Oh my gosh ❣️❣️😍It's the perfect MicroBubble for a very hot day like today ⤴️😆Expect it to be very tasty 😉👍But be careful not to drink too much because it goes down very fast🤣🤣🤣. ま〜くん１１２８Production date: June 2024
Alcohol percentage: 15
Rice polishing ratio: 50
Ingredient rice: Yamadanishiki
Yeast
Sake meter
Acidity
Shop・Hisaya Sake Shop
Price: 1870 yen (720ml)
Recommended temperature range: cold
Food Recommendations
Be careful not to open the bottle. It is very refreshing. いーじーPurchased at a liquor store.
Eikoufuji is not often seen in Fukuoka. At Hisaya Sake Shop, the only distributor in Fukuoka City.
Cold sake.
The aroma is rather subdued.
It has a lightness that one would not expect from a junmai sake, but the aftertaste is firm and full of the flavor of rice.
The final taste is soft like water and disappears quickly.
Suitable for beginners and intermediate sake drinkers. bull’s‐eyePreferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
Refreshing aroma, clean, crisp, juicy flavor
Sea bream sashimi, cold tofu, horse mackerel sausage, seared firefly squid bull’s‐eyePreferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
Juicy, aroma and flavor on the nose
Yose-nabe, Kurobuta Miso いーじーI was busy when I went back home to Osaka, so I'm late in posting 💦.
Nokomi purchased as a souvenir. The rarity is quite high.
Cold sake.
The aroma is subdued.
The mouthfeel is refreshing, but gradually the umami of the rice spreads out. The aftertaste is normal.
Ideal as a mid-meal drink.
For intermediate level sake drinkers and up. いーじーPurchased at a liquor store. Rare.
Cold sake.
Aroma reminiscent of white peaches and green apples.
It is clear, fresh, and very easy to drink with elegant sweetness and flavor.
It can be drunk easily on its own.
Recommended for sake beginners. いーじーHappy New Year!
This year is the year of my zodiac sign, and like a climbing dragon, I would like to take action on my thoughts and take on various challenges. I will try to do so 🐉.
Of course, as in previous years, I will give priority to drinking brands of sake that I have never tried before, while also touring various sake breweries. I would like to visit sake breweries in Hizen-Hamajuku, Wakayama, Nada in Hyogo, and Konan in Shiga when I return to Osaka.
The first bottle this year is Kangiku. The title is departure, which is a new start.
Purchased at a liquor store. The rarity is extremely high.
Cold sake.
Gorgeous aroma.
Very juicy flavor, but the aftertaste is more crisp than fresh.
You can drink it on its own without getting tired of it.
We had it with ozoni.
Recommended for sake beginners. 理華I'm in the middle of the season for fresh sake,
But the timing wasn't right and I couldn't find any fresh sake 😂.
But
This is the first time for me to try the standard Tasake-sama, so I'll call it good. ❣️
Oh wow😍apple🍎🍏-like aroma and taste😍
Because it's from Aomori? Easy for me to think ❣️ 😆
But it tastes more like an apple soaked in rice than a fresh apple 😆.
rice flavored apple
Brilliant but gentle
Sweetness is also gentle
After a few days, it has a bitter taste
I prefer it after a few days.
I prefer it after a few days🙆 bull’s‐eyePreferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
Brilliant aroma, sweetness, good acidity いーじーPurchased at a liquor store.
I had wanted to try this limited edition sake from Kangiku for a long time.
The rarity is very high.
Cold sake.
The aroma is very gorgeous.
It has a freshness like pear, yet it is a little rich.
This is the modern taste. I would recommend it to those who prefer a modern but slightly heavier taste.
I had it with pistachios. It seems to go well with nuts and other snacks.
Even sake beginners can enjoy it. いーじーPurchased at a sake shop.
For some reason, I had never had Miyagi sake before, so this is very new to me.
I see it quite often at the liquor store, but if I hadn't bought it, I would have bought it at Nikkouji. The rarity of this sake is high, close to normal.
At room temperature.
Aroma is normal.
Light and dry. Not too heavy.
The aftertaste is normal.
When heated to lukewarm or hot, it has a mild but slightly dry taste. This one has more volume.
It is not that peculiar and is very easy to drink.
The aftertaste is rather long.
As advertised, it goes very well with fish. We had it with sea bream and yellowtail sashimi.
Suitable for beginners and intermediate sake drinkers. RecommendedContentsSectionView.title
