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NabeshimaSummerMoon・吟醸
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酒のひさや
29
ま〜くん1128
Production date: June 2024 Alcohol percentage: 15 Rice polishing ratio: 50 Ingredient rice: Yamadanishiki Yeast Sake meter Acidity Shop・Hisaya Sake Shop Price: 1870 yen (720ml) Recommended temperature range: cold Food Recommendations Be careful not to open the bottle. It is very refreshing.
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