フニャコ
2023/6
SakenowaRecord your sake experiences and discover your favorites
Timeline
たかさん
It's been a long time since I've seen Shinoho.
As the label on the back says, it is pitchy.
The first time you taste it, you will be surprised at the sourness and the bitterness that comes immediately. The aroma is then released into the nose.
The bitterness gradually comes forward in the aftertaste.
There is nothing wrong with Shinohine!
It is still a delicious sake.
Before opening the bottle, I thought I would let off the gas slowly,
But the moment I was distracted by the TV and looked away, I opened it all at once 😱.
As you can imagine
It spilled out in a big heap 😓.
Japanese>English
たけっち
Land production 2022 earning increase
300 check-in.
I decided to have my first San-do Hozasu. It was not easy to come across. Looking forward to it😋.
Opening the bottle pops as it should.
Fine bubbles when transferred to the glass, something that makes me happy 😊.
Slight yellow tinge.
Not as refreshing as Yamadanishiki. It is not as refreshing as Yamadanishiki.
It has a sweetness and bitterness. It's delicious. As usual, it evaporates in no time at all😍.
Japanese>English
ジェイ&ノビィ
Good evening, Takechi 😃.
Congratulations on your 300 check-in ㊗️㊗️㊗️ 🎉 Hozu no Hozu! It's a perfect bottle to celebrate, makes me happy even before I drink it 🤗 but once I start drinking it, it kills me instantly 😋.
Japanese>English
さしゅー
Takechi, good evening (^o^) and congratulations on your 300 check-in ㊗Sanzoku on your last check-in 😊Good for you. I've only had Yamadanishiki, so I'm curious about Hozasu. I want to drink it after reading your review.
Japanese>English
たけっち
Good evening, Jay & Nobby 🌙.
I managed to stay one step ahead of the blink of an eye and keep a little 😅.
Hobo Masu is delicious too...
Japanese>English
たけっち
Good evening, Sashiu 😊.
I was wondering about Hozasu too. Yamadanishiki was the standard for me, so I enjoyed the difference in taste 😋I don't know when I can drink it next😅.
Japanese>English
遥瑛チチ
Good evening, Takechi🌇.
Congratulations on your 300 check-ins㊗️🎊🎉
I've never had Hozu, so I'm behind you: ❗️
Japanese>English
まえちん
Good morning, Takechi 😀☀️
Congratulations on your 300 check-in 🎉🎊㊗️ Kiri number and the laying ✨good 😚👍I'm jealous of the laying I haven't seen yet 🥺.
Japanese>English
マナチー
Good morning, Takechi, and congratulations on your 300 check-ins... I'm jealous because I couldn't afford to buy more ears 😆👍.
Japanese>English
麺酒王
Congratulations on your 300 check-ins, Takechi 🎊🎉!
I'm jealous because I've never even seen the scent of a flower, let alone the scent of a birthplace 🤤.
Japanese>English
たけっち
Hi Haruei Chichi 😊.
I feel like 200 to 300 was too fast.
It's not easy to buy more ears 😩.
Japanese>English
たけっち
Hi Maechen, hello ☀️ I'm lost because there are so many delicious sakes for the Kiri number 😅I decided to go with Sansho because I wanted to hear the "pop" when the bottle was opened. It was still delicious😍.
Japanese>English
たけっち
Hi Manachie 😊
I got an email from Hasegawa Sake Shop to find out about the Hozu sale, so I waddled over and popped it in a hurry 😅.
I'm glad I was able to buy it👍
Japanese>English
たけっち
Hello, Mr. Noodle Sake King😄.
The repertoire of sake varies a lot depending on the liquor stores in the area where you live. The internet is convenient, but there are many alcoholic beverages that you can only buy in actual stores. I'd like to try some of them, but I haven't yet 😩.
Japanese>English
Rafa papa
Takechi Congratulations on 300 check-ins ㊗️🎉🎊
You are a Kiri number in the birthplace 😳⁉️ I envy you 🤣Let's have lots of good drinks in the future 😊.
Japanese>English
うまいうまい
Congratulations on your 300 check-in ㊗️, Takechi, and congratulations on 300 already 🎊, that's great 👏I'm sure you'll still be drinking 😊 I'm looking forward to your ⁉️ posts 😊.
Japanese>English
ポンちゃん
Congratulations on 300 check-ins, Takechi 🎉🎉🎉!
It's great that you got a rare sake with the number 👍✨I was given a sip of Hozu last night at an offline meeting🤣 It was delicious! I want to drink properly like Takechi-san ❣️
Japanese>English
たけっち
Rafa papa, good evening 🌙Sanzo is delicious 💕I hope to drink lots of delicious drinks in the future 😋.
Japanese>English
たけっち
Good evening, good evening, good evening😄.
I am worried that you have been drinking too much lately. I'm not a strong drinker, but I still enjoy it 😋.
I still want to keep drinking ‼️
Japanese>English
たけっち
Good evening, Ponchan 😊.
Only one sip 🤣I have a stupid tongue so I'm confident that one sip will never be enough to break down the flavor 😅Please drink plenty if you come across it. It was very tasty😍.
Japanese>English
えりりん
Congratulations to Mr. Takechi!
Congratulations on 🎊🎊300🎉🎉🎉
I'd like to drink good alcohol and the number of posts will also go up 😁😁.
I haven't had this one yet so I'll refer to your review 🤗
Japanese>English
たけっち
Good evening, Eirin-san, late at night.
I've been wanting to drink this and that after reading your review, and I tend to drink too much. I'm not strong on alcohol, so I have to take care of myself 😅 although I'm making progress on the number of check-ins 😅.
Japanese>English
MAJ
Good evening, Takechi-san! 😄
Congratulations on your 300 check-in 🎉🎉㊗️ I drank Hozu quite a while ago, but I remember it was quite tasty 😋😋You must want to drink something good for the last number 😆👍.
Japanese>English
たけっち
MAJ, good evening 🌙
It was delicious Hobo Masu 😍 although I didn't come across it very often.
I'm kind of worried about the stock in the fridge when the kiriban is near 😅.
Japanese>English
Nito愛山四十八 生
酔nosuke
Junmai Daiginjo made by polishing Futato's Aizan to 48%.
The first time the bottle is sealed, it is very bubbly and slightly effervescent. After the sweet grape-like aroma and sweet flavor spread out, a refreshing acidity and slight astringency appear and disappear beautifully.
The flavor is also very rich, so you feel it is good right away after taking a sip 😋 The sweetness and flavor are well balanced with the acidity and bitterness, and the sake goes down without getting boring!
I think I'll try to chase two hares this year.
Japanese>English
酔nosuke
The first of the 2023 test brews from Masamune Instrumental is a junmai-shu made with a new variety, Shunyo.
Immediately after opening the bottle, there is a slight gassy, muscat-like aroma of white grapes. It has just the right balance of slightly sweet flavor and slight acidity and bitterness, and the lingering aftertaste is short and disappears cleanly.
The sake is easy to drink at 14°C and has a clear taste with no cloying flavors ✨When the temperature rises a little, the complex umami flavor comes out and the sake goes further 😋.
Japanese>English
フニャコ
2023/4
フニャコ
2023/4
たかさん
I have always been curious about Shichida.
It is 100% Omachi and polished to 70%.
It has a rice-like sweetness and acidity.
It is very Omachi-like.
The finish has a nice bitterness.
This is delicious!
Japanese>English
たかさん
I understand that "2022 Fuyu" is produced by Otokoyama Shuzo.
It has been in the refrigerator since the end of the year.
It is delicious.
The taste of rice is followed by sourness and bitterness, and it finishes with a dry aftertaste.
The aftertaste leaves a dry feeling.
Japanese>English
Tenbi純米吟醸 うすにごり 生原酒
酔nosuke
We will have a spring Tenbi Usunigori, also known as "Momoten".
First, the usual supernatant. It is quite delicious even as it is 😋.
The second cup is a well mixed light nigori. The second glass was a well-mixed light nigori, with almost no acidity and a gentle sweetness and flavor, giving the impression of a more refined version of the nigori Yukiten we drank the last time.
It is another Momoten that is too good to drink and you end up drinking too much 🍑.
Japanese>English
酔nosuke
Risshun morning pressing, this year at Senkou!
It is full of transparency and freshly pressed, and the taste couldn't be fresher!
It starts with a slight sourness, and as you drink it, the aroma of muscat, and then the bitterness disappears.
It is still young, with an alkalinity of 14 degrees, and the aroma and taste are all gentle and beautiful✨.
The Risshun morning pressing was definitely a delicious Senkou 😋.
Japanese>English
フニャコ
2023/2
フニャコ
2023/1
たかさん
It has been a long time since I have tasted Sentori.
The sweet and sour taste is just like Sentori. The bitterness in the back end gives it a nice kick.
It is a delicious sake that does not betray expectations.
Japanese>English
Ohmine Junmai3粒 無濾過生原酒 出羽
たけっち
Daimine 3 Grains Unfiltered Nama Sake Dewa Tsanzan
Sweet and juicy with a gorgeous aroma.
Quite sweet.
Delicious with a freshness and light acidity.
It's a Daimine after all.
It is definitely delicious.
Japanese>English
たけっち
Jyushidai Junmai Daiginjo
Happy New Year everyone 🎍.
This is the Jyushidai that I won in the lottery last year.
I was looking forward to drinking it on New Year's Day.
I couldn't find the detailed specs on the back label. All I could tell was that the rice was polished to 35%.
Well, it looks like a label for a certain airline's international first class in-flight sake.
If that is the case, it seems to be "brewed using Yamadanishiki produced in Tojo, a special A district.
Well, I don't have a very discerning palate, so as long as it tastes good, I'm happy.
The aroma is gorgeous with a hint of sweetness.
When you drink it, it has a soft sweetness.
The umami spreads in the mouth, and when it passes down the throat, it quickly converges and disappears.
As the temperature rises, the volume increases. Delicious 😋.
It can be served by itself or as an in-between-dinner drink.
It was a good sake that was too good for me at the beginning of the year.
Please enjoy it again this year 😄.
Japanese>English
ジェイ&ノビィ
Happy New Year, Mr. Takechi 🌅 Oh ❗️Congratulations on winning 🎉 We are jealous of the 14yo on New Year's Day 🤩 We will try our best to win this year 😤.
Japanese>English
たけっち
Hi Jay & Nobby 😃.
Happy New Year 🎍.
I was lucky. I didn't think I was going to win 😅I wish you all good luck 😊.
Japanese>English
Hakutsuru白鶴 Alternative 純米大吟醸 白鶴錦
sugi
Hakutsuru-nishiki, Hakutsuru Sake Brewery's sake rice that I'm interested in, at Hasegawa Sake Shop
If you don't drink this, Hakutsuru Nishiki is....
I have drunk Hakutsuru Nishiki before.
Hakutsuru Nishiki from Toichi Sake Brewery
It is hard to read the image 3.4 on the wrapper.
Zoom in and read the image.
It is still well balanced from sweetness and umami to umami and bitterness.
The rich aftertaste is just as delicious as the label on the back.
There are a limited number of Hakutsuru-nishiki sake breweries.
I would like to try the sake from each brewery if I can find one.
I hope to have a Hakutsuru-nishiki from Jyushiyo someday!
Japanese>English
さけラン
Good evening, Mr. Sugi.
Wow! Again, Hakutsuru-nishiki ......?
It has become a "fantastic sake rice" more than any other sake rice in my opinion.
Yes, I would certainly like to finish the finale with Jyushiyo.
Japanese>English
sugi
Hello, Sakaeran!
Hakutsuru-nishiki Honke and 😊Hasegawa Sake Shop carries a variety of Hakutsuru-nishiki sake!
I'm thinking of trying Saku or Toyo Bijin next!
Japanese>English
たかさん
I bought it because it was a rare sake from Iki Island!
When I uncorked the bottle, I heard the sound of gas escaping. The sound of gas escaping.
The aroma is slightly sweet.
When you drink it, a tangy gas feeling spreads on your tongue, and at first you feel sweetness, but it is cleared up by bitterness.
The bitter taste lingers in the aftertaste.
It is a delicious sake that is easy to drink.
Japanese>English
酔nosuke
Oki Daikichi Honten's Shizenigo. It is labeled "馥 (fukuiku) Junmai.
The perfect alkalinity of 15 degrees Celsius helped to keep the sake flowing.
It is similar to the Masamune, but a different kind of junmai sake that we enjoyed.
Japanese>English
フニャコ
2022/12
Japanese>English