酔nosuke
Risshun morning pressing, this year at Senkou!
It is full of transparency and freshly pressed, and the taste couldn't be fresher!
It starts with a slight sourness, and as you drink it, the aroma of muscat, and then the bitterness disappears.
It is still young, with an alkalinity of 14 degrees, and the aroma and taste are all gentle and beautiful✨.
The Risshun morning pressing was definitely a delicious Senkou 😋.
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