Timeline
りさまるSuper dry, with fruity notes. りさまるNigorizake, sake with a refreshingly sweet taste 海賊狩り
performance to liven up a bar
Pickled Firefly Squid 海賊狩りperformance to liven up a bar
grilled sardine 海賊狩りperformance to liven up a bar
sashimi (raw sliced fish, shellfish or crustaceans) 海賊狩りI drank it thinking it was junmai sake.
The aroma was unexpectedly gorgeous!
Still, the taste and flavor were subdued.
I had it with Kensaki Sushi Sushi Sushi Sushi
How could it not go well with this? 海賊狩りFirst time drinking sake brewery
Impression of deep taste rather than flavor
Fittingly, it is a ginkgo fried
The taste is as robust as the ginkgo nuts 海賊狩りThe clerk told me about it.
It seems that the Maikaze rice version has won an award and is now rare.
Sake made with Maikaze rice has become a rarity!
Sashimi and grilled sardines!
It's outstandingly delicious! 海賊狩りI'm afraid I'm going to forget the sake I drank.
I had to take a picture of the label.
I've never been to this izakaya before.
but the food was delicious!
Sashimori (sashimi) and vinegared mozuku seaweed from Sado Island RecommendedContentsSectionView.title