亀田 昭
Dry sake that sometimes reminds me of the basics when I drink one cup of sake, ah, this, this, this is sake!
Japanese>English
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Tatsuriki山田錦純米吟醸
亀田 昭
It has a mellow and spicy taste at the same time, as is typical of Yamada-Nishiki. The famous Himeji Castle comes to mind.
Japanese>English
亀田 昭
It is a thick sake with the richness of the original sake and a firm spiciness.
Japanese>English
亀田 昭
I bought it after being recommended by a special distributor of Kangiku Meikozo.
This was my first experience with Aizan, but hmmm, I see, it is good, too.
Japanese>English
亀田 昭
It's a curmudgeonly drink that starts out mellow and slurps up quickly, typical of Fukushima (laughs).
Japanese>English
亀田 昭
Usu Nigori Daiginjo
Smooth and firm taste.
This may be delicious!
Japanese>English
亀田 昭
Tonight's drink, Yukio.
The first firefly squid from San-in Hyogo.
The ban on firefly squid in Toyama Bay was lifted on March 1.
As you would expect from a sake from Uonuma, the sweetness of the rice is followed by the spiciness of the rice. Just like a snowman crunching his way up a snowy mountain...
Japanese>English
亀田 昭
It has a robust sweetness with a strong flavor that is typical of junmai sake.
It has a solid sweetness.
Japanese>English
亀田 昭
Sweet, sweet sake, almost like a daiginjo.
Japanese>English
亀田 昭
Slightly, slightly carbonated
Not too sweet, not too spicy
Yum!
Japanese>English
亀田 昭
A cup to end the year
Tochigi Senkin Classic Senkou Muketsu
It goes in easily and opens quickly!
2021 was a good year!
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亀田 昭
A drink in Shirakawa-go
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Jokigen限定純米生原酒
亀田 昭
Kaga's famous brew Jokigen
Noto's winter delicacy, Kabura Zushi and
Japanese>English
亀田 昭
A junmai ginjo made from rice grown in Kanagawa Prefecture.
Like a dragonfly waiting for spring, you can drink it easily.
Anko Ponzu and
Japanese>English
亀田 昭
We had a cayenne that went well with sashimi.
Japanese>English
亀田 昭
It's a summer drink, but wait until winter to enjoy it with hot pot!
Japanese>English
亀田 昭
Chiba's famous brewery, Kankiku.
It is made with 70% Yamada Nishiki from Chiba prefecture and has a mellow and crisp taste.
It is good for cold sake near room temperature.
Japanese>English
亀田 昭
Hanamuki from Aomori
It is sweet like a Daiginjo, and also slightly carbonated.
Japanese>English
亀田 昭
A lot has happened this year, but Halloween 🎃 is here.
Good drink, good smile😃.
Japanese>English
亀田 昭
Karak comes first, Amak.
Japanese>English