x777303's Profile | Sakenowa

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x777303

岡山在住ですが、秋田を起点に、日本酒で日本旅行をしようと考えました。東北、北陸のお酒が美味しくて、この辺りに留まっていたのですが、みなさんのコメントを参考に、守備範囲が少しずつ広がりつつあります。みなさんのコメントと晩酌が楽しみで、夜が待ち遠しい今日この頃です🔴 これから飲みたい⏩千徳、黎明、勝駒、金雀

Registered Date

March 22, 2020

Check-ins

387

Favorite Brands

17

Hall of Fame

Kamonishiki Akabu Mansakunohana

Most Check-in Brands

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Ichinoya Nagano

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3/30/2023, 1:23:19 PM

74

The official name is RYUSUISEN Omi Asazumi Miyamanishiki. At about 10 degrees Celsius, it gave me a rather dull impression, but if I chilled it to a crisp, as the label on the back says, the impression changed dramatically, and it became crystal clear and easy to drink. But I don't understand the meaning of "Omi" or "Mazumi". Is it a sake for export purposes🤔.

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Kibino ginpuu吟造り純米酒　和気清麻呂　

板野酒造場 Okayama

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3/29/2023, 1:36:40 PM

73

I received this kind of sake from a resident of Wake-gun, Okayama Prefecture, who told me that it was sold at a hot spring in Wake. I don't know about nationwide, but people buy this sake with the name of Kiyomaro Wake, famous in Okayama, on the label, as a souvenir from the hot spring ♨️. It was made by Itano Sake Brewery, known for its Ginpu. It starts with the umami of rice and acidity, and has a refreshing taste that does not linger. It was a delicious sake that was more dry 🤗The sake rice is Omachi rice.

Japanese>English

Chiyomusubi純米酒　無濾過原酒生

Chiyomusubi Shuzo Tottori

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3/28/2023, 9:47:32 AM

71

Although labeled as a junmai sake, it is a junmai ginjo spec with a 55% rice polishing ratio. The sake is firm and the sweetness is rich. The slightly perceptible acidity does a good job, and I don't detect any bitterness or pungency. It's fruity and delicious 😋, but that's the 17% Tottori sake🍶, and if you're not careful, it can hit you hard. Sake rice is unknown.

Japanese>English

翠玉特別純米酒　無濾過生

Ryozeki Shuzo Akita

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3/27/2023, 9:55:38 AM

80

When I drank it three years ago, I remember it tasted like a petit jewel, like a bud, This time, I found it to be more umami-guchi than I expected, with a strong flavor and a solid outline. My impression was different, but delicious 😋😋💎.

Japanese>English

Kinoenemasamune春酒　香んばし　純米大吟醸

Iinuma Honke Chiba

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3/26/2023, 7:44:15 AM

73

I have been buying this and Harukoi in order for spring sake🌸. This year, I chose this one. It has a gorgeous aroma and the freshness of new sake. Fresh, sweet and fruity💕.

Japanese>English

Fusano Kankiku愛山50　純米大吟醸　超限定無濾過生原酒

Kankiku Meijo Chiba

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3/25/2023, 12:03:05 PM

68

The sake has a sake rice content of 15%, a sake degree of -4, an acidity of 1.3, an amino acidity of 0.7, and a rice polishing ratio of 50%, which is not a given, but for me, the perfect specification. It is a wonderful sake that makes me somewhat happy.

Japanese>English

Senkin初槽　あらばしり　無濾過生原酒

せんきん Tochigi

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3/25/2023, 12:53:39 AM

76

This is another one of our favorites at this time of year. It has a fresh, freshly squeezed feel with a chiri-chiri-chiri-chiri-chiri-chi carbonation. Senkin's clear, clean acidity is delicious 😍🎶. Yamada-Nishiki, 14% pure sake.

Japanese>English

Mansakunohana亀ラベルGOLD　純米大吟醸生原酒

Hinomaru Jozo Akita

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3/22/2023, 1:11:45 PM

76

A pleasant sweetness with a hint of bitterness. The sweetness slightly outweighs the sourness, and this sensation is irresistible. After all, it is a raw sake made from Kame-no-o with a rice polishing ratio of 45%. I thought it was a carefully brewed gem with a high degree of perfection 😋😋😊. So, 300 check-ins achieved o(^o^)o For someone like me who gets bored easily, this is a great accomplishment ＼(^_^)／.

Japanese>English

x777303, congrats! Congratulations on 🎊🎊300🎉🎉🎉 T.KISO recommended it and I stocked it during the Akita offline meeting, so I'm looking forward to drinking it after reading your review🎶.

Japanese>English

Thank you, Erin 😉 I didn't look at Sake-no-wa for a while, but you've just passed the 500 mark, that's great. I know I'm late to the party, but congratulations ㊗️

Japanese>English

ポンちゃん

Congratulations to x777303 on your 300 check-ins 🎉🎉🎉! Haven't had the Turtle Label yet, and your review made me want to 😊👍 look forward to more!

Japanese>English

x777303, good morning ☀️😀 Congratulations on 300 check-ins 🎉🎊㊗️ turtle🐢label GOLD is lovely 😚 and it tastes like a mangosteen flower too, no doubt 😊.

Japanese>English

Congratulations to x777303 for 300 check-ins 🎉🎉🎉㊗️🎊 Kame🐢GOLD raw ❣️ this is my favorite drink in Mansaku🎶.

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うまいうまい

Congratulations to x777303 on your 300 check-in ㊗️🎊Not to pull a turtle from the label, but it's a result of your steady posting 👍✨I've been slacking lately💦I'll learn from you😅.

Japanese>English

Congratulations to x777303 on 300 check-ins: ㊗️㊗️㊗️ You're a golden tortoise🐢 and you're up for a happy occasion⤴️😁. Have a gorgeous drink on your next killi too ✨!

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Hello x777303 ^ ^ Congratulations on your 300 check-ins 🎉! I like the gold turtle label, very happy for you👍. Take care of your health and let's aim for 400 check-ins ✌️

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Pon, Thank you 😉 Turtle Gold raw, it was delicious 💕. If you have a chance, by all means, try it 🤗.

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Maecin-san, Thank you very much 😉 Mansaku is now ranked 67th in Japan. I like this modest ranking because it's just like Mansaku.

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T.KISO, Thank you 😉 I checked in at Mansaku, where I was drinking the most and was awestruck by the taste of local sake. This is delicious, isn't it?

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I'm amazed at my 300 check-ins in 3 years.

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Hissan, Thank you very much 😉 The golden tortoise is indeed a very auspicious symbol. Like the turtle, I would like to have a long-lasting relationship with sake as well.

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Thank you, Manta 😉. I don't think I have any Mansaku flowers, so this is my 27th check-in. I think I'm going to try to complete it 🎵.

Japanese>English

Hohai純米吟醸　生酒

Mira Shuzo Aomori

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3/11/2023, 8:45:50 AM

72

What a third bottle of this year's Toyobai, a beauty but not photogenic 😭. Here is a fresh sake chirpy. It has a base of sweetness, wrapped in sourness and bitterness, clean and well balanced on the palate 😋😋, a great sake 😃. Sake rice is unknown.

Japanese>English

Jikon特別純米　無濾過生

Kiyasho Shuzojo Mie

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3/5/2023, 2:24:01 AM

81

I drank an unfiltered, unpasteurized sake with 20% Yamadanishiki for the koji rice and 80% Gohyakumangoku for the kake rice. The mouthfeel is fresh, sweet and quite acidic, with a long, refreshing sweetness that finishes with bitterness 😋😋😋, Jikin 😍.

Japanese>English

Good evening, and thank you for your comment. Yame City, where Kitaya is located, is a traditional town of merchants' houses with Hina dolls decorated here and there, which is very tasteful. I envy x777303 for being in the home of sake.

Japanese>English

Good morning, yumekagami 🌄I saw your picture of the Hina Festival in Yame City. I live very close to Omachi in Okayama city, which is a good environment for drinking 😇.

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Kawanakajima Genbu幻舞　純米吟醸　雄町　しぼりたて　無濾過生原酒純米吟醸

Shusenkurano Nagano

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2/26/2023, 9:22:27 AM

83

This one is massive, mellow, juicy, and delicious 😋😋😋. I drank the first of the new Genshu from Genshu Mai just now. The balance of sweetness, bitterness, and acidity was good, especially the beautiful acidity was pleasant.

Japanese>English

Good evening, x777303! (≧▽≦) Kawanakajima, various people upload this brand every time, but it is a brand that is hard to find. You casually put up a good issue. It's almost 300, isn't it?

Japanese>English

Tomoyuki Kumagai, good evening 🌙. I've been hooked on Kawanakajima Genmai since last fall or so, and if I can find it, I buy it. I hope you find it 🤗. Thank you, I think I will be able to reach 300 in March 🍶.

Japanese>English

Fuyu no Tsuki輝月　純米大吟醸　無濾過生酒

Kamikokoro Shuzo Okayama

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2/15/2023, 9:15:49 AM

72

I guess they had some extra winter months for the hanpukai, the liquor store had some left over and they gave it to me. Lucky 😃💕 The rice flavor is strong, sweet and bitter. Not as sweet as the basic winter moon 😋.

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Hakurosuishu✖️フェルミエ　FUSION2021

Takenotsuyu Yamagata

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2/14/2023, 8:22:20 AM

73

This sake was aged in red wine barrels for over a year. This is the second bottle in the FUSION series. Rice + Grape = Ume💘 Aroma of plum blossoms, followed by a mild acidity. Mild acidity, followed by a lingering scent of plums, like a base of plum wine, and a subdued taste. This is delicious 😋😋, gulp.

Japanese>English

x777303 Good evening ^ ^ It's a very distinctive sake in terms of the way it's made, the label, the aroma and the taste 😁. I'm curious about the calm taste, which seems to be based on plum wine 😊.

Japanese>English

Manta-san, good evening 🌙 Aged sake in wine barrels is a limited project product, but I love this concept 🍀😌🍀.

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KoeigikuSNOW CRESCENT　無濾過生原酒

Koeigiku Shuzo Saga

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2/12/2023, 7:28:35 AM

77

Yamada Nishiki, 15%. This is the best Koei Kiku I've ever had 😋😋. Snoclet is good 💕 I'm getting used to the cemedine feeling I had a little bit when I drank Koei Kiku, I mean, it's getting peculiar 😃💦.

Japanese>English

Shinshu Kireiひとごこち　純米酒　無濾過生原酒

Okazaki Shuzo Nagano

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2/11/2023, 1:51:34 AM

83

An impeccable, stress-free sake for a sweet, juicy drink 😋😋😋😋😋😋. With an annual production of 100 koku, it's no wonder it's so good and so hard to find, but I'd love to drink it again 💕.

Japanese>English

Tatsuriki純米酒　ドラゴン　スパークリング

Honda Shoten Hyogo

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2/8/2023, 11:04:13 AM

73

When the bottle was opened, it popped. It popped, and when you drank it, the flavor of the sake was gutsy. This sake is full of fresh sensations. I think this sake is delicious and high level 😋😋 Go 🚩Chunichi Dragons, get into A class this year 😄.

Japanese>English

Hohai純米大吟醸

Mira Shuzo Aomori

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2/7/2023, 1:56:58 PM

84

I'm just now posting Toyobai's New Year's celebration ㊗️ labeled sake. It goes in smoothly, clean, gentle and clear, with a medium sweetness and spiciness 🍶.

Japanese>English

Denshu特別純米酒　山田錦

Nishida Shuzoten Aomori

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1/28/2023, 7:51:54 AM

80

This is not the standard Hanabukiyuki, but a version using 100% Yamadanishiki. Taste the umami of the rice, slowly and carefully: 😋😊 Beautiful acidity and some sweetness, excellent stability 🤗.

Japanese>English

Mutsuhassen新春祝酒　純米吟醸　生原酒

Hachinohe Shuzo Aomori

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1/26/2023, 8:57:36 AM

77

The aroma is of young green apples🍏. It has a sweet and delicious base and goes down smoothly with a hint of sourness from the apples. Even when heated, the taste is sweet and delicious without being cloying. 😋😋 You can't go wrong with Mutsu Hachisen😊.

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Chiebijin純米大吟醸　彗星　おりがらみ　生酒

Nakano Shuzo Oita

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1/22/2023, 1:40:25 PM

86

After a long absence, Chiebijin's newest sake is mellow, yet refreshing and easy to drink: 😋😋 The sweetness wraps around the bitterness, intertwining with the ori. The acidity is chirichiri, and the light acidity is delicious. I love how a company from Oita is so particular about using sake rice from Hokkaido ✨.

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