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Mansakunohana日の丸　純米吟醸　蔵元限定酒　紫
Hinomaru JozoAkita
alt 1alt 2
75
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Gin-no-Sei, Akita-style flower yeast ak-1 producing a lot of ethyl caproate, 55%, 16%, Sake degree 2, acidity 1.6, amino acidity 1.2. Apple aroma, umami, slightly dry, good acidity.
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