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The first sip, imagining the sweetness of Hakusen
I was surprised to find a bitter taste.
It is not sweet.
Take a bite of the entrée
Another sip
It gets used to your tongue.
Just like the label
A sake that is also light
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Not muddy and muddy
but rather a slightly cloudy, Sanuki-kuraudey-like cloudiness
Something solid, a lees like a streak floats on the surface.
There is also a moderate bitterness
but also a solid umami.
I had it with soba noodles
It was a stable taste.
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once fired (e.g. furnace)
Sudden taste
Not so dry
Softness is there
I was eating a somewhat western style omelette
and it went well with it.
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6%.
Juice already 😆
I can't wait to conquer the five bridges too 🍏.
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It was superb!
Elegant!
The soft sweetness will knock your socks off!
I savored it with great care.
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🍎🍎🍎🍎
brewed with malic acid 77 yeast
Slightly apple aroma.
Moderate bitterness with apple sourness and sweetness🍏🍏🍏🍏🍏.
overflowing with sweetness and sourness
Refreshing and good for beginners
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Sweet and tasty 😆
good for a run-of-the-mill drink
Even if you don't have anything to drink, you can drink it smoothly.
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Sweetness! Faint acidity from
Just after opening the bottle, there is a very small amount of gas.
The refreshing sweetness is not unpleasant.
You can drink many glasses before you even get drunk 😆.
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Miyamanishiki (variety of grapefruit)
I like its firm taste with a light and fluffy flavor.
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Kawazu cherry yeast used
Spring-like lightness
Easy to drink with a gentle sweetness!
It seems to be a gem that is made with a focus on all of Kanagawa.
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Sake brewed with Princess Michiko's rose yeast
I once drank Seikagami at an okonomiyaki restaurant.
At that time, it was a regular small bottle with a refreshing taste.
This Princess Michiko has a more gorgeous aroma and a more gentle taste.
The aroma is sweet and gentle.
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Firm, heavy taste
I was drunk, so this is about as strong as it gets.
I think it was sweet and tasty.
Seems like it's only sold in special places.
Made with rose yeast🌹
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The sweetness spreads softly.
After that, the ginjo aroma comes later.
It has a gentle taste.
I found myself drinking a lot of it.
The acidity and bitterness are moderate.
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Dewa Butterfly
Senior's Birthday
Soba and Sake in a stylish space
Shikishima with Dewa Chouzu
Just about to open the bottle
Good slightly piquant taste just opened
The taste is well-balanced and honorable.
And yet it is an elegant sake with a modern style.
A sip on an empty stomach
a sip after a meal with soy sauce
It's interesting to see the change in expression.
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Musical instrument Masamune for the first time in a long time
This is the first time for us to have Honjozo Blue Label!
I found it sweeter than I expected.
Is it because it's the third kind?
It was delicious!
I thought the seaweed-flavored potato salad went well with it.
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Sawayamatsumoto守破離 VINTAGE 2015
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Roundness and presence✨
Taste and gentleness
Great with sushi and lamb cutlets!
I feel it is a very precious sake.
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KIITO in Atami
Mont Blanc made from 100% Japanese chestnuts
The drink set includes
Isozumo is included in the drink set!
Of course, I'm proud of it!
It went well with the drink!
Too delicious!
And of course the raw silk-like Mont Blanc 🌰.
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Ginjo Hiyori
Light and fruity with a strong aroma
Delicious with sashimi
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Pineapple🍍🍍🍍
Pineapple most of all in the hana-yang!
If you let someone 30 years ago drink this
they wouldn't even know it was sake.
A delicious sake that makes you happy 🍍.
I want to drink it again!
I want to drink it again!
Bizen Omachi
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Miyamanishiki
Light and floral,
Bitterness is weak and sweetness is not persistent.
Aquari style 😃.
Fruity aroma
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