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It has a fresh aroma, a little impact on the taste, and is delicious! It doesn't seem to be junmai, but it's pretty good!
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Purchased at a food stall at Takatsuki Jazz Street. 500 yen for a glass, 1,500 yen for a bottle, I had to buy a bottle! I thought, "I have to buy a bottle!
As expected of Eikun, they never fail to deliver. It's great!
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Refreshingly sweet and refreshing. Love it!
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I was curious to order it because I heard it had a unique rich and delicious flavor, but it tasted very interesting. As the name suggests, it tastes like cedar.
Some people might be offended if I say it tastes like drinking wood, but I mean it in a good way.
It's like the wonderful aroma of cedar made into sake. Interesting!
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It has been a while since I enjoyed my favorite, Ancient Capital of Thousand Years. It's always good!
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Lovely fresh sweetness. Delicious!
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The aroma is very mellow but crisp. This is quite good!
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Sake that makes the most of Koshihikari. This is my kind of sake! Slightly carbonated? Delicious!
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Sweet! Anyway, sweet w
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It tastes dry and in-between. It's neither light nor rich, but, well, it's easy to drink, so it's not bad, right?
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Today I wanted to drink a sake that would go well with bluefish, so I decided on a slightly dry and rich sake, different from what I usually drink. Not bad!
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It's been a while since I've had hot sake, but I think it's better than most hot sake. It has a nice aroma, and I think I like the dryness better when it's hot!
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It's dry, but quite refreshing and unctuous. Easy to drink, but not very distinctive, I guess.
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Light and easy to drink.
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Fruity and rich!
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This is a Junmai Daiginjo from Kikumasamune. It's cheap, but apparently the rice polishing ratio is a whopping 39%! It's not particularly tasty, but the taste is gentle and light, and it's easy to drink, so I thought it would be good for the price.
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A rich, unpasteurized sake with a delicious flavor. Delicious!
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A very dry muddled sake. I don't usually drink it, but it has an interesting champagne-like flavor!
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A little thick, a little sweet. Delicious!
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