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SakenowaRecord your sake experiences and discover your favorites
つなはちつなはち
2018年頃から、作をキッカケに日本酒にハマりました。 せっかく呑んだんだから、感想を記録したいなぁと思いました。 まだまだ日本酒初心者ですが、よろしくです。

Registered Date

Check-ins

542

Favorite Brands

21

Hall of Fame

ZakuDenshu

Most Check-in Brands

Zaku
34(11.33%)
Denshu
28(9.33%)
Senkin
19(6.33%)
Mimurosugi
15(5%)
Koeigiku
15(5%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nara
51(9.41%)
Mie
49(9.04%)
Aomori
42(7.75%)
Akita
39(7.2%)
Yamaguchi
36(6.64%)

Venues With Most Check-Ins

kai 醸す
46(70.77%)
浪花ろばた頂鯛
15(23.08%)
ぽんしゅや 三徳六味
4(6.15%)

Timeline

つなはちつなはち
Denshuうすにごり純米吟醸生酒にごり酒
Nishida ShuzotenAomori
alt 1alt 2
51
つなはち
My wife bought this from a liquor store near her work 🍶. At first I drank only the supernatant and it tasted sweet like cider🤔. Then I mixed it with some of the orikari and drank it, at first the sweetness comes through, but in the second half the fruity bitterness spreads like grapefruit ❓ and it lingers for quite a while 🤔. It's soooo good 😋!
Japanese>English
つなはちつなはち
Harushika立春朝搾り純米吟醸原酒生酒
Imanishiseibee ShotenNara
alt 1alt 2
44
つなはち
Risshun morning pressed sake comparison 🍶. Next, Harushika😊. Sweeter than Gotohashi 🤔. It has a fruity sweetness 🤔. Maybe a little honey-like 🤔⁉️ This one also has a more subdued impression for a freshly pressed 🤔. This was also a great sake 😋.
Japanese>English
カメーユ・ビダン
ahhhhh!
Japanese>English
つなはちつなはち
Gokyo立春朝搾り純米吟醸原酒生酒
Sakai ShuzoYamaguchi
alt 1alt 2
42
つなはち
The liquor store that I recommend has decided to carry Gobashi's Risshun Asa Shibori from this year, so I compared it with Harushika 🍶. Gentle sweetness 🤔 Freshly pressed but relatively calm 🤔. I can strongly feel the sweetness of the rice 🤔. This year we also added our favorite Gobashi, which is a good omen from the very beginning 😁.
Japanese>English
つなはちつなはち
Harugasumi栗ラベル白 酒こまち生純米吟醸生酒
Kuribayashi ShuzotenAkita
alt 1alt 2
38
つなはち
Harukasumi, this is the first sake I have had at home 🍶. I don't know if it's because of the chestnut label ⁉️, but it has a marron-like nutty sweetness and a bit of astringency 🤔. It's young, very easy to drink and delicious on the palate 😋. I'm glad I gave in to the liquor store's insistence that I could only taste it now and bought it 😁.
Japanese>English
つなはちつなはち
Kudokijozu穀潰し 出羽燦々純米大吟醸生詰酒
Kamenoi ShuzoYamagata
alt 1alt 2
44
つなはち
My wife bought me this sake 🍶. She had tasted it once at the store where she works, and she gave it to me as a gift from her memory that it was really delicious 😅. The moment you start drinking it, it has a Japanese fruity sweetness like peach ❓. But in the second half, it seems to finish with an astringent taste 🤔. and then it disappears like a phantom🤔. What the heck is this ⁉️ All I can say is that it's really good 😋. I can't say it's modern or classic, it's a concept of incomparable taste🤔. Grain is a great analogy 😁.
Japanese>English
つなはちつなはち
Choryu露葉風純米山廃原酒無濾過
Choryo ShuzoNara
alt 1
37
つなはち
My wife happened to find this liquor store. She liked the look of the store so much that she stopped by and bought some 🍶. I didn't know this brand, but this was a great sake 🤔. A little dry on the palate, sweet rice flavor in the second half, absurdly delicious both hiya and heated 😋. I guess there are only great sake from Nara 🤔. I heard that the liquor store we bought it from is open from 5pm, so I'll ask my wife to take me there next time 😁.
Japanese>English
ジェイ&ノビィ
Good evening, Tsunahachi 😃. There is something about the appearance of a store or a sake that hits the spot ❗️ 🤗Nice taste Mrs. Tsunahachi👍 I've never seen this sake before, but you hit the jackpot 🎯😋.
Japanese>English
つなはち
Hello Jay & Nobby 😁. My wife can't drink alcohol, but she works at a restaurant in Kitashinchi, so she has a keen sense of smell thanks to her training in alcohol 😅. Recently, we have been in a rut, so I'm going to explore new places 😁.
Japanese>English
つなはちつなはち
Gangi直汲み純米原酒生酒無濾過
Yaoshin ShuzoYamaguchi
alt 1alt 2
41
つなはち
My wife found this at a liquor store near her work 🍶. I had drunk this once at a store about 3 years ago 😊. This is so delicious 😋. The crisp dryness and lingering sweet bitterness in the second half of the bottle is the best 😁.
Japanese>English
つなはちつなはち
BoSPLASH Concept Workers Selection純米大吟醸原酒生酒
外池酒造店Tochigi
alt 1alt 2
38
つなはち
Purchased on the recommendation of the liquor store🍶. It's been a while since I've had a Concept Workers Selection sake 🍶. The sweetness of the rice is quite strong 🤔. But since it's rice sweetness, it doesn't have a sticky feel on the tongue and has a nice lingering aftertaste 🤔.
Japanese>English
つなはちつなはち
Denshu2023 新酒特別純米生酒
Nishida ShuzotenAomori
alt 1alt 2
47
つなはち
My wife found this at a liquor store near her work and bought it for me 🍶. It's been 4 years since I drank this 🤔. My first impression is that it has a strong sweetness ⁉️ It was sweeter than the special junmai that is available all year round, but it was smooth on the palate, so it didn't linger on the tongue, and it went down well with a meal. It goes well with meals, but I prefer it with appetizers 😁.
Japanese>English
つなはちつなはち
DenshuMicro Bubble 生生酒発泡
Nishida ShuzotenAomori
alt 1alt 2
44
つなはち
I drink a lot of Tasake at home and at the store, but this is the first time I've seen it. It is said to be a summer sake, but as a Tasake drinker, I had no choice but to buy it 😁. It's very strongly carbonated, partly because it's infused with carbon dioxide gas. It is very refreshing. I saw some people say it was like champagne, but I had a different impression 🤔. It's good to drink as a toast, but it's so refreshing that there is no way to match it with food🤔. I couldn't bring myself to drink it by itself today, so I drank about a third of it and stored it. The next day, I wrapped it up and the carbonation was still going strong 🍶. I knew it was the perfect first drink 🤔. It was a mistake to open the bottle alone and it is best to drink it during the hot and humid summer months 😁. I am very sorry 🙇.
Japanese>English
つなはちつなはち
NagurayamaC ode-N 新純米吟醸原酒生酒無濾過
Nagurayama ShuzoFukushima
alt 1alt 2
39
つなはち
I mentioned to my regular liquor store that I enjoyed the new Atago no Matsuri and they recommended this one as well 🍶. First of all, when I drank it by itself after tasting it, I had the impression that it was not enough ❓It was not enough ⁉️ and the taste was not so good even though it was unfiltered raw sake 🤔. But when I drank it with rice, it instantly changed to a dark delicious sweet taste‼️ I mentioned Atago no Matsumatsu, so you recommended the same food sake 😊. I had never heard of this brand, but I'm sure it's the sake recommended by your favorite liquor store 😁.
Japanese>English
つなはちつなはち
Kazenomori秋津穂657 極みあらばしり原酒生酒無濾過
Yucho ShuzoNara
alt 1alt 2
46
つなはち
It's been a year since I've been to Kaze no Mori 🍶. And I drank last year's Gokumi Arabashiri 😁. The tangy gassiness stimulates the tongue and throat just right and whets the appetite 😋. The balance of fresh but gentle sweetness and bitterness in the latter half is good 🤔. It is said to be 16% alcohol, but you can drink it easily without feeling any alcohol at all 😋.
Japanese>English
つなはちつなはち
Tamagawa手つけず原酒 五百万石純米吟醸原酒生酒無濾過
Kinoshita ShuzoKyoto
alt 1alt 2
40
つなはち
The liquor store recommended this sake so much that I ended up buying it 🍶. When I asked him what he meant by "untouched", he said that he took care of the oxidation so much that he bottled it in such a way that it never touches the air when bottling 😅. When I drank it, I got the impression of fresh, dark rice sweetness and flavor spreading in my mouth 🤔. It's so good 😋. Especially since I've been drinking a lot of modern sake lately, this kind of classic light flavor resonates with me 😋.
Japanese>English
つなはちつなはち
alt 1alt 2
40
つなはち
Long time no see Tanaka Rokugo🍶. It's my first time to drink a sparkling type 🤔. I struggled for about 10 minutes to open the bottle and it opened without incident 😁. The perfect balance of sweetness, astringency, and effervescence makes it extremely tasty 😋. Two days later, when I drank half of the bottle, it was completely degassed, but the taste was calm and serene, which is good 😁.
Japanese>English
つなはちつなはち
Jikon吉川山田錦純米吟醸
Kiyasho ShuzojoMie
alt 1alt 2
42
つなはち
The second sake missionary at the New Year greeting is Jikin 🍶. This one has a gorgeous and very beautiful sweetness🤔. It has a fruity feeling reminiscent of pineapple in the middle, but much more beautiful 🤔. This one was also a big hit and the 4 bottles were too small for the 5 of us, it was empty in an instant😅.
Japanese>English
ジェイ&ノビィ
Hello, Tsunahachi 😃. Sake 🍶 propagation activity! Thanks for your hard work🤗Tasake and Jikin are a powerful tag team😍That must be well received! Hopefully this will make you all sake lovers 😊.
Japanese>English
つなはち
Hello Jay & Nobby😊. We had a great response again with two Super Saiyans, so I think my brother in particular is getting to the front of the swamp 😁.
Japanese>English
つなはちつなはち
Denshu干支ラベル2024 華想い純米吟醸生酒
Nishida ShuzotenAomori
alt 1alt 2
42
つなはち
I brought some sake to greet the New Year at my brother's house. I served it as a toast 😊. It was sweeter than I expected ‼️ It was the perfect toast for all the sake drinkers except for me 😊. We drank it with 5 people and it was so popular that it was empty in an instant, so we couldn't really face it, but everyone was happy, so it was a great missionary experience 😁.
Japanese>English
つなはちつなはち
Tedorigawaほんのちょっと 山田錦純米大吟醸原酒生酒荒走り
Yoshida ShuzotenIshikawa
alt 1alt 2
43
つなはち
The first sake of the year was Tedorigawa 🍶, which I have grown to love. I think it was the sweetest of all the Tetorigawa I've had so far 🤔. But I think the slight salty ❓ flavor afterwards goes well with Osechi dishes 😋. Great sake to start the new year with 😁.
Japanese>English
つなはちつなはち
Zaku新酒2023純米大吟醸
Shimizuseizaburo ShotenMie
alt 1
42
つなはち
The annual sake drinking ceremony is the new sake 🍶 of Sakusaku. This year's new sake has a refreshing sweetness of rice coming forward 🤔. After leaving it at room temperature for a while, the sweetness is followed by a more complex taste 🤔. This year's sake is less flashy than previous years, but wonderfully delicious 😁. Personally, I prefer it at room temperature 😋.
Japanese>English
つなはちつなはち
alt 1alt 2
40
つなはち
This is my first time to try Hokkaido sake 🍶. I've heard the name 🤔 often, but the first sip right after opening the bottle is kind of medicinal ❓ The first sip right after opening the bottle is something medicinal ❓ It smells like medicine peculiar to a hospital 🤔. I was not good at it because I felt a little bit peculiar after opening the bottle. After 3 days of drinking it, the smell I felt was gone. The taste was easy to drink with a gentle sweetness.
Japanese>English
つなはちつなはち
Mimurosugi山田錦純米吟醸原酒生酒無濾過おりがらみ発泡
Imanishi ShuzoNara
alt 1alt 2
42
つなはち
It's been a while since I've been to Mimuro Cedar 🍶. And the new sake I look forward to every year 😊. When I opened the bottle, the bubbles were unexpectedly healthy and almost overflowed, but I opened it safely😅. This is really good 😋. The balance between the rummy sweetness, the grapefruit bitterness in the second half, and the fizz is seriously perfect 😋. I drank it all up within about an hour of opening the bottle😅.
Japanese>English
5

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