まつちよ
This is the fire-brewed version of the improved Omachi 60 of the Ten Asahi Days.
This one is also hot 🍶.
The nose has a sweet aroma with a hint of caramel.
Mildly sweet and delicious with a caramel flavor in the mouth.
This one has a lot of flavor too 😊.
I'm sure I'll become a fan of the Ten Rising Sun 🦆⁉️
It was delicious🍶✨️
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chika
Sweet 🤔🍶⁉️⁉️
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まつちよ
I think you'll find the sweetness is enough.
Not that dry 🤔.
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Kab
Good evening, Mr. Matsuchiyo 🌃
I didn't know that the same day you had a matured brand of Shimane sake 😅.
I would like to drink Tokyuu Asahi, but I can't find it due to the distributor's relation, so I go for Tottori sake which is easier to buy...
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まつちよ
Good evening Kab🍶.
It was delicious 😊.
I too thought that heated sake in the San'in region was the same type, but I've changed my mind.
It's very different depending on the brewery.
Japanese>English
まつちよ
Hi Kab 🌞.
I was drunk and had a weird reply😅.
There are surprisingly few stores in Tokyo that specialize in Jyu-Ho-Kyu-Yi. There are quite a few private stores that are good at heating sake that don't carry it.
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