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SakenowaRecord your sake experiences and discover your favorites
MICHIMICHI
これまでそこそこ飲んで来ました。日本酒とつまみの相性に興味が湧き'さけのわ'に加わりました。全く独断で、大好きな'日高見'と飲み比べながら楽しんでいます。

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329

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2

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Azumarikishiうろこや彦兵衛本醸造
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28
MICHI
For some reason, I picked up a bottle of aged sake that was more than five years old. It had a brownish color that was hard to believe it was sake. It had a deep flavor with no lingering aftertaste.
Japanese>English
Hanahato広島の酒 冷酒 八反錦100%純米吟醸生酒
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29
MICHI
I initially detected a slight sweetness, but as I drank it, it had a rather clean and tasty taste. It had 16.5 degrees of alcohol, but I can't seem to tell the difference (yet) from 15 degrees.
Japanese>English
Fukuju御影郷純米生酒
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30
MICHI
It was truly serene itself. I felt I was drinking sake that went well with the meal.
Japanese>English
Fukushogunピュア茨城 蔵なま ひたち錦100%特別純米生酒
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33
MICHI
It just so happened that - as a person from Ibaraki Prefecture - I picked it up. It was a light, but mild sake.
Japanese>English
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36
MICHI
It was described as slightly dry (+2), but I felt it was really mild and matched well with a variety of vegetables.
Japanese>English
Tedorigawa春 百千鳥 うすにごり純米生酒
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44
MICHI
Slightly effervescent, refreshing, and gorgeous, this sake literally evoked the image of spring.
Japanese>English
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28
MICHI
It has a refreshing aftertaste and is so mild that it is hard to believe that it has 17% alcohol content, making it a sake that goes well with a variety of tsumami.
Japanese>English
森の露五百万石100%純米吟醸原酒生酒
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32
MICHI
Although it had 17% alcohol, the sake had a slight bitterness in the aftertaste that made its presence felt.
Japanese>English
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38
MICHI
It was a mild sake, more than dry. Tempura of cod sprouts we found, which we had been wondering if they were ready yet because of the cold weather, went very well with rock salt.
Japanese>English
Haginotsuyu雨垂れ石を穿つ しずり雪 十水仕込特別純米生酒
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39
MICHI
I also felt that it was light and rather refreshing. My perception of muddy sake has changed in the past, but now it has completely changed. It was a sake that made me realize that only sake can go with the grilled tuna ara that I happened to have.
Japanese>English
Hakuryu純米大吟醸生酒
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37
MICHI
I found it a bit peculiar right after opening the bottle, but on the second day the flavor changed and became milder. As it happened, it was a great drink to pair with unroasted mixed nuts.
Japanese>English
BunrakuReborn Blooming Cloud特別純米生詰酒
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36
MICHI
I felt a slight bitterness. I also found it 'gorgeous' including the taste.
Japanese>English
木曽路冬純 しぼりたて ひとごこち100%純米吟醸原酒生酒
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42
MICHI
It was a sake that felt juicy (is that the right word?) as well as sweet. I felt the juicy (is that the right word?) as well as the sweetness of the sake.
Japanese>English
Do純米生酒
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41
MICHI
I have been avoiding nigori sake for some reason, It was a delicious sake with a dry taste that was also refreshing.
Japanese>English
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