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開華Kaika
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Kaika Flavor Chart

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Product information is as of 11/16/2024.

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Brands from Daiichi Shuzo

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Location

488 Tajimachō, Sano, Tochigi
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Timeline

Kaika鑑評会出品酒大吟醸
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18
きむっぺ
It is refreshing at first and leaves a slightly spicy aftertaste. It contains brewer's alcohol, but it is not bad, and is easy to drink and delicious.
Japanese>English
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カップ酒部
18
kagetoki-fox
I went to Wako for work, so I went to Marugen-san for the first time in a while. I found it in the small-size corner! Sake from Tochigi. It is fresh and has a moderate sweetness, as it appeals to the quality of the water. It was delicious!
Japanese>English
KaikaKAIKA80TAJIMA特別純米
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mayu
100% Hitogochi grown in our own rice paddies. It has the roundness and depth of organic cotton candy. I like Tochigi sake because it has the softness and sweetness of water. Beautiful, round sake to be drunk slowly. This sake is from Tajima-cho, Sano. An acquaintance of mine from Sano said that the taste of Sano ramen could not be made without Sano water. I know what that means 💧✨.
Japanese>English
ジェイ&ノビィ
Hi mayu😃. Tochigi's sake 🍶 is good 🤗. I think the expression "round sake" describes this sake perfectly 😌. I've never had it though 😆.
Japanese>English
mayu
Jay & Nobby, all sake from Tochigi is gentle and kind, but I wonder if the prefectural character comes out in the taste. Thank you for the sake, grown with love from the rice ✨.
Japanese>English
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12
l'eau
2024, the remainder of the New Year's toast....the last of it was delicious because of the organization of the fridge!
Japanese>English
Kaika純米ひやおろし
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14
げらんば
Purchased as a souvenir at Utsunomiya Station. I had it to snack on the leftover beans from Setsubun, and the sweetness of the rice tangled on my tongue. It was very delicious.
Japanese>English
Kaika純米ひやおろし純米ひやおろし
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27
能登 隆行
Kaika Junmai Hiyoroshi" from Daiichi Shuzo, a sake brewery established over 350 years ago and the pride of Sano City, Tochigi Prefecture. Since it is a hiyaoroshi, it was purchased at room temperature and kept at room temperature. It has a clean, fruity aroma, the original flavor of the rice, and a good acidity, and it has a nice crispness. It is best enjoyed with seasonal autumn foods such as autumn fish, mushrooms, chestnuts, sweet potatoes, etc. The design of the label is also autumnal. The label design is also nice and autumnal.
Japanese>English
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29
けいちゃん
Kaika Kaika Junmai Daiginjo Banshu Yamadanishiki Daiichi Shuzo 1800ml bottle [cp] [Japanese sake Junmai Daiginjo-shu Yamadanishiki Hyogo Prefecture Transparent Petit Luxury Refreshing Fruity Tochigi Prefecture Sano] 3,960 yen Kura Mater 2022 Platinum Award in the Junmai Daiginjo category. 2021 Daiginjo B (Polishing ratio under 50%) Gold Prize at the 2021 National Sake Competition in the U.S. Producer: Daiichi Shuzo Co. Item:Japanese sake Classification/Type: Junmai Daiginjo-shu/Hayasozo Ingredients:Rice(domestic),Rice malt(domestic) Rice:100% Yamadanishiki(Hyogo) Polishing ratio:50 Yeast:Tochigi yeast Alcohol percentage: 15 Sake meter: ±0 Acidity: 1.5 Amino acidity: 1.0
Japanese>English
Kaikaスパークリング特別純米おりがらみ発泡
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39
mayu
I received a limited edition of 500 bottles of the test brew. It's silky like champagne and makes you happy 🫧12% so you can enjoy it 🫧The slight lees that remains adds to the sweetness of the koji and makes you feel gentle 🫧☺️ if you like otter bubbles, this is for sure 🫧! I want to reserve a bottle for toasting again, I hope it will be a standard!
Japanese>English
ジェイ&ノビィ
Good evening, mayu 😃. Kaika has such a lovely sparkling 😳500 bottles only? I wish they would make it a standard item as you said 🥹.
Japanese>English
mayu
Good evening, Jay & Nobby. I am a champagne lover and I love the term secondary fermentation in the bottle! It was so good that there was no reason not to make it a regular 🫧🫧🫧 if you have any recommendations 🍾♡.
Japanese>English
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Brands from Daiichi Shuzo

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We analyze the flavors based on everyone's comments and select similar brands.