Sweet and sour, cold and room temperature 112111
Dry Junmai-shu with gentle flavor
Light and easy to drink
I would like to compare it with "Udakareta Hachibei".
Sweet and sour, delicious cold, room temperature 212100
Excellent balance of sweetness and umami
You can enjoy the powerful flavor of unfiltered unpasteurized sake.
Sweet and sour, cold and room temperature 321100
Flavor reminiscent of sweet and sour apples
Sake made with 100% Koshihikari rice from Kyo no Mamekko
Special Junmai unfiltered unpasteurized sake brewed with wine yeast
Sweet and sour, cold and room temperature 311100
Full of sweetness and refreshing to the palate
All ingredients (rice, water, koji mold, yeast) are produced in Ibaraki
The bottle is Bordeaux-shaped, which is rare for Japanese sake.